Livecareer-Resume
Jessica
Claire
resumesample@example.com
(555) 432-1000,
, , 100 Montgomery St. 10th Floor
:
Summary

Skilled Dishwasher bringing 15 years of experience in hospitality and restaurant industry. Well-rounded and talented at Customer Service and Representation. Reputation for completing daily tasks with speed and accuracy in fast-paced environment. Outstanding work ethic and team mentality.

Skills
  • Health code requirements
  • High efficiency
  • Sanitizing protocols
  • Kitchen station support
  • Hazardous chemical handling
  • Cleaning procedures
  • Equipment operation
  • Troubleshooting skills
  • Data management
  • Decision-making
  • Work ethic
  • Friendly, positive attitude
  • Basic math
  • Training & Development
  • Analytical
  • Customer service
  • Communication
  • MS Office
Education and Training
Jefferson Community College Watertown, NY Expected in – – : Human Services - GPA :
Alonzo A Crimm Atlanta, GA Expected in 05/2007 – – High School Diploma : - GPA :
Ulster BOCES Port Ewen, NY Expected in – – Microsoft Operating Specialist : - GPA :
Experience
Uncle Julio's - Dish Machine Operator
Woodbridge, VA, -
  • Scrubbed pots, pans and trays by hand or cleaned using industrial washing machine.
  • Kept dishware, glasses and utensils ready for all customer needs by quickly scraping, washing and restacking items.
  • Loaded and unloaded dishwashers, washing by hand large pots or items used on continuous basis.
  • Developed great team spirit with other personnel by pitching in and helping with task completion.
  • Sanitized counters and wiped down surfaces following food preparation to prevent cross-contamination from raw meats.
  • Restocked main kitchen areas with items from shelves, coolers and freezers.
  • Replaced clean utensils in storage bins for easy access.
  • Repaired and maintained dishwashing machine to keep dishes clean and kitchen running smoothly.
  • Unloaded trucks to move food and supplies from delivery vehicle to storage areas.
  • Operated and maintained cleaning equipment and tools, including dishwasher, hand wash stations, pot-scrubbing station and trash compactor.
  • Maintained assigned areas to keep organized and clean by mopping floor.
  • Studied methods of coworkers, successfully learning kitchen and food service skills.
  • Cleared trash and washed work area tables, walls, refrigerator equipment, cooking equipment and floors to keep sanitized kitchen.
  • Backed up kitchen team members during heavy work periods to maximize team coverage.
  • Removed built-up waste and potential contaminants from waste receptacles, machinery and cooking equipment.
  • Scraped and pre-rinsed food from dirty dishes and placed items in dishwashing machine.
  • Replenished stations throughout restaurant, including cupboards, serving areas and salad bars to meet employee and customer demands.
  • Handled glassware, crystal and other fragile items with exceptional care to prevent breakage.
  • Worked successfully with diverse group of coworkers to accomplish goals and address issues related to our products and services.
Bay Photo Lab - Store Associate
Scotts Valley, CA, -
  • Engaged positively with each customer, providing professional and polite support for sales and service needs.
  • Welcomed customers, offered to help locate items and suggested merchandise without being intrusive or pushy.
  • Counted cash, made change and stored coupons to keep organized and balanced cash register drawer.
  • Monitored sales floor to identify customers in need of assistance and merchandise in need of replenishment.
  • Maintained current store, product and promotional knowledge to drive consistent sales.
  • Arranged merchandise for display to highlight new styles, attract customers and enhance sales.
  • Answered questions about current promotions and resolved issues according to store policies.
  • Maintained accurate and attractive merchandise displays to maximize purchases.
  • Stocked, replenished and organized inventory to keep store merchandise fresh.
  • Drove sales by successfully employing strategies such as upselling and cross-selling.
  • Responded to customer questions about products and services.
  • Maintained friendly, outgoing personality to promote positive work environment and build customer loyalty.
  • Greeted guests promptly with positive attitude and asked open-ended questions to better understand shopping needs.
  • Greeted customers upon entrance and handled all cash and credit transactions.
  • Prepared products by adding tags and readying pallets for restocking.
  • Managed cash register operations using POS system, including processing sales and returns.
  • Assessed conflicts and identified solutions for clients promptly.
  • Restocked shelves, racks and bins with latest merchandise and changed signage to promote special items.
  • Handled cash, check, credit and automatic debit card transactions with 100% accuracy.
  • Initiated friendly conversation with customers to determine level of assistance required.
  • Assessed floor displays to restock merchandise.
  • Stocked shelves and supplies and organized displays to focus customer attention on specific items.
  • Built customer loyalty by engaging with and identifying product needs of customers.
Renown Health - HVAC Contractor
Sparks, NV, -
  • Maintained safe working environment with proper execution of HVAC guidelines and usage of PPE equipment.
  • Serviced units to residential and commercial heating and air conditioning customers.
  • Unloaded and loaded truck supplies and equipment using proper hoisting techniques to avoid accidents and injuries.
  • Attended employee meetings and training to learn about new techniques, trends and technologies.
  • Presented job proposals for service repair or new units for new and existing customers.
  • Installed air conditioning equipment, including compressors, pumps, meters and piping.
  • Read technical manuals and schematics to understanding specific configurations.
  • Maintained good selection of parts and tools to meet most common repair and maintenance needs without delay.
SUBWAY®Restaurants - Sandwich Artist
City, STATE, -
  • Kept customer and food preparation areas clean and well-organized.
  • Restocked counter supplies and condiment stations, cleaned windows and emptied trash cans during slow periods.
  • Organized food preparation stations and regularly replenished supplies.
  • Stored food properly to prevent spoilage, cross-contamination and illnesses.
  • Delivered superior customer service focused on quality and meeting customer needs.
  • Completed opening, closing and shift change tasks following company guidelines.
  • Discussed menu options with customers and offered suggestions to meet individual needs and drive sales.
  • Boosted customer satisfaction by quickly addressing and resolving complaints with food or service.
  • Verified orders and bagged items for easy transport.
  • Communicated with customer to provide menu offering details and assist with decision-making.
  • Answered guest questions, delivering most accurate and updated information available.
  • Used POS system and cash register to receive payments by cash, check, credit card and voucher.
  • Trained sandwich artists to apply attention to detail and commitment to quality.
  • Performed food preparation tasks by making salads, brewing coffee and tea and slicing meats.
  • Informed customers of regular deals or monthly specials to upsell orders.
  • Maintained clean, well-organized and properly sanitized front counter area to greet customers.
  • Completed efficient store opening and closing procedures each day.
  • Talked pleasantly with customers while taking orders and promoted positive image for business.
  • Complied with safety and sanitation guidelines to maintain health and well-being of customers and other staff.
  • Assisted customers, including answering questions and preparing orders.
  • Took orders, prepared foods and processed payments in full-service establishment.
  • Assisted in preparing food by cutting, chopping and marinating meats, vegetables and fruits.
  • Quickly prepared accurate orders within expected effective timeframe.
  • Prepared food items, following recipes to cut, chop and combine ingr cooking to perfection.
  • Monitored and counted food stock and supplies to reorder on time.

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Resume Overview

School Attended

  • Jefferson Community College
  • Alonzo A Crimm
  • Ulster BOCES

Job Titles Held:

  • Dish Machine Operator
  • Store Associate
  • HVAC Contractor
  • Sandwich Artist

Degrees

  • Some College (No Degree)
  • High School Diploma
  • Microsoft Operating Specialist

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