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bartender barback resume example with 5+ years of experience

Jessica Claire
  • Montgomery Street, San Francisco, CA 94105 609 Johnson Ave., 49204, Tulsa, OK
  • H: (555) 432-1000
  • C:
  • resumesample@example.com
  • Date of Birth:
  • India:
  • :
  • single:
  • :
Professional Summary

Personable Legal Assistant displaying the utmost professionalism and confidentiality. Able to follow directives and employ all necessary steps to excel in high-pressure situations.

Dynamic food service professional with excellent teamwork and skill in learning new tasks quickly. Highly knowledgeable in ingredient preparation, including slicing and cutting techniques, illustrated through almost 5 years of related experience.

Customer-oriented restaurant professional well-versed in liquor, beer and specialty drinks. Diligent about restocking supplies and keeping customer areas clean. Strong team leader and trainer of bar staff.

Skills
  • Planning and coordination
  • Process improvement
  • Administrative support
  • Relationship development
  • Communications
  • Problem resolution
  • Customer service
  • Criminal law familiarity
  • Case management
  • Legal research and writing
  • Travel and event coordination
Work History
Bartender/Barback, 12/2018 - Current
Progressive Jefferson City, MO,
  • Multitasked to meet customer, business operations and server needs with minimal errors or delays.
  • Checked identification of customers to verify age requirements needed for purchase of alcohol.
  • Kept detailed inventories of bar supplies and kept work areas stocked to maintain workflow efficiently.
  • Collected food, wine and appetizer orders from patrons and promoted upsell items.
  • Restocked beer and liquor on regular schedule and after special events to prepare for forecasted needs.
  • Promoted products to customers to enhance bill totals with high-profit items.
  • Collected and polished glassware, keeping adequate stock for expected customer loads.
  • Made product recommendations to customers based on preference, food pairings and special promotions.
  • Stocked bar with beer, wine, liquor and related supplies, including straws, garnishes, ice, glassware and napkins.
  • Promoted customer safety by maintaining current list of available ride services for inebriated customers.
  • Recognized VIP customers immediately and provided special treatment, including preferred tables.
  • Operated cash register and Point of Sale (POS) system for transactions and made proper change for cash transactions.
  • Monitored patrons to keep alcohol consumption in designated areas.
  • Engaged in small talk with over eighty patrons per day to build rapport and earn repeat business.
Legal Assistant, 01/2020 - 06/2020
Sutton, Milam, & Fanning City, STATE,
  • Participated in client interviews, observed questioning process and took notes to document information.
  • Observed strict privacy laws to prevent information breaches and protect client data.
  • Drafted motions, briefs and other legal documents associated with litigation process.
  • Consulted with clients, witnesses and legal professionals to define and document case details.
  • Coordinated subpoena services and other day-to-day support activities for legal office.
  • Scheduled appointments for my attorney and made adjustments and changes through MyCase application.
  • Responded quickly to client calls and inquiries, asking open-ended questions to deliver applicable information.
  • Researched cases and attained affidavits to support supervisors and case needs.
Line Cook/Server/Server Assistant/ Hostess, 02/2016 - 08/2019
Outback Steakhouse City, STATE,
  • Followed proper food handling methods and maintained correct temperature of food products resulting in consistently high scores on health inspections.
  • Conducted daily inspections and maintained food sanitation and kitchen equipment safety reports.
  • Delivered soiled dishes and pots and pans to washing areas and assisted in cleaning and drying all items.
  • Created nutritious, safe, visually appealing, innovative and properly prepared and flavored food.
  • Maintained consistent quality and high accuracy when preparing identical dishes every day.
  • Kept stations stocked and ready for use to maximize productivity.
  • Marinated food items according to corporate-provided instructions and recipes.
  • Maintained hygienic kitchen by regularly mopping, disinfecting workspace and washing all utensils and glassware.
  • Interacted professionally and effectively with wait staff regarding special orders for customers, including those with food allergies and gluten intolerance.
  • Assisted in preparation of menu items such as steaks, burgers and sandwiches.
  • Sanitized food preparation areas, grills and equipment to avoid cross-contamination from raw items.
  • Operated all kitchen equipment safely to avoid injuries.
  • Set up and performed initial prep work for food items such as soups, sauces and salads.
  • Operated fryers and grills according to instructions to maintain safety and food quality.
  • Washed and peeled ingredients to prepare for use in different meals and recipes.
  • Created approximately eight orders simultaneously during busy periods with high accuracy, maintaining customer satisfaction and loyalty.
Education
High School Diploma: , Expected in 05/2016
-
China Spring High School - China Spring, TX
GPA:
Status -

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Resume Overview

School Attended

  • China Spring High School

Job Titles Held:

  • Bartender/Barback
  • Legal Assistant
  • Line Cook/Server/Server Assistant/ Hostess

Degrees

  • High School Diploma

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