Dynamic food service professional with excellent teamwork and skill in learning new tasks quickly. Highly knowledgeable in ingredient preparation, including slicing and cutting techniques. Comes equipped with 9 years of related experience. Dedicated and responsive SrA Crew Chief offering 8 years of U.S. Air Force service and unparalleled commitment to mission objectives. Knowledgeable about coordinating logistics, records and training courses to prepare personnel, organize supplies and ready tactical and strategic plans for important field operations. Desire new role focused on Armed Driver Guard with opportunity to make lasting impacts by leveraging strong leadership, planning and problem-solving abilities.
Skills
Cutting and Slicing Techniques
Dish Preparation
Product Rotations
Proper Food Storage
Education and Training
Bandera High SchoolBandera, TX, Expected in 05/2013 ā āHigh School Diploma: - GPA:
Operated grills, fryers and broilers to cook items to quality guidelines.
Prepared and served meals by reviewing recipes and combining and cooking ingredients.
Carried pans and trays of food to and from work stations, stove and refrigerator.
Coordinated orders to expedite food from kitchen according to cook time and delivery time.
Chopped, diced and sliced vegetables and fruit ahead of rush periods.
Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
Used standardized recipes and other instructions to prepare food.
Trained, managed and guided kitchen staff to improve overall performance, service quality and productivity.
Replenished food items from inventory and rotated ingredients.
Set up and performed initial prep work for soups, sauces and salads.
Managed portion control using correct utensils during preparation and plating.
Retained consistent quality and high accuracy when preparing identical dishes every day.
Grilled and deep fried various foods from meats to potatoes.
Interacted with waitstaff regarding special orders for customers with food allergies and gluten intolerance.
Maintained safe operations of food prep equipment to reduce complications and retain safety procedures.
Followed established procedures and requirements for safe food handling, storage and service.
Operated ovens, fryers and mixers safely to prevent kitchen accidents and machinery malfunction.
Regulated oven, broiler and roaster operations for cooking at correct temperatures.
Wrapped, dated and labeled food items in storage for safety and freshness.
Fabick Cat - Parts Advisor Waukesha, WI, 04/2022 - 07/2022
Alerted customers to companion part requirements and specials, exposed customers to full product line and patiently explained parts use and installation when asked.
Advised retail, wholesale and internal automotive parts customers in parts selection, immediately expedited out-of-stock parts and supplied parts to requestors promptly.
Reviewed body shop estimates, verified correctly identified parts and confirmed that pricing matched estimates supplied to customers.
Managed inventory, ordered parts and recorded parts transactions through dealer management system software and trained other team members to use software proficiently.
Kept sales and counter areas organized and clean to give positive first impression to visitors and customers.
Finalized sales receipts, contracts, logs and other documentation regarding parts sales and service appointments.
Answered inquiries, resolved problems and finalized parts sales at counter and by telephone.
Received, examined and reshelved returned parts.
Operated point of sales and parts lookup computer systems.
Placed inventory numbers on parts to properly identify items for counter associates.
Developed strategic sales initiatives to pitch products and services.
Conducted complimentary battery checks, testing and wiper installations.
Analyzed market demand to understand parts needs and collaborated with colleagues and vendors to beat competition and boost availability of present and future parts and materials.
Monitored performance targets and sales metrics of sales team to monitor productivity.
Managed recruiting, objectives setting, coaching and performance monitoring of sales team.
Inspired team members to top sales and service performance and engagement, cultivated exceptional passion to meet customer needs and achieved unprecedented staff retention.
Executed product expertise and department process improvements to meet organizational goals.
Managed knowledgeable and professional 4-member parts sales team that delivered right parts to customers quickly and secured great deals on top-quality out-of-stock parts.
Established individual parts inventory levels to balance stock for maximum inventory turns.
Mitigated financial discrepancies by managing claims processing, damaged goods, backorders, overages and shortages.
Performed scheduled inventory audits per to verify accuracy and product availability.
Reduced process lags, managing daily parts operations such as fulfilling service requests, generating orders, tracking inventory and maintaining profit margins.
Connected with customers to provide assistance and collect feedback to optimize operations.
Maintained high service delivery quality and efficiency by monitoring service writer and technician performance.
Maintained inventory accuracy by counting stock-on-hand and reconciling discrepancies.
Taught junior employees proactive strategies to meet operational and sales goals.
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