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Disc Jockey/Professional Entertainer Resume Example

Resume Score: 80%

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DISC JOCKEY/PROFESSIONAL ENTERTAINER
Professional Summary

Diligent restaurant kitchen worker with excellent cooking skills and strong knowledge of food safety. Consistently maintain well-stocked, organized and clean kitchen areas to maximize productivity. Dedicated team player with punctual nature and open communication style dedicated to meeting every preparation and service need.

Dynamic food service professional driven toward continuous improvement and committed to going above and beyond to complete tasks and assist other team members. Well-versed in standard food prep techniques, as well as safe food-handling standards.

Skills
  • Recipes and menu planning
  • Beautiful presentation of food
  • Performance improvement
  • Kitchen equipment operation and maintenance
  • Sales expertise
  • Table Setting Knowledge
  • Food plating and presentation
  • Strong attention to safe food handling procedures
  • Effective planner
  • Dining area cleanliness
  • Ordering Procedures
  • Tableside service
  • Point of Sale Knowledge
  • Food spoilage prevention
  • Hospitality service expertise
  • Food preparation and safety
  • Work History
    Disc Jockey/Professional Entertainer08/2009 to Current
    Black Market/ Cincinatti Bar/ Garden/ CHILY/ INTL – El Paso, TX
    • Engaged guests at special events by playing fun, lively songs and encouraging dancing
    • Played songs fitting station's format and monitored each song's length to avoid dead air
    • Communicated closely with clients to determine music styles best suited for wedding, bar mitzvah or other events
    • Spoke intelligently and enthusiastically regarding current music and performers to engage and entertain listeners
    • Resolved conflicts and negotiated mutually beneficial agreements between parties
    Cook/Server/Bartender Apprentice08/2019 to 03/2020
    The Stationat Sunset/Chuco Chile – El Paso, TX
    • Developed menus, pricing and special food offerings to increase revenue and customer satisfaction
    • Changed and sanitized all cutting boards, benches and surfaces between tasks to avoid cross-contamination
    • Verified proper portion sizes and consistently attained high food quality standards
    • Instructed new staff in proper food preparation, storage, use of kitchen equipment, sanitation and safety
    • Assisted chef with planning easy but elegant appetizers to spark customer interest
    • Assisted customers in placing special orders for large-scale events such as weddings and birthday parties
    • Communicated closely with managers to fully understand special orders for customers, including those with food allergies and gluten intolerance
    • Inspected kitchen equipment and appliances to verify proper working order, including commercial fryers, steamers, ovens and ranges
    • Sanitized kitchen surfaces and equipment by cleaning grills, griddles, ovens and fryers
    • Prepared food items to meet recipes, portioning, cooking and waste control guidelines
    • Prepared cooking supplies, ingredients and workstations during opening and closing procedures to maximize efficiency
    • Recommended menu items for new dish development, holidays, special events and promotions
    • Received food orders from cashiers and cooked items quickly to complete entire order together and serve hot
    Server08/2008 to 04/2019
    The Italian Kitchen West – El Paso, TX
    • Enhanced operational efficiency by using slow periods to restock employee and customer supplies, including ice, condiments, utensils, napkins, trays and delivery bags
    • Kept updated knowledge of menu and promotions, recommending specific items according to preferences and food allergies
    • Monitored guests for intoxication and immediately reported concerns to management, contributing to safe and welcoming environments for all patrons
    • Created orders, documented special requests and followed up with kitchen personnel to foster top-quality service and minimize complaints
    • Worked with POS system to place orders, manage bills and handle complimentary items for dissatisfied customers
    • Collected credit card, cash and gift certificate payments and dispensed change for cash transactions
    Server's Assistant11/2005 to 05/2007
    P. F. Chang's – El Paso, TX
    • Collected trash, wiped up spills and removed trays to maintain fresh and clean customer areas
    • Transported dirty utensils, dishes and trays to kitchen to support efficient cleaning
    • Kept close eye on customers to quickly spot leaving guests and clear tables for future patrons
    • Ensured exceptional guest experiences through attentive service
    • Monitored temperature of cases, shelves and storage areas and reported failures to manager
    • Assisted customers with carry-out service
    • Provided attentive service and proactively assessed guest needs
    Education
    Partial Credited: Computer Information SystemsThe University of Texas At El Paso- El Paso, TX
    • Learned about computer coding, estanblished more versed knowledge of basic computer programming
    • Became familiar with different technologies available
    High School Diploma: Music2003Coronado High School- El Paso, TX
    • Entered the music program after looking up different schools in the region
    • Progressed through the program for about a year and a half when life happened and actually had gigs booked playing in different bands
    • Learned more about music fundamentals which included tchnological advances, and music theory in general
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    Resume Overview

    Companies Worked For:

    • Black Market/ Cincinatti Bar/ Garden/ CHILY/ INTL
    • The Stationat Sunset/Chuco Chile
    • The Italian Kitchen West
    • P. F. Chang's

    School Attended

    • The University of Texas At El Paso
    • Coronado High School

    Job Titles Held:

    • Disc Jockey/Professional Entertainer
    • Cook/Server/Bartender Apprentice
    • Server
    • Server's Assistant

    Degrees

    • Partial Credited : Computer Information Systems
      High School Diploma : Music 2003

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