Sharp individual with team-player attitude and well-honed skills in drink-making and management. Adaptable professional with expertise in personnel development, team collaboration and resolving issues with customers, waitstaff and management. Excellent relationship-builder and multitasker always ready to support team needs. Dependable and driven employee with 6 years of experience providing efficient, high-quality customer service to guests in restaurant settings, from large upscale resaturants to local watering holes and large music venues. Has an independent approach to handling high-volume customer loads and is well-versed in assisting wait staff with drinks and food. Creative, organized, and willing to learn. Confident with running numbers in excel and managing inventory as well as employees. Looking to bring mixology proficiency and engaging customer service skills to challenging environment.
From working with Michael Berry to washing dishes in a Korean fusion restaurant, I feel that I have adopted the skills that ensures my knowledge of people management and attributes to the food service industry. I am willing to learn new areas of skill if allowed the opportunity.
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