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Production Line Assembly Worker Resume Example

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Jessica Claire
  • Montgomery Street, San Francisco, CA 94105
  • H: (555) 432-1000
  • C:
  • resumesample@example.com
  • Date of Birth:
  • India:
  • :
  • single:
Summary

Versatile [Type] Line Worker knowledgeable about quality checks, finishing work and equipment calibration. Proven history of reliability and resourcefulness in the workplace. Safety-oriented individual committed to performance and trained in [Equipment] use.

Skills
  • Shipment preparation
  • Product packaging
  • RFID tools
  • Product assembly
Experience
Production Line Assembly Worker, 09/2017 to Current
Taylor Corp New Ulm, MN,
  • Operated production equipment to create high-quality products from raw materials.
  • Collaborated with team members to improve machining technique and increase production schedule.
  • Assembled components into finished product and performed quality inspection to clear for shipment.
  • Trained new employees in machining methods and identified proper safety protocol.
  • Worked with antiseptic materials to clean and sanitize work equipment.
  • Responded rapidly to machine shut-downs and diagnosed mechanical and electrical failures.
  • Escalated functional and process failures to management and team leaders.
  • Used computers to run analytical and diagnostic tools and identify product faults.
  • Contributed to team-based environment to maintain line productivity and meet expected deadlines.
  • Boxed, labeled and moved items to keep production lines moving swiftly.
  • Used established assembly instructions to complete jobs.
  • Completed accurate assembly work by positioning and aligning components.
  • Built and packaged products to comply with multiple work orders and deadlines.
  • Inspected finished parts and components to enforce QA standards and uncover defects prior to packaging.
  • Removed physical refuse and debris and organized tools to maintain safe work environment.
Housekeeper, 07/2012 to 08/2017
The Manor At Perrysburg Perrysburg, OH,
  • Vacuumed floors and dusted furniture to maintain organized, professional appearance at all times.
  • Interacted pleasantly with clients and guests when performing daily duties.
  • Removed finger marks and smudges from doors, frames and glass partitions to enhance shine.
  • Employed deep-cleaning techniques for areas in need of additional sanitation.
  • Emptied wastebaskets and disposed of all soiled linen in guest rooms to reduce spread of germs and enhance freshness.
  • Laundered sheets and removed stains to restore linens to pristine condition.
  • Requested maintenance orders to fix non-working equipment and address room damage.
  • Created checklists for daily stocking of housekeeping carts to improve inventory management and prevent unnecessary trips to stockroom.
  • Coordinated delivery of extra room furniture, bedding, linen and towels to meet guests needs.
  • Replenished drinking glasses, writing supplies and other hotel amenities to provide elements of comfort and convenience for guests.
  • Organized, cleaned and sanitized kitchens, bedrooms, living rooms and bathrooms to tidy and eliminate daily germs.
  • Sanitized kitchen counters, wiped down cabinets and swept and mopped floors.
  • Disinfected bathrooms and eliminated mold and soap scum from shower stalls and bathtubs.
  • Worked with speed and efficiency to meet all job requirements.
Cook, 07/2012 to 06/2015
Care Initiatives Mechanicsville, IA,
  • Sanitized food preparation areas, grills and equipment to avoid cross-contamination from raw items.
  • Operated ovens, fryers and mixers safely to prevent kitchen accidents and machinery malfunction.
  • Set up and performed initial prep work for food items such as soups, sauces and salads.
  • Maintained consistent quality and high accuracy when preparing identical dishes every day.
  • Chopped, diced and sliced vegetables and fruit ahead of busy periods, including dinner rush.
  • Grilled and deep fried various foods from meats to potatoes.
  • Enforced proper sanitation practices to prevent spoiling or contamination of foods.
  • Replenished food items from inventory and rotated ingredients.
  • Maintained safe operations of food prep equipment to reduce complications and retain safety procedures.
  • Precooked certain items during slow periods to reduce wait times during lunch and dinner rush.
  • Interacted with waitstaff regarding special orders for customers, including those with food allergies and gluten intolerance.
  • Trained, managed and guided kitchen staff to improve overall performance, service quality and productivity.
  • Modified standard recipes to account for ingredient issues, customer requests or substitutions for allergen concerns.
Carpenter Apprentice, 06/2007 to 08/2014
Atlantis Casino Resort Spa Reno, NV,
  • Cut materials on job site to prepare for installation.
  • Cleaned job site after work completion and disposed of debris in proper containers.
  • Followed OSHA and corporate safety regulations and procedures.
  • Helped with movement of materials and equipment to different job sites.
  • Installed drywall, ceilings, and trim and fabricated replacement trim and moldings.
  • Installed, assembled and repaired woodwork, millwork, cabinetry and trim under supervision of master carpenter.
  • Obtained strong understanding of residential and commercial building codes.
  • Promoted team safety by keeping work areas free of hazards.
  • Framed new construction of single-family homes and townhomes.
  • Calculated accurate material estimates to create quotes for clients .
  • Secured all required permit approvals prior to starting projects.
Education and Training
GED: , Expected in 06/2012
to
Missouri Dept of Education - Jefferson City, MO
GPA:

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Resume Overview

School Attended
  • Missouri Dept of Education
Job Titles Held:
  • Production Line Assembly Worker
  • Housekeeper
  • Cook
  • Carpenter Apprentice
Degrees
  • GED

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