Detail-oriented and driven Shipping professional offering exceptional leadership, planning and training abilities. Manages documentation, updates computer records and processes payments. Positive and motivational with proactive and resourceful approach to challenges. Professional Warehouse Manager offering 10+ years of expertise in supervising and training 4 employees working in a warehouse. Successful in meticulously managing logistics, planning employee schedules and communicating with other departments to provide smooth business operations. Talented in monitoring and replenishing current inventory stock based on consumer demand and sales forecasting.
National Barbecue & Grilling Association, Kansas City Barbecue Society, Memphis Barbecue Network, & Steak Cook-off Association.
I am the Chairperson for our annual Murphysboro BBQ Cook-off and work very closly with these groups to get information on teams and judges that attend our event.
Food Handlers License & Basset License
Completed on-line training to receive my license to handle food and bartend.
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