Skilled Machine Attendant adept at operating [Type] machinery, performing side work and completing preventative maintenance. Diligent and reliable team player with [Number] years of related experience and the desire to make a positive impact in a long-term position. Experienced Production Team Lead adept at improving team performance in [Type] settings. Proficient in schedule management, process improvements and employee training. Ready to offer [Number] years of experience to a growth-oriented position.
Skills
Material Loading and Unloading
Assembly Protocols
Perform Cleaning Duties
Assembly protocols
Machinery operation
Quality assurance
Documentation expertise
Worksite safety
Work order review
OSHA guidelines
[Equipment] operation
Production deadline management
Interpersonal skills
Production procedures
Numerical controls understanding
Work History
Production Worker, 08/2017 - 09/2019 Greif Brothers – Denver, CO,
Supported machine operators in setup and operation of production equipment resulting in efficient runs.
Calibrated machines to maintain required productivity levels and adherence to quality standards.
Inspected final products to assess compliance with quality standards and established tolerances.
Used hand trucks, forklifts and scissor lifts to complete tasks and transport items.
Documented production information via daily system logs and discussed non-conformance issues with management.
Supported current production needs by moving items between equipment, conveyors and staging areas.
Examined incoming materials and compared to documentation for accuracy and quality.
Assembled [Type] products according to changing daily work orders and specific customer needs.
Located and picked merchandise weighing up to [Number] pounds to fulfill [Number] daily customer orders.
Supervised [Type] processes and [Type] machinery to prevent overloads and avoid malfunctions.
Hired, trained and managed all kitchen staff, including employee development, issuing disciplinary action and conducting performance reviews.
Maintained kitchen cleanliness and sJessication through correct procedures and scheduled cleaning of surfaces and equipment.
Helped general management develop prices based on inventory costs and portion sizes.
Continuously evaluated business operations to effectively align workflows for optimal area coverage and customer satisfaction.
Delivered in-depth training to workers in food preparation and customer-facing roles to promote strong team performance.
Trained staff on proper cooking procedures as well as safety regulations and productivity strategies.
Inspected kitchens to observe food preparation quality and service, food appearance and cleanliness of production and service areas.
Scheduled and received food and beverage deliveries, adhering to food cost and budget.
Oversaw food preparation and monitored safety protocols.
Motivated staff to perform at peak efficiency and quality.
Applied knowledge of previous supply needs and forecasted business levels to estimate required supplies.
Resolved challenging customer complaints to full satisfaction, promoting brand loyalty and maximizing repeat business.
Purchased food and cultivated strong vendor relationships.
Checked and tested foods to verify quality and temperature.
Maximized quality assurance by completing frequent checks of line.
Executive Housekeeper, 04/1997 - 10/2003 State Of Nebraska – Scottsbluff, NE,
Kept building entryway glass clean and polished for professional presentation.
Completed laundry services with special attention to care instructions, including hand-washing and drycleaning.
Restocked room supplies such as facial tissues for personal touch with every job.
Offered deep cleaning expertise to clients in need of extra support for [Type] areas.
Disposed of trash and recyclables each day to avoid waste buildup.
Serviced bathrooms, including cleaning, sanitizing and supply replenishment.
Cleaned over [Number] locations every [Timeframe] with consistently high customer satisfaction ratings.
Motivated cleaning staff with several weekly incentives for maintaining high standards of safety regulations and completing duties quickly.
Participated in and organized regular safety training initiatives to maintain cleaning staff that was cautious around cleaning supplies and highly professional.
Consistently responded to cleaning emergencies on behalf of guests with speed, ease and confidentiality.
Maintained excellent relationship with cleaning staff while merging lines of communication with front desk employees to ensure timely execution of cleaning duties.
Analyzed and identified equipment failure root causes and initiated correction actions.
Developed and implemented employee incentive programs to promote top performance.
Delegated tasks to carefully selected employees in alignment with resource management goals.
Established and documented protocols for preventive maintenance procedures, decreasing equipment issues and reducing downtime [Number]%.
Drove continuous commitment to product quality and safety, reducing downtime and overtime with effective budgeting and assignation of talents as well as resources.
Provided guidance to management regarding project bids for onsite improvements.
Monitored priorities and liaised between maintenance team and management, strategically delegating tasks to promote timely completion.
Procured information from various vendors to ensure cost-effective purchasing.
Maintained daily facility operations.
Supervised daily operations, including employee performance, preventive maintenance and safety.
Supervised [Number] employees, including scheduling, training and performance monitoring.
Education
GED: , Expected in 06/1997 - Castle High School - Newburgh, IN GPA:
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