Jessica Claire
Montgomery Street, San Francisco, CA 94105 (555) 432-1000,
Highly motivated Sales Associate with extensive customer service and sales experience. Outgoing sales professional with track record of driving increased sales, improving buying experience and elevating company profile with target market.
  • Maintenance service understanding
  • IV Insertion and maintenance
  • File and records maintenance
  • Repair and maintenance understanding
  • Member service and support
  • Machine maintenance and repair
  • Maintenance understanding
  • Patient service and assistance
  • Inventory oversight and maintenance
  • Arrival and departure maintenance
  • Cleaning and maintenance
  • Hospitality and service knowledge
  • Liquor, wine and food service
  • Operation and maintenance expert
  • Cleaning and store maintenance
  • Military maintenance standards
  • Product and service familiarity
  • Landscape maintenance
  • Mobile technologies and services
  • Pet maintenance and care
  • Guest service and assistance
  • Outstanding customer service
  • Service quality standards
  • Repair work and maintenance
  • Machine lubrication and maintenance
  • Repairs and maintenance
  • Vessel security and maintenance
  • Client service and assistance
  • Facility maintenance and repair
  • Maintenance services
  • Toy and material maintenance
  • Preventative maintenance and repairs
  • Preventative maintenance and equipment repair
  • Pool maintenance knowledge
  • Equipment maintenance and repair
  • Equipment and tool maintenance
  • Service planning and scheduling
  • Maintenance and repair
  • Skilled in maintenance and organization
  • Product and service understanding
  • Food and beverage services
  • Facility and grounds maintenance
  • Facility and grounds maintenance
  • Customer service standards
  • Maintenance and repair abilities
  • Equipment setup and maintenance
  • Equipment repair and maintenance
  • Maintenance and repairs
  • Equipment maintenance and troubleshooting
  • Maintenance requests handling
  • Standard maintenance procedures
  • Service and supply assistance
  • Premises maintenance and cleaning
  • Housekeeping and laundry services
  • Equipment installations and maintenance
  • Performed preventative maintenance and calibrated machines.
  • Customer- and service-oriented
  • Outstanding customer service skills
  • Troubleshooting and Maintenance
  • Vehicle maintenance and repair
  • Tool repair and maintenance
  • Client service and support
  • Braze operation and maintenance
  • System maintenance and repair
  • Facility and equipment maintenance
  • Merchandise display maintenance
  • System repairs and maintenance
  • Service assistance and support
03/2019 to 04/2020 Pool Maintenance and Service Technician Stonerise Healthcare Llc | Morgantown, WV,
  • Provided information to customers regarding repair or service options.
  • Developed preventive maintenance procedures and schedules for all on-site equipment.
  • Monitored installations to maintain compliance with local codes and industry best practices.
  • Gained equipment knowledge and expertise through research and repair experience.
  • Demonstrated in-depth understanding of company policies and products.
  • Operated diverse range of mechanical and manual servicing equipment.
  • Maintained up-to-date knowledge on latest research and trends through extended education and professional development courses.
  • Inspected [Type] machinery and components to troubleshoot operations.
  • Tested components, assemblies and systems to diagnose problems.
  • Installed new [Type] systems and components according to service orders and manufacturer instructions.
  • Serviced and repaired [Type] equipment according to manufacturer guidelines.
  • Performed service and maintenance tasks such as [Task], [Task] and [Task].
  • Assessed vehicles according to predetermined checklist of fluids, belts, leaks and other system components.
  • Worked with chemicals and solutions safely according to protocols and OSHA standards.
  • Adhered to all company and OSHA-defined protocols for workplace safety.
  • Assisted maintenance team with completion of preventive maintenance and unscheduled service needs.
  • Assessed and identified issues and quickly resolved to restore functionality.
  • Repaired [Type] equipment in [Type] environment.
  • Streamlined preventive maintenance repair processes to ensure timely completion.
  • Setup and operated mechanical and manual servicing equipment.
02/2018 to 02/2019 Cook Valmont Industries, Inc. | Elkhart, IN,
  • Sanitized food preparation areas, grills and equipment to avoid cross-contamination from raw items.
  • Modified standard recipes to account for ingredient issues or customer requests, including allergen concerns.
  • Established and maintained open, collaborative relationships with kitchen team to maximize efficiency.
  • Maintained consistent quality and high accuracy when preparing identical dishes every day.
  • Set up and performed initial prep work for food items such as soups, sauces and salads.
  • Replenished food items from inventory and rotated ingredients to use oldest products first.
  • Collaborated closely with food and beverage leadership to conduct staff meetings and resolve service, product and personnel issues.
  • Garnished and arranged dishes into creative presentations to delight patrons.
