Im Abby Claire, I have 3 kids im currently a stay at home mom im great at what I put my mind too and im easy to communicate with and im super focused, I love to work. Im reliable and honest, im proactive, ill always be on time you can always count on me!
Skills
Team player
Infection control procedures
Medical terminology knowledge
Reliable transportation
Quick problem solver
Good listener
Cpr certified
HIPPA certified
Food safety certified
Determined
Focused
Education and Training
Tpec Switz City, INExpected in 07/2018 – –High School Diploma: - GPA:
Documented patient intake and dietary requirements and assisted with feeding.
Responded to patient alarms and needs-assessment requests to identify course of treatment.
Documented activities and recorded information in EMR system.
Assisted patients with shaving, bathing and oral hygiene to promote healthy habits and overall wellness.
Fostered relationships with patients, caregivers and healthcare teams to achieve individual care plan targets.
Conducted routine checks on standard patient vitals, including blood pressure, blood sugar and heart rate.
Managed and maintained patient rooms, shared-living areas and nursing stations.
Used mobility devices and [Type] equipment to carefully and transport patients.
Consulted with nurses to develop patient care plans and evaluate treatment options.
Provided personal nursing assistance in pre- and post-operative situations.
Documented information in patient charts and communicated status updates to interdisciplinary care team.
Supported diagnostic and treatment procedures, including setting up and operating specialized medical equipment.
Provided nursing assistance to residents in [Number]-bed [Type] care facility.
Provided hands-on nursing care under direct RN supervision, adhering to medical center policies and procedures.
Exhibited compassionate care and communication regarding issues surrounding death and dying.
Volunteered to work additional shifts and overtime during busy periods to maintain proper staffing and floor coverage.
Cleaned and sanitized rooms and equipment using aseptic technique to prevent infection and cross-contamination.
Facilitated activities of daily living, including personal hygiene management, feeding and ambulation.
Maintained accurate, timely flow of information by completing thorough patient records and updating healthcare team on patient status.
Collaborated with interdisciplinary healthcare teams to provide high-quality patient care.
Examined and addressed lacerations, contusions and other physical symptoms in need of further attention.
Collected specimens, monitored vitals and maximized patient comfort.
Wegmans Food Markets, Inc. - Deli Glen Mills, PA, 06/2017 - 09/2017
Removed food items from inventory and restocked refrigerated and frozen cases to maintain product availability.
Checked signage and pricing to verify accurate displays on counters and in cases.
Received new inventory and rotated stock by dates to keep items fresh and usable.
Created aesthetically pleasing food arrangements for special orders and party trays.
Distributed new item samples to customers in order to provide opportunities for individuals to try products before purchase.
Prepared orders by slicing, weighing, packaging and pricing meats and cheeses.
Maintained work areas by cleaning surfaces, equipment and floors, removing trash and providing machinery upkeep.
Worked with customers placing large or specialized orders, providing samples and recommendations and responding to requests.
Updated displays, cases and other customer-facing areas to increase sales of special items.
Prepared for busy periods by organizing ingredients and restocking supplies for expected loads.
Cross-trained in [Type] and [Type] positions to support team and help meet all customer needs.
Used mental math and available tools to total materials needed, costs and payment due quickly and efficiently.
Answered telephone inquiries about available menu items, products and services and delivered appropriate information so customers could make valid choices.
Assessed customer needs, including food allergies and suggested additional menu items as appropriate.
Accepted and processed cash, check, card and mobile payments, maintaining [Number]% accuracy rate.
Kept all utensils, dishes and glasses clean and ready for customer use.
Completed orders of all sizes according to customer preferences, improving patron retention by [Number]%.
Gave exceptional customer service to all guests, including during peak business periods, which resulted in increased sales and [Number]% boost in revenues.
Documented and entered special orders for event catering and party trays using [Software].
Stayed calm and professional in all situations and resolved conflicts to customer satisfaction.
Closely adhered to food safety and sanitation procedures established by company and regulatory agencies.
Protected food from spoilage by storing according to safety procedures.
Verified proper operation of refrigerators, freezers and warming lamps by collecting temperature readings each [Timeframe].
Maintained work areas in clean, neat and sanitized manner to reduce potential for illness or injury.
Communicated effectively with deli counter customers to answer questions and make recommendations.
Followed recipes and customer request details to prepare high-quality, delicious meals.
Removed trash and dropped food items regularly to keep workspaces neat and clean.
Observed key food safety procedures by making sure that cold and frozen items were stored properly and at the appropriate temperatures.
Handled, used and stored hazardous chemical cleaners correctly to prevent injury or illness.
Boosted customer satisfaction by trained new staff on proper cleaning methods and procedures.
Implemented step-savers that reduced cleaning time per room by [Time] to [Time] while maintaining company quality standards.
Created checklists for daily stocking of housekeeping carts to improve inventory management and prevent unnecessary trips to stockroom.
Collected and disposed of garbage and debris from ashtrays and trash cans and placed trash receptacles outside for [Timeframe] pickup.
Wiped down various surfaces, including [Type] and [Type], using approved cleaning products to prevent growth of bacteria and viruses.
Maintained a safe working environment through the prevention of accidents, the preservation of equipment, and adhere to OSHA standards of safe working practices.
Checked inventory for required supplies, including [Type] and [Type] and made lists for [Job title], documenting needed cleaning products.
Immediately cleaned up spills and wet areas on floors resulting from ceiling leaks to prevent customer and personnel falls.
Mopped and vacuumed floors and dusted furniture to maintain organized, professional appearance at all times.
Cleaned, restocked and maintained facility bathrooms for optimal sanitation and ease of use.
Followed proper handling procedures for chemical cleaners and power equipment to prevent damage to floor and fixtures.
Swept and mopped floors with proper signage to prevent customer injury.
Vacuumed carpets, mopped floors and washed blinds, using company-approved cleaning products.
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