Livecareer-Resume
Jessica Claire
  • , , 100 Montgomery St. 10th Floor
  • H: (555) 432-1000
  • C:
  • resumesample@example.com
  • Date of Birth:
  • India:
  • :
  • single:
Summary

My advisor Mrs. Breanna Phillips has helped me through college in receiving my associates degree in science.

I am a very responsible picker with experience of picking and packing orders for them to be shipped out. I am a driven team player that helps everyone out that get behind when I am caught up, I have proven to train new co-workers and help with quality control to make sure our merchandises are correct and not damaged when we send them out.

When I was a certified nursing assistant, I was committed to my patients hundred percent when I clock in to work. I make sure my patients feel comfortable and boost there moral and not be depressed. I make sure that I document there intakes and continence and vitals. I also make sure there they keep up with there daily hygiene and personal care and keep there room clean too. I also make sure they are well-fed.

Golden Corral I was a baker, host, cook and salad prep. I make sure everything is prepped and cooked for when our guest arrives. My job responsibility is to make sure all the dates on our food are not expired to making sure everything looks presentable and clean.

At Hardee's is where I became a shift manager. I was very knowledgeable in money handling and putting my ace workers in there area of expertise to keep the business going. I prioritize every employee with task that they can do and handle.

Skills
  • Merchandise restock
  • Workload priorities
  • Boxing and labeling
  • Mentoring and training
  • Quality control
  • Performing patient intakes
  • Preparing meals
  • Collecting vital signs
  • Grooming and bathing assistance
  • Team Supervision
  • Leadership
  • Training & Development
  • Guest experiences
  • Food safety understanding
  • Waste control
  • Meal preparation
  • Cleaning and sanitizing methods
  • Kitchen equipment and tools
  • Cutting and slicing techniques
  • Vegetable preparation
  • Food presentation
Experience
Picking Associate, 06/2020 - Current
Hd Supply Bluefield, WV,
  • Fulfilled orders quickly to accomplish challenging daily objectives.
  • Picked products from designated locations using various tools and transferred to appropriate areas for further processing.
  • Picked up heavy objects using proper lifting techniques to avoid personal injuries.
  • Selected products and items from shelves and pallets for customer orders.
  • Labeled boxes and placed in outbound collection areas.
  • Limited damage to products and orders by using care when choosing items.
  • Reviewed orders for specialty codes to determine item locations in warehouse.
  • Mentored newly hired employees on warehouse safety procedures and demonstrated proper operation of tools to avoid mishaps.
  • Kept work areas clean, neat and organized for optimal productivity and worker safety.
  • Demonstrated great teamwork skills with staff members involved in production and transport.
Shift Leader, 12/2019 - 07/2020
Pilgrim's Douglas, GA,
  • Counted cash on hand at shift change and closing to determine shortages or overages and prepare bank deposit statements.
  • Delegated tasks to employees and monitored activities and task completion.
  • Supervised, motivated and led employees to maintain productivity and customer service levels.
  • Upheld company standards and compliance requirements for operations and cleanliness.
  • Complied with company safety procedures, policies and regulations to promote safe working environment.
  • Positioned skilled staff in key areas throughout shift to optimize department productivity.
  • Coordinated shift-based inventory receiving, auditing and restocking.
  • Completed opening and closing duties to facilitate business operations.
Baker, Host, Cook, 04/2017 - 06/2019
Community Medical Centers Fresno, CA,
  • Sanitized food preparation areas, grills and equipment to avoid cross-contamination from raw items.
  • Set up and performed initial prep work for soups, sauces and salads.
  • Chopped, diced and sliced vegetables and fruit ahead of busy periods, including dinner rush.
  • Measured, mixed and prepped raw materials according to company specifications and recipes.
  • Enforced proper sanitation practices to prevent spoiling or contamination of foods.
  • Rolled, cut and shaped dough to form bread, rolls, cookies, cupcakes, pie crusts and other baked goods.
Certified Nursing Assistant, 07/2012 - 08/2017
Essex Nursing And Rehabilitation Center City, STATE,
  • Assisted patients with shaving, bathing and oral hygiene to promote healthy habits and overall wellness.
  • Facilitated activities of daily living, personal hygiene management, feeding and ambulation.
  • Conducted routine checks on patient vitals, blood pressure, blood sugar and heart rate.
  • Exhibited compassionate care and communication regarding issues surrounding death and dying.
  • Responded to patient alarms and needs-assessment requests to identify course of treatment.
  • Maintained accurate, timely flow of information by completing thorough patient records and updating healthcare team on patient status.
  • Used mobility devices to transport patients.
Education and Training
High School Diploma: , Expected in 05/2011
-
Valley High School - Louisville, KY
GPA:
Associate of Science: Nursing, Expected in 05/2023
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Elizabethtown Community And Technical College - Elizabethtown, KY
GPA:

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Resume Overview

School Attended

  • Valley High School
  • Elizabethtown Community And Technical College

Job Titles Held:

  • Picking Associate
  • Shift Leader
  • Baker, Host, Cook
  • Certified Nursing Assistant

Degrees

  • High School Diploma
  • Associate of Science

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