Livecareer-Resume
Jessica
Claire
resumesample@example.com
(555) 432-1000,
, , 100 Montgomery St. 10th Floor
:
Professional Summary

Focused and smart individual dedicated to completing carpentry jobs within project budgets and timelines. Offering more than (10) years handling carpentry projects for big projects. Great work ethic skills and training in the laborer trade, and carpentry. Dedicated Industry professional with history of meeting company goals utilizing consistent and organized practices. Skilled in working under pressure and adapting to new situations and challenges to best enhance the organizational brand. Enthusiastic [Job Title] eager to contribute to team success through hard work, attention to detail and excellent organizational skills. Clear understanding of [Task] and training in [Skill]. Motivated to learn, grow and excel the construction trades. To seek and maintain a full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level [Job Title] position in [Type] environment. Ready to help team achieve company goals. Reliable employee seeking any position. Offering excellent communication and good judgment.

Skills
  • Hand and power tools
  • Time and material estimates
  • Material Prepping
  • Job Specifications
  • Drywalling
  • Heavy lifting
  • Construction management
  • Residential construction
  • Organization and Time Management
  • Decision Making
  • Active Listening
  • PPE Compliance
Education
Saint Clements High School Somerville, MA, Expected in 05/2004 High School Diploma : - GPA :
Work History
Huntington Ingalls Industries - Carpenter Foreman
March Air Reserve Base, CA, 06/2017 - 10/2021
  • Observed all OSHA and corporate safety regulations and procedures to prevent mishaps and injuries on job sites.
  • Coordinated movement of materials and equipment to job sites, verifying supply readiness prior to project start.
  • Assessed project size to prepare work orders and determine resources needed to complete jobs.
  • Supervised teams of up to 17 employees, answering questions and providing feedback on work progress.
  • Maintained contact with lumber companies and hardware dealers for material pricing.
  • Inspected work performed by carpentry crews to check completion of job specifications.
  • Addressed employee issues and conflicts, applying listening and communication skills to promote quick resolution.
  • Inspected sights to evaluate safety, operations and crew performance against objectives.
  • Directed projects according to schedule and quality demands.
  • Sourced suppliers and purchased necessary materials for work.
  • Calculated materials and labor required to complete jobs on-schedule and prepared estimates.
  • Managed safety and security of location to prevent intrusion, criminal activity, vandalism and injuries to workers.
  • Trained workers in proper methods, equipment operation and safety procedures.
  • Operated heavy equipment on daily basis.
  • Oversaw daily operations at site, keeping team production moving at optimal pace.
Texas Health & Human Services Commission - Carpenter
Dallas, TX, 06/2006 - 11/2016
  • Checked measurements and completed accurate cuts to prevent materials waste and maintain cost controls.
  • Completed precise joining and high-quality finish work by properly anchoring and bracing structures.
  • Completed installations of building structures, trim, flooring and cabinetry.
  • Installed paneling on walls to deaden sound, complete decorations or absorb shock based on individual customer requirements.
  • Planned and executed work with proper tools and materials to maximize productivity.
  • Followed established job site safety regulations and maintained safe and clean work area.
  • Developed proficiency in stain-grade trim work, hanging doors and drilling and setting door hardware.
  • Cut and shaped materials to meet outlined measurements.
  • Installed drywall, ceilings, trim and fabricated replacement trim and moldings.
  • Specialized in foundations, framing and finish carpentry.
  • Facilitated harmonious working relationships with crew members to prevent problems and conflicts.
  • Employed raw and pre-fabricated materials to construct hospitals, businesses and skyscraper structures.
  • Effectively used nails, screws, pneumatic nailing systems, concrete anchors, powder-actuated fasteners and framing connectors.
  • Measured and marked cutting lines on materials using pencil or chalk and marking gauge.
  • Built and hung custom doors and frames.
  • Safely operated electric cordless and hammer drills and cutting torches.
  • Calculated dimensions and amount of needed materials by accurately measuring job site and structures.
  • Followed protocols and stayed organized to provide personal and teammate safety.
  • Reduced materials waste by 90% by taking accurate measurements.
  • Fabricated custom furniture, shelving and cabinets and installed in specified locations.
  • Shaped or cut materials to specified measurements using hand tools, machines and power saws.
Ftmc - Cook
Wakeman, OH, 02/2001 - 03/2004
  • Assisted chef with planning easy but elegant appetizers to spark customer interest.
  • Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.
  • Produced high volume covers per day and maintained near-perfect customer satisfaction scores.
  • Communicated closely with servers to fully understand special orders for customers.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction and repeat business.
  • Inspected appliances, commercial fryers, and ovens to verify proper working order.
  • Maintained central standardized recipe and ingredient repository with nutritional and cost information.
  • Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
  • Changed and sanitized cutting boards, benches and surfaces between tasks to avoid cross-contamination.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Maintained well-stocked stations with supplies and spices for maximum productivity.
  • Created identical dishes numerous times daily with consistent care, attention to detail and quality.
  • Reduced restaurant's annual food and labor costs through proper budgeting, scheduling and management of inventory.
  • Met production requirements for banquet and outlet desserts and breakfast pastries.

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Resume Overview

School Attended

  • Saint Clements High School

Job Titles Held:

  • Carpenter Foreman
  • Carpenter
  • Cook

Degrees

  • High School Diploma

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