Baker passionate about creating and decorating many varieties of pastries and cakes using many varieties of decorating medium such as fondant, marzipan, frostings, icings...etc. Has experience with professional kitchen equipment and great knowledge of decorating techniques and baking methods. Skilled in piping, prepping and baking cakes, cookies and pastries. Willing to learn new techniques.
Received Dean's List: Fall 2011, Spring 2012, Fall 2012, Spring 2013 and Fall 2013
Spent 14 hours of free time working on a cake decorating project which in total accumulated 40 plus hours of decorating
Stayed after to finish projects so a classmates could get to work/appointments on time
Worked Functions at Bristol Community College such as: Halloween Party 2012, Cake Show 2012, Recognition Dinner 2013, and The Holiday Extravaganza 2013
Worked Halloween Party Function 2012
Worked Cake Show 2013
Worked Recognition Dinner 2013
Worked Holiday Extravaganza Party 2013
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