Certified Nursing Assistant Resume Example

• Documented patient intake and dietary requirements and assisted with feeding.
• Fostered relationships with patients, caregivers and healthcare teams to achieve individual care plan targets.
• Documented activities and recorded information in EMR system.
• Assisted patients with shaving, bathing and oral hygiene to promote healthy habits and overall wellness.
• Conducted routine checks on standard patient vitals, including blood pressure, blood sugar and heart rate.
• Responded to patient alarms and needs-assessment requests to identify course of treatment.
• Documented information in patient charts and communicated status updates to interdisciplinary care team.
• Exhibited compassionate care and communication regarding issues surrounding death and dying.
• Cleaned and sanitized rooms and equipment using aseptic technique to prevent infection and cross-contamination.
• Maintained accurate, timely flow of information by completing thorough patient records and updating healthcare team on patient status.
• Delivered nursing assistance to residents in [Number]-bed [Type] care facility.
• Used mobility devices and [Type] equipment to transport patients.
• Facilitated activities of daily living, including personal hygiene management, feeding and ambulation.
• Volunteered to work additional shifts and overtime during busy periods to maintain proper staffing and floor coverage.
• Managed and maintained patient rooms, shared-living areas and nursing stations.
• Rendered hands-on nursing care under direct RN supervision, adhering to medical center policies and procedures.
• Consulted with nurses to develop patient care plans and evaluate treatment options.
• Collaborated with interdisciplinary healthcare teams to provide high-quality patient care.

put up and took down tents, tables, chairs, and bounce houses.

• Removed built-up waste and potential contaminants from waste receptacles, machinery and cooking equipment through [Technique] and [Technique]
• Unboxed, stored and organized incoming kitchen supplies with every delivery.
• Cleaned dishes with detergent, rinsing and sanitizing chemicals in [Number]-compartment sink.
• Washed pots, pans and trays by hand and using industrial washing machine.
• Backed up [Type] and [Type] team members during heavy work periods to maximize team coverage.
• Kept dishware, glasses and utensils ready for all customer needs by quickly scraping, washing and restacking items.
• Restocked main kitchen areas with items from shelves, coolers and freezers to help food preparation staff stay focused on customer orders.
• Replenished stations throughout restaurant, including cupboards, serving areas and salad bars to meet employee and customer demands.
• Scraped and pre-rinsed food from dirty dishes and placed items in dishwashing machine.
• Maintained and repaired dishwashing machine to keep dishes clean and kitchen running smoothly.
• Completed all assigned prep work ranging from [Action] to [Action].
• Maintained clean and well-organized kitchen areas to promote efficiency.
• Washed work area tables, walls, refrigerator equipment, cooking equipment and floors to keep sanitized kitchen.
• Cleaned garbage cans and trash receptacles by [Action].
• Organized clean utensils in storage bins for servers to access easily.
• Unloaded trucks to move food and supplies from delivery trucks to storage areas.
• Built customer loyalty by providing sparkling clean dishes and helping [Job title] with special requests.
• Cleaned and stacked dishes, glassware and utensils to wash and organize enough dishes to serve guests, even during busiest hours.
• Assisted [Job title]s with [Task] and [Task] upon dishwashing completion and during peak meal times.
• Moved food and supply items from delivery trucks to storage by unloading and moving by [Action].
• Washed buffet, restaurant and banquet items, including silverware, dishes, cooking utensils, equipment and displays.
• Handled glassware, crystal and other fragile items with exceptional care to prevent breakage.
• Cleaned and sanitized various kitchen surfaces using specific cleaning supplies.
• Used [Type] and [Type] cleaning products to remove tough, burnt-on food from pots and pans.
• Loaded and unloaded dishwashers, washing by hand large pots or items used on continuous basis.
• Maintained assigned areas to keep organized and clean by mopping floor, [Task] and [Task] to reduce accidents and sanitize.
• Washed and placed clean utensils in storage bins, enabling servers to grab forks, knives and spoons quickly.
• Developed great team spirit with other personnel by pitching in and helping with task completion.
• Studied methods used by [Job title]s, successfully learning such skills as [Skill] and [Skill] within [Number][Timeframe].
• Carried out various kitchen maintenance, including [Task] and [Task].
• Operated and maintained cleaning equipment and tools, including dishwasher, hand wash stations, pot-scrubbing station and trash compactor.
• Routinely partnered with other staff members to complete [Type] and [Type] daily tasks to maintain cleanliness and [Result].
• Sanitized counters and wiped down surfaces following food preparation to prevent cross-contamination from raw meats.