Qualified Dietary Cook with hands-on experience providing health-conscious and nourishing meals to customers under sanitary and safe conditions. Able to follow standard recipes and devise new menu items by performing in-depth research. Courteous and detail-oriented with outstanding customer service skills.
Enthusiastic individual with superior skills in house keeping/public attendant. Working in both team-based and independent capacities. Bringing strong work ethic and excellent organizational skills to any setting. Excited to begin new challenges with successful teams. Offers proven ability to build effective teams and great work ethic. Committed to identifying opportunities for growth.
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