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school nutrition manager resume example with 13 years of experience

Jessica
Claire
resumesample@example.com
(555) 432-1000,
Montgomery Street, San Francisco, CA 94105
:
Professional Summary

Diligent School Nutrition Manager with over Number years of successful performance in school nutrition roles. Highly skilled in ensuring compliance with state laws and program requirements.

Energetic Job Title with Number years of experience offering quality food services. Team leader focused on coaching staff and solving problems involving kitchen efficiency, inventory and customer satisfaction. Saved Number% in Timeframe through exceptional budget management.

Effectively manage personnel and business operations to handle demanding Area of expertise needs while maximizing customer service standards. Trained in preparing and handling food, organizing inventory and optimizing customer relations. Diplomatic in addressing customer concerns and resolving issues.

Skills
  • Foodservice staff management
  • Meal assistance applications
  • Policy compliance
  • Cleanliness
  • Scheduling
  • Workflow planning
  • Safe food handling
  • Kitchen staff coordination
  • Recipes and menu planning
  • Kitchen equipment operation and maintenance
  • Food plating and presentation
Education
Northwest Halifax High School Littleton, NC Expected in 05/1998 Diploma : Academic - GPA :
Certifications
  • ServSafe
  • First Aid/CPR Certified
Work History
Healthcare Services Group - School Nutrition Manager
Louisville, KY, 06/2009 - Current
  • Developed and implemented safety protocols for foodservice team members.
  • Monitored and enforced quality standards for school food services.
  • Processed applications for school meal assistance programs.
  • Adhered to local, state and federal laws and regulations regarding school nutrition standards.
  • Oversaw budgeting and procurement for school nutrition programs.
  • Limited portion sizes and used garnishes to control food costs.
  • Coordinated and organized all restaurant inventory.
  • Inspected preparation and storage equipment regularly to assess and maintain performance for cost-effective, safe operations.
  • Maintained high standards of food quality by reviewing shipments, overseeing preparation and monitoring food safety.
  • Motivated staff to perform at peak efficiency and quality.
  • Orchestrated positive customer experiences at all stages by overseeing every area of Type operations.
  • Managed ingredients and food product use by assessing availability, customer traffic and popularity of items resulting in Number% food waste reduction.
  • Oversaw food preparation and monitored safety protocols.
  • Hired and managed all kitchen staff.
  • Trained staff on proper cooking procedures as well as safety regulations and productivity strategies.
  • Recruited top-notch employees for Job title and Job title positions.
  • Maximized quality assurance by completing frequent checks of line.
  • Organized and oversaw food service training to educate employees on Task, Task and Task.
  • Protected business, team members and customers by monitoring alcohol consumption and keeping operation in line with legal service requirements.
  • Maintained kitchen cleanliness and sanitation through correct procedures and scheduled cleaning of surfaces and equipment.
  • Oversaw balancing of cash registers, reconciled transactions and deposited establishment's earnings to bank each Timeframe.
  • Managed employees throughout preparation and service of Number meals per day.
  • Set schedules for Number staff by planning and designating shifts and hours.
  • Set and enforced performance and service standards to keep consistent, high-quality environment devoted to customer satisfaction.
Ascension (System Office) - Cashier
Cookeville, TN, 09/2019 - 01/2020
  • Helped customers complete purchases, locate items and join reward programs to promote loyalty, satisfaction and sales numbers.
  • Processed POS transactions, including checks, cash and credit purchases or refunds.
  • Counted cash in register drawer at beginning and end of shift.
  • Checked prices for customers and processed items sold by scanning barcodes.
  • Operated cash register for cash, check and credit card transactions with Number% accuracy.
  • Restocked, arranged and organized merchandise in front lanes to drive product sales.
  • Checked identification for proof-of-age and refusing alcohol and tobacco sales to underage customers.
  • Worked closely with Job title to solve problems and handle customer concerns.
  • Served needs of more than Number customers in busy Type environment.
  • Replenished sales floor merchandise and organized shelves, racks and bins for optimal appearance.
  • Checked bills with counterfeit pens and examined coins to spot and refuse foreign currency.
  • Reviewed weekly sales circulars and monitored price changes.
  • Assisted customers by answering questions and fulfilling requests.
  • Arranged paper and electronic payment records to maintain well-organized fill systems and recordkeeping compliance.
Walgreens - Pharmacy Technician
City, STATE, 05/2001 - 06/2002
  • Verified patient data and billing information to discover and resolve erroneous bills due to system errors.
  • Stocked, labeled and inventoried medication to keep accurate records.
  • Helped pharmacist clear problematic prescriptions and address customer questions to keep pharmacy efficient.
  • Solved customer problems in-person or over telephone by providing assistance with placing orders, navigating systems and locating items.
  • Performed various pharmacy operational activities with strong commitment to accuracy, efficiency and service quality.
  • Coordinated verification and filling of more than Number daily prescriptions in high-volume Type pharmacy environment.
  • Consulted with insurance company representatives to complete claims processing, resolve concerns and reconcile payments.
  • Provided consultations and answered inquiries from patients, healthcare professionals and physicians regarding drugs, potential side effects and specified use.
  • Monitored ordering of pharmacy medication stock to maintain streamlined inventory and low overhead.
  • Calculated dosage, filled prescriptions and prepared prescription labels with absolute accuracy.
  • Restocked pharmacy shelves with current merchandise to drive consistent peripheral sales.
  • Set up and modified patient profiles in System to include current information such as medications and insurance details.
  • Processed over Number prescriptions per day in busy pharmacy achieving decreased customer wait times and maintaining excellent customer satisfaction.
  • Ordered medicines daily to replenish stock and increase inventory in anticipation of need.
  • Collected co-payments or full payments from customers.
  • Communicated instructions to patients or caregivers.
  • Restocked automated medication dispensing equipment.
  • Counted and labeled prescriptions with correct item and quantity.
  • Answered incoming phone calls and addressed questions from customers and healthcare providers.
  • Counted, measured, and compounded medications following standard procedures.
  • Processed incoming drug orders.
  • Reviewed and verified customer information and insurance provider information.
  • Assisted pharmacist by filling prescriptions for Number customers daily and responding to patient questions regarding prescription and medication-specific issues.
  • Ensured proper entry and processing of patients' prescriptions into internal system.

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Resume Overview

School Attended

  • Northwest Halifax High School

Job Titles Held:

  • School Nutrition Manager
  • Cashier
  • Pharmacy Technician

Degrees

  • Diploma

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