Energetic, bilingual team member with 2 years of work experience in a high-volume restaurant facility. I am familiar with cash and food handling procedures, have a flexible schedule, work well independently or with others as a team, and focus on greeting all customers in a friendly, welcoming manner.
Friendly and helpful
Fluent in English and spanish
Fast and efficient service worker
Crew Member/Crew Trainer, 09/2015
to Current P. F. S. LLC. (McD) – 485 E. Carmel St. San Marcos,
Consistently provided friendly guest service and heartfelt hospitality.
Promptly and empathetically handled guest concerns and complaints.
Demonstrated integrity and honesty while interacting with guests, team members and managers.
Maintained high standards of customer service during high-volume, fast-paced operations.
Verified that prepared food met all standards for quality and quantity.
Prepared a variety of foods according to customers' orders or supervisors' instructions, following approved procedures.
-Worked running, presenting, order taking, serving, and grill
Followed food safety procedures according to company policies and health and sanitation regulations.
High School Diploma: Taylion San Diego Academy - 100 N rancho santa fe rd san marcos ca 92069