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Cook Resume Example

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V
COOK
Summary

Hard-working Cook brings detail-oriented approach to food preparation and handling. Keep kitchen areas well-stocked and organized for maximum efficiency. Team-oriented and reliable with excellent communication and problem-solving strengths. Cheerful and upbeat Cook with history of exceeding customer and patron expectations. Calm and composed in stressful situations with successful record of reducing customer dissatisfaction through acknowledgment, decisive communication and focused solutions. Expert at finding win-win solutions. Detail-oriented approach to resolving CRM issues. Seasoned Security Officer equipped with excellent communication skills consistently maintains detailed logs of important events. Skilled in problem-solving and conflict resolution with knowledge of law enforcement investigations. Trustworthy and committed to honest interactions with supervisors, employees and customers. Diligent security guard possessing superior work ethic, friendly demeanor and 10 years of experience. Customer-focused employee with commitment to quality assurance. Skillful in receiving, inspecting and logging products and maintaining cleanliness of storage areas.

Skills
  • Food presentation
  • Cutting and slicing techniques
  • Sous vide technique
  • Dish preparation
  • Food Preparation
  • Focused and disciplined
  • High volume production capability
  • Cleaning and organization
  • Equipment cleaning and maintenance
  • Team-oriented
  • Effective prioritization
  • Multitasking
  • Ingredient inspection
  • Foodservice sanitation
  • Recipe preparation
Experience
Cook
Sevierville , TN
East Tennessee Children's Hospital/Jul 2020 to Current
  • Sanitized food preparation areas, grills and equipment to avoid cross-contamination from raw items.
  • Maintained consistent quality and high accuracy when preparing identical dishes every day.
  • Weighed, measured and mixed ingredients, following recipes to produce quality dishes.
  • Grilled and deep fried various foods, including meats, potatoes and fish.
  • Prepared bakery and specialty products such as bagels, breads and pastries.
  • Replenished food items from inventory and rotated ingredients to use oldest products first.
  • Precooked garnishes such as bacon pieces for later use to top off fresh dishes.
  • Precooked certain items during slow periods to reduce wait times at lunch and dinner rush.
  • Sanitized workstation at end of shift to minimize risk of salmonella and other food-borne illnesses.
  • Interacted with waitstaff regarding special orders for customers, including those with food allergies and gluten intolerance.
  • Chopped, diced and sliced vegetables and fruit ahead of busy periods, including dinner rush.
Security Guard
Mckees Rocks , PA
Arcosa, Inc./Jan 2001 to Jun2020
  • Warned persons of rule infractions or violations and evicted violators from premises.
  • Monitored premises and recorded all activity in daily officer report for submission to [Job Title] at close of shift.
  • Maintained stamina during long periods of sitting, walking, standing or driving while remaining focused and vigilant.
  • Triaged problems quickly and provided precise and clear information while working under minimum supervision.
  • Secured personnel and premises by inspecting buildings, patrolling property and monitoring surveillance cameras.
  • Followed established security and safety procedures and posted orders to include enforcement of company rules, policies and regulations.
  • Responded to and thoroughly investigated all reported incidents to protect company assets.
  • Collaborated with local law enforcement agencies to support criminal investigations.
  • Wrote reports outlining incidents such as theft, unauthorized access violations or other unusual occurrences to help support later criminal or civil actions.
Cook
Knoxville , TN
East Tennessee Children's Hospital/Jan2007 to Dec2009
  • Sanitized food preparation areas, grills and equipment to avoid cross-contamination from raw items.
  • Established and maintained open, collaborative relationships with kitchen team to maximize efficiency.
  • Maintained consistent quality and high accuracy when preparing identical dishes every day.
Education and Training
GEDTstcMay 2002City
Additional Information

i have had many different types of work since the age of 13 i have done farm work of all kinds of work from planting cultivating and harvesting peepers cucumbers pickles apples cherries and other things. i have manufactured small goods like cocking glue and been a cook at a few places all great places to work and grow as a person but none of them have fit me right yet so i am looking for something that will fulfill me and happy to be at work. i don't learn things as fast as i would like but i also never give up on learning new things. i try to be as honest as possible about everything i do. im always early to work and willing to stay late as needed. During idle times i always try to stay busy ether cleaning or doing prep work of any and all kinds. im easy to get along with and always try to help other out when i can. Most of my jobs i don't have a direct supervisor so if im working with other people i tend to be the one who gives directions or assignment's and then help other complete their work. im not much of a talker when it comes to small talk but i wont hesitate to give my opinion if asked or if i think it will help us complete objectives faster.

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How this resume score could be improved?

Many factors go into creating a strong resume. Here are a few tweaks that could improve the score of this resume:

91Good
Resume Strength
  • Completeness

Resume Overview

School Attended

  • Tstc

Job Titles Held:

  • Cook
  • Security Guard

Degrees

  • GED

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