AngelsKeeping/Elderly Care Resume Example
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ANGELSKEEPING/ELDERLY CARE
Summary
Multi-talented Personal Care Aide with more then 10 years supporting patients with tasks of daily living. Skilled at caring for patients' healthcare needs, grooming, and light housekeeping. Professional and clear communicator when instructing and assisting patients as well as when reporting information to supervisors.
Skills
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Experience
AngelsKeeping/Elderly Care01/2012 － CurrentAngels With CareCity , STATE
Laundered clothing and bedding and changed linens multiple times per day or week as needed and/or requested to prevent spread of infection.
- Facilitated best care by developing strong and trusting rapport with patient.
- Maintained clean and well-organized environment to promote client happiness and safety.
- Performed light housekeeping duties such as, making beds, sweeping floors and sanitizing surfaces.
- Improved patient outlook and daily living through compassionate care.
- Assisted with meal planning to meet nutritional plans.
- Monitored vital signs and medication use, documenting variances and concerning responses.
- Helped clients maintain daily living standards by assisting with personal hygiene needs.
- Engaged with patients and families, providing emotional support and instruction in preparing healthy meals, independent living skills and adaptation to disability or illness.
- Supervised medication administration, personal hygiene and other activities of daily living.
- Helped clients with personal needs from exercise to bathing and personal grooming.
- Administered necessary medications as directed by care plan.
- Took and recorded patient temperature, pulse, respiration and blood pressure to monitor health statistics.
Part Time Caregiver/cook in Alzheimer/Dementia HomBrookhurst CottageCity , STATE
- Maintained safe operations of food prep equipment to reduce complications and retain safety procedures.
- Precooked certain items during slow periods to reduce wait times at lunch and dinner rush.
- Regulated oven, broiler and roaster operations for cooking at correct temperatures.
- Frosted and decorated cakes, cupcakes, doughnuts, sweet rolls, pastries and cookies.
- Coordinated average of [Number] to [Number] daily food orders, organizing timely deliveries to each table.
- Weighed, measured and mixed ingredients, following recipes to produce quality dishes.
- Garnished and arranged dishes into creative presentations.
- Created approximately [Number] orders simultaneously during busy periods.
- Performed work station prep, including [Task] and [Task] prior to shift start.
- Sanitized workstation at end of shift to minimize risk of salmonella and other food-borne illnesses.
- Prepared bakery and specialty products such as bagels, breads and pastries.
- Placed frequently used food such as [Type] and [Type] in proper storage containers and placed perishable items in refrigerator.
- Chopped, diced and sliced vegetables and fruit ahead of busy periods, including dinner rush.
- Instructed [Job title]s in preparation of garnishes, dressings and side dishes.
- Precooked garnishes such as bacon pieces for later use to top off fresh dishes.
- Enforced proper sanitation practices to prevent spoiling or contamination of foods.
- Collaborated with [Job title] to maintain timely food preparation goals.
- Cultivated original menu items, precisely executing them to periodically refresh meal portfolio.
- Sanitized food preparation areas, grills and equipment to avoid cross-contamination from raw items.
Food Quardinator,Bar Tender,Hostess,WaitressThe Hungry Woodsman RestrauntCity , STATE
- Checked dining and serving areas every [Timeframe] to verify proper cleanliness and readiness for guests.
- Stocked server areas with supplies before, during and after shifts to boost performance of serving staff.
- Escorted guests to seating area, furnished menus and highlighted daily specials to promote positive experience.
- Kept stations stocked and ready for use to maximize productivity.
- Confirmed customers' ages for alcohol service and discontinued service to intoxicated guests.
- Ordered and maintained inventory of bar products, including alcohol, soft drinks and supplies to drive high volume of sales.
Assistant Manager,cashout,open,clo Oregon Lottery Purple Parrot Lounge/Elmers Breakfast HouseCity , STATE
- Analyzed monthly sales and performance reports to support operational planning and strategic decision making.
- Completed inventory audits to identify losses and project demand.
- Initiated inventory control measures to manage and replenish stock, maintain cost levels and meet customer demand.
- Organized schedules, workflows and shift coverage to meet expected business demands.
- Maintained inventory accuracy by counting stock-on-hand and reconciling discrepancies.
- Secured revenue, accurately monitoring transactions and deposits to eliminate discrepancies.
- Planned and prepared workflow schedules, delegating tasks for [Number]-member team.
Education and Training
Some College (No Degree):Rogue Community College - General Study,prerequisitesCity, State
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Resume Strength
- Completeness
- Measurable results
- Strong summary
Resume Overview
School Attended
- Rogue Community College
Job Titles Held:
- AngelsKeeping/Elderly Care
- Part Time Caregiver/cook in Alzheimer/Dementia Hom
- Food Quardinator,Bar Tender,Hostess,Waitress
- Assistant Manager,cashout,open,clo Oregon Lottery
Degrees
- Some College (No Degree) : Rogue Community College - General Study,prerequisites
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