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Assistant Store Manager Resume Example

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ASSISTANT STORE MANAGER
Summary

Goal-driven Assistant Store Manager with 8-year record of accomplishment in exceeding revenue and profit goals while controlling inventory shrinkage and loss percentages. Experienced in monitoring inventory levels, overseeing merchandising and coordinating stock rotation to minimize obsolescence. Enthusiastic, industrious and diligent management paired with skill and fortitude to thrive in dynamic, customer-centric work settings.

Talented Manager with analytical and driven approach to continuous improvement. Supports store operations leadership with knowledgeable, efficient assistance while supervising team members and promoting positive behaviors. Good financial sense with top-notch planning and problem-solving abilities.

Attentive Assistant Store Manager offering over 8 years working in agricultural/Contruction industry. Focused and enthusiastic demeanor with strong background building successful teams. Proven track record for creating positive working and shopping environments.

Leading Manager with over 12 years of experience maintaining seamless business operations. Smoothly administers budgets, trains staff and monitors procedures to maximize efficiency and balance objectives with operational requirements. Exceptional inventory management, loss prevention and vendor negotiation performance.

Skills
  • Stock management
  • POS systems operations
  • Merchandising
  • Customer relations
  • Records management
  • Issue resolution
  • Sales strategies
  • Billing
  • Creating marketing plans
  • Leadership development
  • Driving business growth
  • Store growth planning
  • Building brand awareness
  • Business operations
  • Project organization
  • Supervision
  • Inventory management
  • Planning and coordination
Experience
Carter's, Inc. | Grandville , MIAssistant Store Manager01/2014 - Current
  • Assisted in overall day-to-day operations of store, including continuous development of effective store associates to achieve desired sales and results.
  • Collaborated with staff to maximize customer satisfaction, streamline procedures and improve bottom-line profitability.
  • Set schedules and delegated assignments based on team strengths to optimize floor coverage and service levels.
  • Led teams in planning, implementation and execution of merchandising and operating initiatives to streamline business effectiveness.
  • Completed frequent walk-throughs and directed team members to correct issues impacting store appearance or professionalism.
  • Conducted analysis to address productivity and employee needs which resulted in improved employee morale.
  • Collaborated with [Job title] to increase sales by [Number]% over [Timeframe] period.
  • Monitored supplier operations to verify quality, delivery schedule and conformance to contract specifications.
  • Promoted and supported strong relationships with local community organizations in surrounding area.
  • Interviewed and vetted job applicants to make effective hiring decisions and fill vacancies with strong team members.
  • Closely monitored customer behavior and purchasing preferences, offering constructive guidance to bolster services.
  • Minimized waste by employing specific expense-tracking and cost-control strategies.
Cooper's Hawk Winery | Arlington Heights , ILKitchen Manager12/2012 - 01/2014
  • Oversaw meal preparation and monitored food handling to encourage safety.
  • Motivated kitchen staff by establishing goals to increase productivity and quality.
  • Implemented surface and equipment schedules and standards to maintain clean, neat and sanitized kitchen.
  • Interviewed, hired and supervised back of house staff to clean tables, remove dishes, take food to tables and assist servers and bartenders.
  • Detailed hands-on requirements for performing preventive maintenance and repairs to [Type] and [Type] equipment.
  • Estimated potential worker issues to produce detailed resource documentation.
  • Worked with vendors to establish strong relationships and maintain proper inventory supplies.
  • Received, organized and rotated paper goods and food ingredients.
  • Maximized team performance by training new employees on proper food handling, guest expectations and restaurant protocols.
  • Trained workers in food preparation, money handling and cleaning roles to facilitate restaurant operations.
  • Reconciled daily transactions, balanced cash registers and deposited restaurant's earnings at bank.
  • Maintained operations in full compliance with alcohol service standards and legal requirements to prevent incidents of overserving or underage drinking.
Red Robin International | City , STATETeam Lead Trainer03/2008 - 11/2012
  • Trained workers in food preparation, money handling and cleaning roles to facilitate restaurant operations.
  • Stayed up to date on requirements of all team positions to optimize training.
  • Explored new technologies and tools that quality assurance team could use for testing purposes.
  • Completed new hire paper work, including w-2's, I-9, and data entry into Aloha POS systems.
  • Opened two new restaurant as a corporate trainer to meet BER standards
  • Founded training program at new restaurant at RIM location, led program and was training liaison for the franchise until promotion.
Education and Training
Judson High School | City, StateHigh School Diploma05/2004
San Antonio College | City, StateAssociate of Applied Science in Financial Planning And Services05/2008
The University of Texas At San Antonio | City, StateBachelor of Arts in Business Administration12/2012
Certifications
  • ServSafe
Commercial Driver's License Class B

Class B Commercial Driver's License (agriculture)

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Resumes, and other information uploaded or provided by the user, are considered User Content governed by our Terms & Conditions. As such, it is not owned by us, and it is the user who retains ownership over such content.

How this resume score could be improved?

Many factors go into creating a strong resume. Here are a few tweaks that could improve the score of this resume:

75Average
Resume Strength
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  • Formatting
  • Word choice
  • Length
  • Strong summary
  • Typos

Resume Overview

School Attended

  • Judson High School
  • San Antonio College
  • The University of Texas At San Antonio

Job Titles Held:

  • Assistant Store Manager
  • Kitchen Manager
  • Team Lead Trainer

Degrees

  • High School Diploma
    Associate of Applied Science in Financial Planning And Services
    Bachelor of Arts in Business Administration

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