LiveCareer-Resume
Jessica Claire
  • , , 609 Johnson Ave., 49204, Tulsa, OK 100 Montgomery St. 10th Floor
  • H: (555) 432-1000
  • C:
  • resumesample@example.com
  • Date of Birth:
  • India:
  • :
  • single:
  • :
Summary
Highly motivated Sales Associate with extensive customer service and sales experience. Outgoing sales professional with track record of driving increased sales, improving buying experience and elevating company profile with target market.
Skills
  • Math and language skills
  • Restaurant management
  • Cash Handling
  • Dish preparation
  • Comfortable standing for long time periods
  • Supply inventory management
  • Excellent multi-tasker
  • Neat, clean and professional appearance
  • Reliable team worker
  • Engaging personality
  • Reliable and punctual
Experience
Concession Stand Worker, 07/2019 - 09/2019
Legends Chicago, IL,
  • Applied customer feedback regarding menu items and replenished popular offerings to meet demand.
  • Served food and beverages with focus on quality items and superior service.
  • Carefully maintained proper sanitation, health and safety standards in all work areas by applying industry best practices and company requirements.
  • Received orders and fulfilled orders quickly and efficiently.
  • Managed concession stand public gatherings, including concerts and sports events.
  • Scheduled equipment use with managers, using information about daily menus to help coordinate cooking times.
  • Took necessary steps to meet customer needs and effectively resolve food or service issues promptly.
  • Prepared and served beverages such as coffee, tea and fountain drinks, assuring freshness and availability.
  • Served orders to customers at windows, counters and tables, handling approximately [Number] orders per shift.
  • Completed side work tasks, including restocking condiments and cleaning refrigerators.
  • Answered customer questions regarding food preparation, responding to concerns regarding potential allergens.
  • Prepared items according to written or verbal orders, working on several different orders simultaneously.
  • Delegated tasks to other concession team members and prioritized duties to meet deadlines.
  • Maintained neat, well-groomed appearance including impeccable personal hygiene, hair restraint and minimal jewelry to met company standards.
  • Pleasantly served fresh food and beverages to customers at large [Type] concession stand.
  • Followed all established restaurant practices and procedures by delivering food which met quality standards.
  • Monitored supply inventory and replenished at end of each day to prepare for next event.
  • Safely prepared, assembled and presented food to satisfy customers and fill orders.
  • Cleaned food preparation areas, cooking surfaces and utensils.
  • Recorded customer orders and communicated clearly to confirm each order.
  • Calculated and processed payments, communicating with customers to ensure accuracy and satisfaction.
Crew Member, 11/2018 - 12/2018
Culvers Restaurant Cheyenne, WY,
  • Demonstrated proper food safety practices by accurately completing quality control checklist.
  • Performed cleaning duties, including wiping tables and equipment, sweeping and refilling stock.
  • Organized and restocked [Type] and [Type] supplies to support operations and team productivity.
  • Kept restaurant lobby, front counter, drive-thru, kitchen and restrooms neat and clean throughout shift.
  • Entered orders into computer system to send order details to kitchen, mentioning customers' special requests and food allergies in person.
  • Upheld high standards of productivity and quality in all areas of operations.
  • Prepared quality products while maintaining portion control and presentation within service goal times.
  • Packed all fast food products in approved containers, cups and bags.
  • Accepted transaction payments, making change for cash payments and processing credit cards, debit cards and gift cards.
  • Utilized approved food recipes and production standards to monitor quality, serving temperatures and standard portion control.
  • Performed prep work such as washing, peeling, cutting and seeding fruits and vegetables.
  • Stored food in designated areas following wrapping, dating, food safety and rotation procedures.
  • Reviewed contents on food trays to check receiving complete order.
  • Verified orders and bagged items for easy transport.
  • Entered requested menu items into POS terminal, modifying with substitutions and add-ons to customize orders.
  • Boosted customer satisfaction by quickly addressing and resolving complaints with food or service.
  • Kept customer and food preparation areas clean and well-organized.
  • Took orders, prepared foods and processed payments in full-service [Type] establishment.
Courtesy Clerk, 04/2018 - 10/2018
Sprouts Farmers Market Austin, TX,
  • Oversaw collection shopping carts from parking lot to maintain clean, organized area.
  • Worked closely with front-end staff to assist customers.
  • Packaged or bagged purchases, assisting customer with purchase and in-vehicle loading.
  • Assisted customers with price checks, lifting heavy items and addressing other inquiries.
  • Escorted customers to desired merchandise location.
  • Consulted with customers regarding [Product or Service] needs, addressing [Type] concerns.
  • Delivered exceptional customer service by greeting over [Number] daily customers and directing to desired items.
  • Supervised return of exchanged or unwanted items to correct shelf locations and organized display arrangements.
  • Maintained store cleanliness and sanitation through [Action] and [Action].
Education and Training
High School Diploma: , Expected in 05/2021
-
Maryville High School - Maryville, TN
GPA:
Status -

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Resume Overview

School Attended

  • Maryville High School

Job Titles Held:

  • Concession Stand Worker
  • Crew Member
  • Courtesy Clerk

Degrees

  • High School Diploma

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