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server cook bartender resume example with 2+ years of experience

Jessica Claire
, , 609 Johnson Ave., 49204, Tulsa, OK 100 Montgomery St. 10th Floor
Home: (555) 432-1000 - Cell: - resumesample@example.com - : - -
Summary

I am a young ambitious worker, with 3+ years of experience providing exemplary customer service in various environments. I excel At promoting effective coordination and communication skills within my team, and always meet or exceed my objectives. Recognized for my dedication and work ethic. independent thinker and problem solver. Always willing to learn and better myself for my employer's.

Skills
  • Liquor, wine and food service
  • Product Knowledge
  • Money Management
  • Customer Service
  • Effective customer upselling
  • Customer assistance
  • Credit and cash transactions
  • Training and mentoring
  • Liquor regulations and compliance
  • Product recommendations
  • ID verification
  • Price memorization
  • Menu memorization
  • High volume production capability
  • Effective prioritization
Experience
08/2020 to 12/2021
Server, Cook, Bartender Yotel Washington, DC,
  • Operated cash register and Point of Sale (POS) system for transactions and made proper change for cash transactions.
  • Sanitized food preparation areas, grills and equipment to avoid cross-contamination from raw items.
  • Operated ovens, fryers and mixers safely to prevent kitchen accidents and machinery malfunction.
  • Set up and performed initial prep work for soups, sauces and salads.
  • Maintained consistent quality and high accuracy when preparing identical dishes every day.
  • Greeted customers, answered questions and recommended specials, wine and desserts to increase profits.
  • Chopped, diced and sliced vegetables and fruit ahead of dinner rush.
  • Grilled and deep fried various foods from meats to potatoes.
  • Enforced proper sanitation practices to prevent spoiling or contamination of foods.
  • Replenished food items from inventory and rotated ingredients.
  • Operated POS terminals to input orders, split bills and calculate totals.
  • Managed bar area, cocktail design and menu and handled inventory, regulation compliance and customer relationships.
  • Satisfied customers by topping off drinks and anticipating condiments, napkins and other needs.
  • Upsold customers from shelf to premium brands to help boost sales.
  • Recommended food and drinks to patrons based on preference, pairings and special promotions.
  • Interacted with waitstaff regarding special orders for customers with food allergies and gluten intolerance.
  • Trained, managed and guided kitchen staff to improve overall performance, service quality and productivity.
  • Enforced minimum age requirements for consumption of alcoholic beverages by checking identification.
  • Confirmed customers' ages for alcohol service and discontinued service to intoxicated guests.
  • Maximized beverage sales by suggesting appropriate food and drink pairings to suit unique customer preferences.
03/2019 to 03/2021
Cashier, Cook Arbys City, STATE,
  • Operated cash register, collected payments and provided accurate change.
  • Sanitized food preparation areas, grills and equipment to avoid cross-contamination from raw items.
  • Operated ovens, fryers and mixers safely to prevent kitchen accidents and machinery malfunction.
  • Completed daily recovery tasks to keep areas clean and neat for maximum productivity.
  • Wiped down counters and conveyor belt to remove debris and maintain cleanliness.
  • Trained new team members in cash register operation, stock procedures and customer services.
  • Met high productivity standards in processing payments for customers.
  • Wrapped items and bagged purchases properly to prevent merchandise breakage.
  • Maximized sales potential by preparing, storing, rotating and merchandising products at point-of-sale.
  • Interacted with waitstaff regarding special orders for customers with food allergies and gluten intolerance.
  • Modified standard recipes to account for ingredient issues, customer requests or substitutions for allergen concerns.
  • Answered customer quests, provided store information and escorted to desired store areas.
  • Maintained professional store appearance by inspecting checkout areas and directing team members in cleaning, trash removal and other actions.
02/2020 to 08/2020
Server Applebees City, STATE,
  • Greeted customers, answered questions and recommended specials, wine and desserts to increase profits.
  • Operated POS terminals to input orders, split bills and calculate totals.
  • Satisfied customers by topping off drinks and anticipating condiments, napkins and other needs.
  • Promoted desserts, appetizers and specialty drinks to optimize sales.
  • Collaborated with host, bus person and cook to serve up food and beverage options.
  • Enforced minimum age requirements for consumption of alcoholic beverages by checking identification.
  • Prepared salads, appetizers and garnishes to assist kitchen staff.
  • Maximized beverage sales by suggesting appropriate food and drink pairings to suit unique customer preferences.
  • Completed cleaning duties by sweeping and mopping floors, vacuuming carpet and tidying up server stations.
  • Provided exceptional service to high volume of daily customers.
  • Cleared table and bussed dishes to allow for quick setups.
  • Maintained accuracy while handling payments, giving change and printing receipts to customers.
  • Stocked server areas with supplies before, during and after shifts.
  • Checked on guests to verify satisfaction with meals and suggested additional items to increase restaurant sales.
  • Answered guest questions regarding menu, food and beverage preparation, recipe ingredients and allergens.
  • Communicated with kitchen staff frequently to stay up-to-date on supply availability and potential customer wait times.
  • Documented food orders and ran items to guest tables in dining room.
Education and Training
Expected in 02/2019 to to
GED:
Grayling High School - Grayling, MI
GPA:

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Resume Overview

School Attended

  • Grayling High School

Job Titles Held:

  • Server, Cook, Bartender
  • Cashier, Cook
  • Server

Degrees

  • GED

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