  • Developed new recipes based on knowledge of consumer tastes, ideal nutritional needs and budgetary considerations.
  • Created exceptional menu items executed with precision to regularly garner diner praise.
  • Maximized efficiency of kitchen operation by overseeing daily product inventory, purchasing and receiving.
  • Operated all kitchen equipment safely to avoid injuries.
  • Instructed [Job title]s in preparation of garnishes, dressings and side dishes.
  • Frosted and decorated cakes, cupcakes, doughnuts, sweet rolls, pastries and cookies.
  • Precooked certain items during slow periods to reduce wait times at lunch and dinner rush.
  • Precooked garnishes such as bacon pieces for later use to top off fresh dishes.
  • Decorated cakes, cupcakes, tarts and pastries and skillfully handled special order items.
  • Chopped, diced and sliced vegetables and fruit ahead of busy periods, including dinner rush.
  • Coordinated average of [Number] to [Number] daily food orders, organizing timely deliveries to each table.
  • Grilled and deep fried various foods, including meats, potatoes and fish.
  • Operated ovens, fryers and mixers safely to prevent kitchen accidents and machinery malfunction.
  • Placed frequently used food such as [Type] and [Type] in proper storage containers and placed perishable items in refrigerator.
  • Emphasized food quality and specialized baking techniques to set items apart from competitor offerings.
  • Mixed, weighed and proofed ingredients to match exact recipe formula.
  • Created approximately [Number] orders simultaneously during busy periods.
  • Interacted effectively with wait staff regarding special orders for customers, including those with food allergies and gluten intolerance.
  • Regulated oven, broiler and roaster operations for cooking at correct temperatures.
  • Operated all bakery equipment, including ovens, proofers, fryers, sheeters, rounders, scales and mixers.
  • Weighed, measured and mixed ingredients, following recipes to produce quality dishes.
  • Communicated with wait staff regarding customer requests, dietary concerns and allergy questions.
  • Prepared more than [Number] dishes per day in fast-paced [Type] environment while maintaining high customer satisfaction rate.
  • Performed work station prep, including [Task] and [Task] prior to shift start.
  • Trained, managed and guided kitchen staff to improve overall performance, service quality and productivity.
  • Sanitized workstation at end of shift to minimize salmonella and other foodborne illnesses.
  • Enforced proper sanitation practices to prevent spoiling or contamination of foods.
  • Developed strategies to enhance catering and retail foodservice revenue and productivity goals.
08/2017 to 02/2018 Welder Assistant Wheaton And Sons Metal Fab And Carbware | City, STATE,
  • Used company tracking system to locate and pick merchandise to fulfill daily customer orders.
  • Helped machine operators set up and tend equipment to complete runs.
  • Operated hand trucks, forklifts and scissor lifts.
  • Troubleshot problems with equipment to make repairs or report diagnostics to supervisors.
  • Moved items between machines, conveyors and transport equipment based on current production needs.
  • Calibrated and adjusted equipment using tools such as calipers, micrometers, height gauges, protractors and ring gauges.
  • Used hand and power tools, including [Type] and [Type] to perform repetitive tasks such as [Task] and [Task].
  • Built and packaged products to complete daily work orders.
  • Set up and operated production equipment according to daily work orders and safety procedures.
  • Unloaded incoming products off trucks, sorted items in staging area and transported items to final storage locations.
  • Checked daily project specifications to weigh and mix ingredients.
  • Inspected finished products for quality and adherence to customer specifications.
  • Assisted [Job title]s by using troubleshooting methods to return machines to full functionality.
  • Organized all project components on work tables according to work flow.
  • Wrapped items, placed in boxes and added proper labeling to prepare for shipment.
  • Assembled products from raw materials and completed inspections.
  • Trained new employees on proper use of [Type] equipment to prevent accidents.
  • Organized [Type] and [Type] materials for [Job title]s to prepare for assembly work.
  • Volunteered to take on additional shifts during peak periods to keep projects with tight deadlines moving forward.
  • Monitored processes to avoid overloading and keep machinery functioning properly.
  • Attended all company-offered training sessions to improve skills and learn operation of new machines.
  • Recognized defective material and reported issues to management to facilitate prompt resolution.
  • Completed product assembly according to standardized procedures.
  • Inspected quality of finished products, making minor repairs to meet project expectations.
Education and Training
Expected in 02/2022 Master of Arts | HVAC Installation And Repair Triangle Tech, Greensburg, PA GPA:
Expected in 05/2010 High School Diploma | Labelle High School, Labelle, FL GPA:

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School Attended

  • Triangle Tech
  • Labelle High School

Job Titles Held:

  • Pool Maintenance and Service Technician
  • Cook
  • Welder Assistant


  • Master of Arts
  • High School Diploma

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