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Carhop Resume Example

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CARHOP
Summary

I am a people person. I work well with others. I am constantly washing my hands. I have great hygene. I always maintain a safe and clean work environment. I am able to work very long hours. I can work 2nd shift. I can work 1st shifts. I perfer 2nd shifts but i can work either 1st or 2nd shifts. I can work 7 days a week if needed to. I can work holidays. I rarely call into work unless its an absolute emergency. I am will to work any type of job im asked to. I can work under pressure. When im scheduled to work i am always on time, or at least 45 minutes early.

A

Skills
  • Guest satisfaction
  • Product memorization
  • Food-handling safety
  • Sanitation practices
  • Safety conscious
  • Carrying [Number] lbs
  • Food serving basics
  • Hold [Number] trays
  • Order fulfillment procedures
  • Customer interaction
  • Quality assurance
  • Multi-tasking service skills
  • Mathematically adept
  • Conflict mediation
  • Patient relations
  • Schedule management
  • Cooking procedures
  • Hospital standards
  • Menu item familiarity
  • Relationship Development
  • Stock Rotation
  • Safety inspections
  • Team Building
  • Organization
  • Business Operations
  • First Aid/CPR
  • Product Pick
  • Problem Resolution
  • Project Organization
  • Communications
  • Customer Service
Experience
Carhop | 12/2019 to CurrentSonic Drive-In - Rector, AR
  • Maximized satisfaction by assisting customers with navigating menus and customizable combinations.
  • Kept customer and food preparation areas clean and well-organized for maximum efficiency.
  • Handled food safely to protect customers from harmful bacteria and prevent losses or delays from dropped items.
  • Independently resolved customer concerns to correct problems and promote brand loyalty.
  • Worked with food service team members to handle every customer need and build brand loyalty.
  • Maximized customer satisfaction by quickly addressing and resolving complaints with food or service.
  • Completed orders by making specialty non-food items such as drinks, shakes and ice cream desserts.
  • Completed opening, closing and shift change tasks to promote store efficiency.
  • Washed and sanitized dishes after every use to protect customers.
  • Monitored premises to identify and address issues such as lot trash or improperly discarded trays.
  • Answered product and order questions accurately and professionally.
  • Carried trays weighing up to [Number] pounds to correct cars.
  • Informed customers of regular deals or monthly specials, upselling [Number]% of orders.
  • Verified orders and bagged items for easy transport.
  • Checked order accuracy and food quality before delivering to customers.
  • Used [Type] system and cash register to receive payments by cash, check, credit card and voucher.
  • Maintained [Number]% order accuracy in high-volume times.
  • Maintained knowledge of new offerings and upsold promotional items and specials.
  • Delivered food within [Number] minutes to meet quality and service standards.
  • Performed food preparation tasks by making salads, brewing coffee and tea and slicing meats.
  • Minimized customer wait times by efficiently taking and filling over [Number] orders each day.
  • Reported issues with customers and orders to supervisors.
  • Sold [Number] specials and promotional items daily to exceed sales goals by [Number]%.
  • Took orders, prepared foods and processed payments in full-service [Type] establishment.
  • Collaborated with coworkers and managers to exceed sales goals by [Number]%.
  • Cleaned food preparation equipment, work areas and counters to maintain hygienic, sanitary establishment.
Warehouse Worker | 10/2014 to 03/2016Extra Help Inc. - Edwardsville, IL
  • Identified defective, incorrect or missing merchandise and promptly reported issues to supervisor.
  • Examined incoming shipments to verify quality and quantity and returned unacceptable items to suppliers for refund or replacement.
  • Rotated goods in inventory by following “first in, first out” approach to keep shelves organized and well-stocked.
  • Affixed accurate labels to customer packages to prevent unnecessary delays in loading and shipping of ordered goods.
  • Positioned products between receiving, storage and shipping areas to efficiently transfer items with minimum wasted effort.
  • Maintained accurate order and shipment forms and inventory documentation to facilitate timely material flow.
  • Managed vendor relationships to support supply chain and maintain product quality.
  • Prepared inventory for shipment by attaching tags and labels and executing shipment documents to facilitate delivery to proper customers.
  • Considered individual product requirements and accessibility needs to maximize efficiency of warehouse storage areas.
  • Identified safety hazards and notified management to determine proper resolution of issues.
  • Cleaned and maintained warehouse to comply with Occupational Safety and Health Administration (OSHA) and state safety and health standards.
  • Assisted coworkers with special projects to learn new tasks while gaining additional responsibilities.
  • Monitored work areas for cleanliness and functionality and removed obstacles to promote safe work environment.
  • Picked and prepared numerous daily shipments in large warehouse environment to facilitate customer order fulfillment.
  • Examined packages and goods for damage and notified vendors of specific issues requiring replacement.
  • Noted current product inventory levels to support completion of order requests and audits.
  • Recorded accurate unit quantities and entered data into inventory database to facilitate records maintenance.
  • Received deliveries, scanned packages and updated orders in internal database to enable efficient order processing and fulfillment.
  • Transferred heavy materials from ground level to elevated storage locations to facilitate timely retrieval of items.
  • Utilized pallet jacks to move items to and from different warehouse locations.
  • Loaded perishable and non-perishable goods into trucks for planned delivery schedules.
  • Counted and stocked different types of merchandise to comply with inventory control tag requirements.
  • Recognized defective material and reported issues to management to facilitate prompt resolution.
  • Moved boxes, containers and pallets with special-purpose equipment to meet demanding production targets.
