CNA Resume Example
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CNA
Summary
Compassionate Nursing professional demonstrating exemplary skills in direct patient care and healthcare team support. Communicative and collaborative demeanor cultivated over[1]+ years of superior healthcare industry performance. Experience handling multiple, complex cases with accuracy and dignity.
Skills
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Experience
AvamereAugust 2019 to March 2020CNA
Gladstone , OR
Gladstone , OR
- Documented patient intake and dietary requirements, also assisting with feeding and monitoring.
- Conducted routine checks on standard patient vitals, including blood pressure, blood sugar and heart rate.
- Responded to patient alarms and needs-assessment requests to identify course of treatment.
- Assisted patients with shaving, bathing and oral hygiene to promote healthy habits and overall wellness.
- Collaborated with interdisciplinary healthcare teams to provide high-quality patient care.
- Used mobility devices and equipment to transport patients.
- Managed and maintained patient rooms, shared-living areas and nursing stations.
- Facilitated activities of daily living, including personal hygiene management, feeding and ambulation.
- Exhibited compassionate care and communication regarding issues surrounding death and dying.
All American Assisted Living At RaynhamFebruary 2019 to August 2019Certified Nursing Assistant
Hanson , MA
Hanson , MA
- Documented patient intake and dietary requirements, also assisting with feeding and monitoring.
- Conducted routine checks on standard patient vitals, including blood pressure, blood sugar and heart rate.
- Responded to patient alarms and needs-assessment requests to identify course of treatment.
- Assisted patients with shaving, bathing and oral hygiene to promote healthy habits and overall wellness.
- Managed and maintained patient rooms, shared-living areas and nursing stations.
- Collaborated with interdisciplinary healthcare teams to provide high-quality patient care.
- Rendered hands-on nursing care under direct RN supervision, adhering to medical center policies and procedures.
- Facilitated activities of daily living, including personal hygiene management, feeding and ambulation.
- Used mobility devices and [Type] equipment to transport patients.
- Collected specimens, monitored vitals and maximized patient comfort to maintain optimal environment.
- Exhibited compassionate care and communication regarding issues surrounding death and dying.
- Maintained accurate, timely flow of information by completing thorough patient records and updating healthcare team on patient status.
- Delivered nursing assistance to residents in [Number]-bed [Type] care facility.
Mcdonald'sApril 2017 to December 2018Crew Member Team
Monroe , NJ
Monroe , NJ
- Drove team success by completing assigned task quickly and accurately.
- Entered orders into computer system to send order details to kitchen, mentioning customers' special requests and food allergies in person.
- Remained mindful of workplace safety according to predetermined specifications.
- Identified unacceptable work or materials and independently corrected problems to keep operations on-target.
- Organized and restocked [Type] and [Type] supplies to support operations and team productivity.
- Upheld high standards of productivity and quality in all areas of operations.
- Built brand loyalty and accomplished customer satisfaction by working well with other food service team members.
- Served drinks and prepared specialty beverages.
- Resolved customer concerns and relayed relevant information to supervisor.
- Organized food items on serving trays and in carry-out packages.
- Accepted transaction payments, making change for cash payments and processing credit cards, debit cards and gift cards.
- Took orders, prepared foods and processed payments in full-service [Type] establishment.
- Verified orders and bagged items for easy transport.
- Carried pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards.
- Prepared [Type] food items, following recipes to cut, chop and combine ingredients in correct amounts and with proper technique, cooking to perfection.
- Received food orders from individuals and explained offerings.
- Kept customer and food preparation areas clean and well-organized for maximum efficiency.
- Reviewed contents on food trays to check receiving complete order.
- Complied with company service standards, including inventory and cash control procedures.
Burger KingFebruary 2016 to January 2017Fast Food Crew Member
City , STATE
City , STATE
- Accepted transaction payments, making change for cash payments and processing credit cards, debit cards and gift cards.
- Served orders to customers at windows, counters and tables, handling approximately 300+ orders per shift.
- Packaged menu items into bags or trays and placed drink orders into carriers for easy transport.
- Portioned and packaged take-out foods for customers.
- Prepared and served beverages such as coffee, tea and fountain drinks, assuring freshness and availability.
- Suggested additional menu items, beverages and desserts to increase sales.
- Reviewed contents on food trays to check receiving complete order.
- Organized food items on serving trays and in carry-out packages.
- Followed all established restaurant practices and procedures by delivering food which met quality standards.
- Took orders, prepared foods and processed payments in full-service [Type] establishment.
- Maintained neat, well-groomed appearance including impeccable personal hygiene, hair restraint and minimal jewelry to met company standards.
- Followed all company safety standards, including food quality and sanitation procedures.
- Built brand loyalty and accomplished customer satisfaction by working well with other food service team members.
- Completed side work tasks, including restocking condiments and cleaning refrigerators.
- Correctly received orders, processed payments and responded appropriately to guest concerns.
- Answered customer questions regarding food preparation, responding to concerns regarding potential allergens.
- Cleaned food preparation areas, cooking surfaces and utensils.
- Carefully maintained proper sanitation, health and safety standards in all work areas by applying industry best practices and company requirements.
- Kept customer and food preparation areas clean and well-organized for maximum efficiency.
- Effectively worked with teammates and openly invited coaching from management team.
- Safely prepared, assembled and presented food to satisfy customers and fill orders.
- Completed opening, closing and shift change tasks to promote store efficiency.
- Took necessary steps to meet customer needs and effectively resolve food or service issues promptly.
- Recorded customer orders and communicated clearly to confirm each order.
- Operated large-volume cooking equipment such as grills, deep-fat fryers and griddles with caution and according to manufacturer directions.
- Verified orders and bagged items for easy transport.
Education and Training
Northampton Community CollegeOctober 2018GEDCity, State
Falcon Institute Of Health And ScienceApril 2019CNA: Nursing AssistanceCity
Certifications
- CNA License
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Resume Overview
School Attended
- Northampton Community College
- Falcon Institute Of Health And Science
Job Titles Held:
- CNA
- Certified Nursing Assistant
- Crew Member Team
- Fast Food Crew Member
Degrees
- GED
CNA : Nursing Assistance
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