LiveCareer-Resume

production worker resume example with 9+ years of experience

Jessica
Claire
resumesample@example.com
(555) 432-1000,
, , 100 Montgomery St. 10th Floor
:
Professional Summary

Industrious Production Worker proficient in assembly line work. Effective at keeping areas clean and neat to avoid delays. Bringing 4 years of related experience, including basic maintenance tasks, equipment operation and inspection abilities. A Manufacturing professional with expertise in production roles. Well-trained in warehouse procedures, safety protocols and machine setup. Successfully completes tasks to meet project goals or business expectations.

Reliable and ready to apply abilities and contribute to company success. Efficient in taking on any job and completing high-quality work. Experience using equipment such as Robots and Branson welders to assist production also skilled in monitoring line performance and preparing materials for line production documentation and Equipment operation. Fast learnimg and willing to try new things.

Skills
  • Hand Tools
  • Material loading and unloading
  • Machinery operation
  • Documentation expertise
  • Quality assurance
  • Worksite safety
  • Equipment operation
  • Machine Calibration
  • OSHA guidelines
  • Critical thinking
  • Teamwork
  • Multitasking abilities
Education
Port Clinton High School Port Clinton, OH Expected in 06/2014 Diploma : - GPA :
Vanguard Sentinel Career & Technology Center Fremont, OH, Expected in 06/2014 Diploma * Medical Aid Certification : Medical Aid - GPA :
Work History
Animal Health International, Inc. - Production Worker
El Paso, TX, 08/2017 - Current
  • Loaded or fed workpieces into welding machines to join or bond components.
  • Resolved problems, improved operations and provided exceptional service.
  • Successfully maintain clean, valid driver's license and access to reliable transportation.
  • Used critical thinking to break down problems, evaluate solutions and make decisions.
  • Supported machine operators in setup and operation of production equipment resulting in efficient runs.
  • Calibrated machines to maintain required productivity levels and adherence to quality standards.
  • Resolved issues quickly to maintain productivity goals.
  • Organized work to meet demanding production goals.
  • Inspected final products to assess compliance with quality standards and established tolerances.
  • Maintained maximum organization and productivity by properly sorting project components on work tables.
  • Maintained machinery to prevent overloads and avoid malfunctions.
  • Demonstrated proper use of equipment to newly hired employees to avoid workplace injuries.
Webster At Rye - Food Service Worker
Manchester, NH, 08/2011 - 08/2017
  • Made food according to standard recipes with requested changes for customer satisfaction.
  • Compiled recipe ingredients and prepared for cooks by washing, cutting or measuring food items.
  • Carefully prepared orders by slicing, weighing and packaging cheeses and meats and accurately calculated prices.
  • Strategically plated hot meals and salads in aesthetically pleasing arrangements.
  • Accommodated patrons with allergies and dietary restrictions by adjusting preparation methods or ingredients and confirming accuracy of plates.
  • Communicated effectively with customers to plan large or specialized orders, providing customers with recommendations, samples and response to particular requests.
  • Sanitized dining ware and kitchen equipment according to health code standards.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Strictly followed sanitation and food safety guidelines as required by regulatory agencies and company.
  • Replenished condiments, beverages and supplies while maintaining cleanliness of service areas.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Scanned shelves and product cases for expired stock and discarded outdated or spoiled items.
  • Prevented food spoilage by monitoring dates, rotating stock and following proper storage procedures.
  • Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
  • Circulated kitchen area to receive work assignments and identify support tasks.
  • Prepared recipe ingredients by washing, peeling, cutting and measuring.
  • Kept supplies in sufficient stock by assessing inventory levels and reporting lower stock items.
  • Learned other teammates' work tasks to train as backup.
Village At The Greene - STNA
Troy, OH, 06/2014 - 01/2015
  • Monitored, tracked and conveyed important patient information to healthcare staff to help optimize treatment planning and care delivery.
  • Secured patient information and maintained patient confidentiality by completing and safeguarding all medical records.
  • Furthered skills by actively taking part in employee trainings and taking classes in subjects to improve skills.
  • Reported any unusual or urgent circumstances in patients' condition or environment immediately to nurse supervisor.
  • Obtained biological specimens for ordered tests and prepared for laboratory transport.
  • Offered immediate assistance in emergency and routine paging situations to evaluate needs and deliver care.
  • Wiped down equipment with proper cleaning products after each patient transport to reduce instances of infection.
  • Evaluated patients to identify and address wounds, behavioral concerns and medically relevant symptoms.
  • Assisted with feeding and monitored intake to help patients achieve nutritional objectives.
  • Performed basic standardized wound care procedures by applying hot and cold packs and applying dressings and bandages to patients.
  • Maximized patient satisfaction by helping individuals carry out personal tasks such as dressing and walking.
  • Answered call lights and supported patient comfort and safety by adjusting bed rails and equipment.
  • Promoted good oral and personal hygiene by aiding patients with shaving, bathing and teeth brushing.
  • Cared for clients with diagnoses such as respiratory failure, diabetes, Parkinson's disease and muscular dystrophy.
  • Conferred with multidisciplinary healthcare team to help effectively manage patient conditions with regular testing and vitals assessments.
  • Checked patient vitals such as temperature, blood pressure and blood sugar levels.
  • Assisted patients with mobility needs, including moving to and from beds, organizing wheelchairs and preparing assistive devices.
  • Obtained client medical history, including medication information, symptoms and allergies.
  • Delivered individualized patient care by recording vital signs, documenting observations, administering treatments and evaluating patient needs.
  • Cared for residents in assisted living facility and delivered high-quality support to meet all needs.
  • Participated in fun group activities with patients to boost mood, improve overall memory and provide light entertainment.
  • Oversaw and maintained patients' rooms, group living areas and nurse stations.

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Resume Overview

School Attended

  • Port Clinton High School
  • Vanguard Sentinel Career & Technology Center

Job Titles Held:

  • Production Worker
  • Food Service Worker
  • STNA

Degrees

  • Diploma
  • Diploma * Medical Aid Certification

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