  • Lifted materials of varied weights on regular basis to transport items to proper warehouse locations.
  • Unloaded incoming products off trucks, sorted items in staging area and transported items to final storage locations.
  • Stood for extended time periods to perform packaging tasks to complete order fulfillment process.
  • Communicated with internal staff members and management to facilitate timely product flows.
  • Staged and sorted multiple types of products for loading to comply with preset instructions.
  • Noticed damaged products and removed from received shipments to be processed for refund or replacement.
  • Scanned container labels with RF scanners to verify contents and determine target destinations.
  • Packed and labeled merchandise to prepare for loading and shipment to customers.
  • Accessed elevated products from safety cage to complete order processing requirements.
  • Evaluated challenging warehouse situations and resolved issues to comply with company guidelines and maintain good process flows.
  • Evaluated challenging warehouse situations and resolved issues to comply with company guidelines and maintain good process flows.
Carhop | 07/2010 to 09/2014Sonic Drive In - Corning, AR
  • Maximized satisfaction by assisting customers with navigating menus and customizable combinations.
  • Kept customer and food preparation areas clean and well-organized for maximum efficiency.
  • Handled food safely to protect customers from harmful bacteria and prevent losses or delays from dropped items.
  • Independently resolved customer concerns to correct problems and promote brand loyalty.
  • Worked with food service team members to handle every customer need and build brand loyalty.
  • Maximized customer satisfaction by quickly addressing and resolving complaints with food or service.
  • Completed orders by making specialty non-food items such as drinks, shakes and ice cream desserts.
  • Completed opening, closing and shift change tasks to promote store efficiency.
  • Washed and sanitized dishes after every use to protect customers.
  • Monitored premises to identify and address issues such as lot trash or improperly discarded trays.
  • Answered product and order questions accurately and professionally.
  • Carried trays weighing up to [Number] pounds to correct cars.
  • Informed customers of regular deals or monthly specials, upselling [Number]% of orders.
  • Verified orders and bagged items for easy transport.
  • Checked order accuracy and food quality before delivering to customers.
  • Used [Type] system and cash register to receive payments by cash, check, credit card and voucher.
  • Maintained [Number]% order accuracy in high-volume times.
  • Maintained knowledge of new offerings and upsold promotional items and specials.
  • Delivered food within [Number] minutes to meet quality and service standards.
  • Performed food preparation tasks by making salads, brewing coffee and tea and slicing meats.
  • Minimized customer wait times by efficiently taking and filling over [Number] orders each day.
  • Reported issues with customers and orders to supervisors.
  • Sold [Number] specials and promotional items daily to exceed sales goals by [Number]%.
  • Took orders, prepared foods and processed payments in full-service [Type] establishment.
  • Collaborated with coworkers and managers to exceed sales goals by [Number]%.
  • Cleaned food preparation equipment, work areas and counters to maintain hygienic, sanitary establishment.
  • Completed Carhop training program in [Timeframe].
Carhop | 09/2008 to 07/2010Sonic Drive-In - Pocahontas, AR
  • Maximized satisfaction by assisting customers with navigating menus and customizable combinations.
  • Kept customer and food preparation areas clean and well-organized for maximum efficiency.
  • Handled food safely to protect customers from harmful bacteria and prevent losses or delays from dropped items.
  • Independently resolved customer concerns to correct problems and promote brand loyalty.
  • Worked with food service team members to handle every customer need and build brand loyalty.
  • Maximized customer satisfaction by quickly addressing and resolving complaints with food or service.
  • Completed orders by making specialty non-food items such as drinks, shakes and ice cream desserts.
  • Completed opening, closing and shift change tasks to promote store efficiency.
  • Washed and sanitized dishes after every use to protect customers.
  • Monitored premises to identify and address issues such as lot trash or improperly discarded trays.
  • Answered product and order questions accurately and professionally.
  • Carried trays weighing up to [Number] pounds to correct cars.
  • Informed customers of regular deals or monthly specials, upselling [Number]% of orders.
  • Verified orders and bagged items for easy transport.
  • Checked order accuracy and food quality before delivering to customers.
  • Used [Type] system and cash register to receive payments by cash, check, credit card and voucher.
  • Maintained [Number]% order accuracy in high-volume times.
  • Maintained knowledge of new offerings and upsold promotional items and specials.
  • Delivered food within [Number] minutes to meet quality and service standards.
  • Performed food preparation tasks by making salads, brewing coffee and tea and slicing meats.
  • Minimized customer wait times by efficiently taking and filling over [Number] orders each day.
  • Reported issues with customers and orders to supervisors.
  • Sold [Number] specials and promotional items daily to exceed sales goals by [Number]%.
  • Took orders, prepared foods and processed payments in full-service [Type] establishment.
  • Collaborated with coworkers and managers to exceed sales goals by [Number]%.
  • Cleaned food preparation equipment, work areas and counters to maintain hygienic, sanitary establishment.
Education and Training
BRTC Adult Education - - Pocahontas,AR | | GED12/2009
BRTC - - Pocahontas,AR | | Some College (No Degree)Nursing
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Resume Overview

Companies Worked For:

  • Sonic Drive-In
  • Extra Help Inc.
  • Sonic Drive In

School Attended

  • BRTC Adult Education
  • BRTC

Job Titles Held:

  • Carhop
  • Warehouse Worker

Degrees

  • BRTC Adult Education - Pocahontas , AR | GED
    BRTC - Pocahontas , AR | Some College (No Degree)

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