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Brewer Resume Example

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BREWER
Professional Summary

Analytical Microbiology Technician adept at Microbiological analysis and preparing detailed technical reports.  Ability to identify and classify microorganisms found in different specimens. Hands-on experience in diagnostic problems involved in determining the control of diseases. Excellent numerical and analytical skills. Outstanding physical and mental dexterity with the ability to work additional hours if required.

Education
Bachelor of Science: Organismal & Evolutionary BiologyThe University Of Tampa- Tampa, Florida

Focused primarily in microorganisms that cause infectious diseases

Skills
  • Experience conducting: Infrared spectroscopy, gas chromatography , plating bacterial colonies, thin layer BBL Enterotube II, gram staining, and chromatography bacterial identification
  • Can communicate in American Sign Langue
  • Engaging personality
  • Fast learner
Work History
Brewer01/2016 to Current
Marker 48 Brewing – Spring Hill , FL
  • Oversaw items in inventory so that they could be reordered before the supply ran out.
  • Checked specific gravity and pH of batches.
  • Grew microbe cultures, including Brettanomyces bruxellensis and Lactobacillus.
  • Recorded, analyzed and interpreted data.
  • Managed overall laboratory functions.
  • Ordered laboratory equipment and supplies.
  • Collected and cultured wild strains of bacteria and yeast.
  • Explored unique ideas to flavor beer
  • Adhered to good manufacturing practices and standard operating procedures.
  • Supported marketing, customers service and delivery processes with subject matter expertise.
  • Kept operations in compliance with company, safety and legal requirements.
  • Helped managers make accurate decisions by tracking deviations from production targets with daily logs.
  • Completed frequent inspections to identify and resolve problems affecting performance.
  • Monitored social media and online sources for industry trends.
  • Devoted special emphasis to punctuality and worked to maintain outstanding attendance record, consistently arriving to work ready to start immediately.
  • Maintained excellent attendance record, consistently arriving to work on time.
Bartender01/2019 to Current
Marker 48 Taproom – Spring Hill, FL
  • Determined business needs by acquiring client feedback for process improvements.
  • Improved customer service rankings by resolving issues quickly and accurately.
  • Accurately observed cash intake to reduce inaccuracies.
  • Prepared and maintained inventory records.
  • Followed safety and sanitation policies handling food and beverages.
  • Adhered to state laws regarding alcoholic beverage service.
  • Waited on multiple customers at the bar and throughout bar area.
  • Managed bar inventory, restocked supplies and placed orders.
  • Refused service to intoxicated guests.
  • Verified that guests at the bar were of legal age.
  • Served each guest courteously, quickly and efficiently.
  • Greeted guests in a timely and professional manner.
  • Upsold daily specials and beverage promotions to exceed daily sales goals.
Travel Show Host06/2016 to 05/2018
CruiseWeek.TV – Zephyrhills, FL
  • Arranged and conducted interviews with individuals knowledgeable about each story's subject matter.
  • Followed through on beat sources, contacts and leads to gather information for stories.
  • Wrote, edited and produced stories for multiple platforms, including Internet and digital channels.
  • Counseled video-editing crew on material used for video, handling voice-overs following editing phase.
  • Introduced shows on the air and announced station breaks, commercials and public service information.
  • Worked collaboratively with camera crew shooting in locations, optimizing story visualization for diverse viewers.
  • Edited footage to create videos for multiple multimedia platforms.
  • Offered feedback on the quality of segments and coached other staff members on how to improve segments.
  • Operated a 5D or smaller camera for behind-the-scenes shoots.
  • Supervised the post-production process, including editing, dubbing and color correction.
  • Shot video and still photos to accompany news stories.
  • Developed advertising strategies and converted ideas into concrete tasks and delegating them to the appropriate individuals and departments. 
  • Led daily production meetings and weekly production calls.
Additional Information
  • Created technical and research documents such as environmental impact reports. Conducted experiments to achieve information on bacterial adaptation to antibiotics Analyzed the environmental conditions affecting plants and animals. Examined basic principles of plant and animal life such as origin, relationship and function. Demonstrated individual and team laboratory tests. Conducted chemical and biological tests on drinking water, waste water and sludge samples. Purified genomic DNA. Conducted ELISA assay test for antibody detection. Accomplishments Host on Cruiseweek.tv Vice president and Public Representative for Eastern Connecticut State University Fencing Team Assistant coach for Waterford High School CT fencing team Lead chef on horderves at catering events Worked at the number 1 catering company in CT, A Thyme to Cook. Cooking: 4 years of cooking classes in HS; won a state competition and went to nationals with my team.
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Resume Overview

Companies Worked For:

  • Marker 48 Brewing
  • Marker 48 Taproom
  • CruiseWeek.TV

School Attended

  • The University Of Tampa

Job Titles Held:

  • Brewer
  • Bartender
  • Travel Show Host

Degrees

  • Bachelor of Science : Organismal & Evolutionary Biology

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