SEARCH

Cook Resume Example

Resume Score: 80%

Love this resume?Build Your Own Now
COOK
Summary

Competent in keeping warehouse operations moving according to schedule by moving, inspecting and shipping materials efficiently. Offering 2 years of experience and strong focus on quality and performance. Background working in cold storage and extreme warehouse environments. Organized professional with superior work ethic and team player attitude. Exceptional quality control, inspections. Commended for honesty, hard work and positive attitude. Consistent ability to stand for long periods of time and safely lift up to 50+ pounds.

Skills
  • Dish preparation
  • Contemporary sauce work
  • Food presentation
  • Cutting and slicing techniques
  • Mixing equipment operation
  • Materials monitoring
  • Machinery maintenance
  • Safety protocols
  • Production management
  • Polishing work
  • Modifications and adjustments
  • Machining and production standards
  • Loading and unloading protocols
  • Preventive Maintenance
  • Assembly procedures
Experience
Cook , Cookout , June 2019-January 2020Radford, VA
  • Established and maintained open, collaborative relationships with kitchen team to maximize efficiency.
  • Sanitized food preparation areas, grills and equipment to avoid cross-contamination from raw items.
  • Maintained safe operations of food prep equipment to reduce complications and retain safety procedures.
  • Replenished food items from inventory and rotated ingredients to use oldest products first.
Plater, Electroplate-Rite Corp.Dublin, VA
  • Loaded and setup materials in preparation successful operation of Chroming and Zinc equipment.
  • Trained entry-level employees and apprentices on coater machinery operation to maximize team performance.
  • Practiced safety in all job areas, following all company procedures and OSHA regulations to maximize team safety.
  • Observed production schedules, adjusting daily job procedures to meet deadlines and dynamic specifications.
  • Demonstrated self-reliance by meeting and exceeding workflow needs.
  • Improved customer satisfaction by finding creative solutions to problems.
  • Detected work-piece defects and machine malfunctions, maintaining apparatus to prevent future issues.
  • Lubricated parts and performed minor maintenance to improve machine function.
  • Removed and replaced worn machine accessories to keep products within desired tolerances.
  • Set up machines for various jobs to maintain compliance with manufacturing thresholds and waste reduction initiatives.
Shift Manager, Little Caesar Enterprises Inc.Dublin, VA
  • Managed schedules, accepted time off requests and found coverage for shifts.
  • Positioned skilled staff in key areas throughout shift to optimIze department productivity.
  • Enhanced operations and boosted efficiency through employee training, coaching and creating work schedules and assignments.
  • Generated reports to assess performance and make adjustments.
  • Documented receipts, employee hours and inventory movements.
  • Upheld company standards and compliance requirements for operations and cleanliness of all areas.
  • Addressed internal and customer-related issues each day and affected strategic resolutions.
  • Eliminated process discrepancies, implementing continuous improvements for scheduling procedures across multiple client calendars.
  • Met with each associate to establish realistic monthly sales goals.
  • Established ambitious goals for employees to promote achievement and surpass business targets.
  • Recruited, hired and trained new employees, including monitoring and review of individual performance.
  • Cross-trained in every store role to maximize operational knowledge.
  • Completed thorough opening, closing and shift change functions to maintain operational standards each day.
Sandwich Maker, Wendy's CoDublin, VA
  • Stored food in designated containers and proper storage locations to prevent spoilage, cross-contamination and illnesses.
  • Delivered superior customer service focused on quality and meeting customer needs quickly and efficiently.
  • Maximized time by restocking counter supplies and condiment stations, cleaning windows and emptying trash cans during slow periods.
  • Discussed menu options with customers and offered proactive suggestions to meet individual needs and drive sales.
  • Maintained clean, well-organized and properly sanitized front counter area to greet customers.
  • Prepared food items such as deli and hot sandwiches to meet customer specifications.
  • Completed efficient store opening and closing procedures each day.
  • Organized food preparation stations and replenished supplies regularly.
  • Monitored and counted food stock and supplies to reorder on time.
Education and Training
High School DiplomaGalax High School, , GalaxVAJune 2016
references

Chrissy Gulley Sunday school teacher known 8 years 540-239-2761

Sheena Smith Ex-supervisor known 10+ years 910-540-6762

Kassi Helbert EX-supervisor known 5+ years 276-206-6435

Christopher Meredith Brother known 20 years 540-581-5977

Build Your Own Now

DISCLAIMER

Resumes, and other information uploaded or provided by the user, are considered User Content governed by our Terms & Conditions. As such, it is not owned by us, and it is the user who retains ownership over such content.

Resume Overview

Companies Worked For:

  • Cookout
  • Electroplate-Rite Corp.
  • Little Caesar Enterprises Inc.
  • Wendy's Co

School Attended

  • Galax High School

Job Titles Held:

  • Cook
  • Plater
  • Shift Manager
  • Sandwich Maker

Degrees

  • High School Diploma

Similar Resumes

View All
Cook-resume-sample

Cook

Sioux Falls, South Dakota