Livecareer-Resume
Jessica Claire
  • , , 100 Montgomery St. 10th Floor
  • Home: (555) 432-1000
  • Cell:
  • resumesample@example.com
Summary
Highly motivated Sales Associate with extensive customer service and sales experience. Outgoing sales professional with track record of driving increased sales, improving buying experience and elevating company profile with target market.
Skills
  • Point of Sale (POS) system operations
  • Food safety understanding
  • Food inspection
  • Buffet setup and takedown
  • Relationship management
  • Table setting arrangements
  • Dining customer service
  • Safe food handling
  • High-volume dining
Experience
Banquets Food Service Waiter, 03/2018 to Current
Muckleshoot CasinoAuburn, WA,
  • Greeted arriving guests and escorted each to assigned tables, took drink orders and answered questions about events.
  • Handled food safely and kept spaces clean to protect customers from foodborne illness and maintain proper sanitation.
  • Addressed concerns or complaints quickly to improve service and escalated more advanced issues to management for resolution.
  • Completed opening and closing checklists to facilitate smooth restaurant operations.
  • Prepared and maintained buffet and salad bar by checking temperatures, restocking food and monitoring potential avenues of contamination.
  • Collaborated with kitchen staff to deliver food smoothly, adapting service based on customer requests and kitchen readiness.
  • Served plated dinners, oversaw buffet-style dinners and passed hors d'oeuvres for parties.
  • Assisted kitchen staff with food counts by determining number of items required for complete service.
  • Washed buffet, restaurant and banquet items, including silverware, dishes, cooking utensils, equipment and displays.
Banquet Server, 08/2016 to Current
Embassy SuitesCity, STATE,
  • Prepared and maintained buffet and salad bar by checking temperatures, restocking food and monitoring potential avenues of contamination.
  • Collaborated with kitchen staff to deliver food smoothly, adapting service based on customer requests and kitchen readiness.
  • Handled food safely and kept spaces clean to protect customers from foodborne illness and maintain proper sanitation.
  • Addressed concerns or complaints quickly to improve service and escalated more advanced issues to management for resolution.
  • Set up for events, including preparing serving and appetizer trays and setting tables.
  • Arranged place settings with fresh tablecloths, tableware and flowers to create appealing tables.
  • Served plated dinners, oversaw buffet-style dinners and passed hors d'oeuvres for parties.
  • Provided exceptional service to high volume of daily customers.
  • Assisted kitchen staff with food counts by determining number of items required for complete service.
Catering Assistant Banquets, 01/2000 to 07/2006
Sheraton Hotel & ResortsCity, STATE,
  • Prioritized and organized tasks to efficiently accomplish service goals.
  • Worked closely with team members to deliver project requirements, develop solutions and meet deadlines.
  • Worked successfully with diverse group of coworkers to accomplish goals and address issues related to our products and services.
  • Estimated ingredients and supplies to prepare recipes.
  • Performed food preparation and serving duties, including carving meat, preparing flambe dishes and serving wine and liquor.
  • Stored food in designated containers and storage areas to prevent spoilage.
  • Maintained cleanliness and organization of kitchen stations and storage areas.
  • Kept customer and food preparation areas clean and well-organized.
  • Prepared dishes for catering events or during high-volume shifts.
  • Supported chefs in managing food preparation to achieve precise plating and presentation.
Education and Training
GED: , Expected in 01/2007
Christian McAuliffe - Baton Rouge, LA
GPA:
: , Expected in
LSU Cont - ,
GPA:
Hospitality Professional: Hospitality Professional, Expected in 01/2007
LSU Continuing Education Hotel Hospitality & Touri - Baton Rouge, LA
GPA:

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Resume Overview

School Attended

  • Christian McAuliffe
  • LSU Cont
  • LSU Continuing Education Hotel Hospitality & Touri

Job Titles Held:

  • Banquets Food Service Waiter
  • Banquet Server
  • Catering Assistant Banquets

Degrees

  • GED
  • Hospitality Professional

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