maintenance worker resume example with 3+ years of experience
Jessica Claire
- 609 Johnson Ave.49204TulsaOK 100 Montgomery St. 10th Floor
- (555) 432-1000
- resumesample@example.com
- Date of Birth:
- India:
- single:
- :
Professional Summary
Energetic professional managing [Task] and [Task] with minimal oversight. Communicative individual and skilled in [Skill] and [Skill]. More than [Number] years of experience in [Type] positions. Proactive [Job Title] promoting talents in [Skill]. Lifts [Number] pounds and effectively manages job duties to meet expected deadlines. Excellent team player. Reliable Maintenance Worker skilled in safely operating floor polishers, moving heavy furniture and repairing roofs and ceilings. [Number]-year background ordering cleaning supplies, removing trash and recyclables and conducting restroom repairs.
Skills
|
|
Work History
Maintenance Worker, 11/2021 - Current
City Of Savannah – Savannah, GA
City Of Savannah – Savannah, GA
- Followed safety precautions to avoid personal injury and provide safe work environment.
- Removed outdoor debris and yard clippings into receptacles to properly maintain grounds.
- Used problem-solving skills to alleviate issues efficiently with minimal supervision.
- Replaced light bulbs in indoor and outdoor fixtures and checked smoke and carbon monoxide detectors for proper functionality.
- Maintained restroom functionality by repairing leaking faucets, clogged toilets and other equipment.
- Followed work orders and specifications for machine and equipment replacement, repair or maintenance.
- Sanitized restrooms using such chemicals as ammonia to reduce spread of germs.
Butcher, 07/2020 - 11/2021
Uncle Julio's – Naperville, IL
Uncle Julio's – Naperville, IL
- Cut, trimmed and ground meats such as beef, pork and poultry to prepare for packaging and sale.
- Adhere to safety and cleanliness standards and maintained equipment.
- Maintained and stocked display cases by transporting wrapped products from work area or cooler to display cases.
- Used boning knife, skewers and twine to shape, lace and tie roasts.
- Verified proper inventory levels, product quality and freshness to prevent sale of spoiled products.
- Performed meat inspections and checked temperature environment to maximize food safety.
- Prepared [Number] customized meat orders, cut requests and wholesale services daily.
- Conducted proper operations of tenderizers, injectors and smoking ovens.
- Created appealing daily meat displays to increase [Product] sales by [Number]%.
- Cured, cut and smoked meats to prepare for buffet presentations.
- Sharpened and adjusted cutting equipment through [Action] and [Action].
- Assisted [Number] customers daily by taking and filling special orders and making product suggestions.
- Increased efficiency throughout business methodology and eliminated merchandise waste by updating production procedures.
- Educated [Number] staff members on specialty meat cuts, food handling methods and sanitation guidelines.
- Passed [Number] inspections by closely adhering to safety and cleanliness standards and company processes.
- Increased efficiency and decreased waste by [Number]% by updating and streamlining processing procedures for daily orders.
- Cut meats to customer specifications and answered questions about specialty products.
- Priced [Number] orders daily by correctly wrapping, weighing and labeling cuts.
- Increased [Product] sales by educating customers on preparation and overall choices.
- Decreased meat waste by [Number]% through effective and accurate storage.
- Maintained financial accuracy for over $[Amount] worth of daily orders.
Butcher , 12/2019 - 07/2020
Uncle Julio's – Allen, TX
Uncle Julio's – Allen, TX
- Cut, trimmed and ground meats such as beef, pork and poultry to prepare for packaging and sale.
- Adhere to safety and cleanliness standards and maintained equipment.
- Maintained and stocked display cases by transporting wrapped products from work area or cooler to display cases.
- Used boning knife, skewers and twine to shape, lace and tie roasts.
- Performed meat inspections and checked temperature environment to maximize food safety.
- Verified proper inventory levels, product quality and freshness to prevent sale of spoiled products.
- Analyzed meat temperatures for safety and quality and monitored heat conditions for stability.
- Prepared [Number] customized meat orders, cut requests and wholesale services daily.
- Conducted proper operations of tenderizers, injectors and smoking ovens.
- Created appealing daily meat displays to increase [Product] sales by [Number]%.
- Cured, cut and smoked meats to prepare for buffet presentations.
- Sharpened and adjusted cutting equipment through [Action] and [Action].
- Assisted [Number] customers daily by taking and filling special orders and making product suggestions.
- Increased efficiency throughout business methodology and eliminated merchandise waste by updating production procedures.
- Received and inspected [Number] incoming shipments of [Product] daily.
- Educated [Number] staff members on specialty meat cuts, food handling methods and sanitation guidelines.
- Passed [Number] inspections by closely adhering to safety and cleanliness standards and company processes.
- Increased efficiency and decreased waste by [Number]% by updating and streamlining processing procedures for daily orders.
- Used [Software] to document quantity of meat received and sold to keep proper records of meat sales.
- Cut meats to customer specifications and answered questions about specialty products.
- Increased [Product] sales by educating customers on preparation and overall choices.
- Priced [Number] orders daily by correctly wrapping, weighing and labeling cuts.
- Decreased meat waste by [Number]% through effective and accurate storage.
Paintball Referee, 06/2018 - 12/2019
Gobble Gully Paintball – City, STATE
Gobble Gully Paintball – City, STATE
- Promoted good sportsmanship among players.
- Communicated with fans, coaches, players and other umpires.
- Explained and taught regulations and rules to players and coaches.
- Notified players, coaches and officiating team of rule infractions and relevant penalties.
- Educated athletes, coaches and fellow officials about game rules and regulations.
- Consulted with officiating team to discuss violations and play problems, coordinate responses and implement resolutions.
- Inspected sporting equipment for compliance with safety and event regulations.
- Monitored play times and elapsed time during particular events, stopping clocks to meet regulatory requirements.
- Assessed players and equipment to verify conformance to event rules and safety standards.
- Verified accuracy of score calculations before winners were announced.
- Added and subtracted points from scores, tabulated penalties and keep accurate totals for each game.
- Established clear benchmarks for performance and monitored individual and team progress.
- Navigated difficult situations, employing [Skill] and [Skill].
- Officiated [Number]+ games over [Number]-year period.
- Trained new umpires through [Action].
- Worked [Number] [Type] games and friendly competitions each season for players in [Type] area.
- Calculated athlete, team and league statistics on rolling basis during games.
- Collected daily reports for improved efficiency during games.
- Judged performance in [Type] sporting events, awarded points and declared winners.
- Reviewed video playbacks and slow-motion camera footage to evaluate calls and judge appeals.
Education
High School Diploma: , Expected in 05/2020
Pine Prairie Highschool - Pine Prairie La
Pine Prairie Highschool - Pine Prairie La
Completed Fours years of required High School subjects.
- Math
Algebra 1, Freshmen Year
Geometry, Sophomore year
Algebra 2, Junior year
Advanced Algebra, Senior year
- English
English 1, Freshman year
English 2, Sophomore year
English 3, Junior year
English 4, Senior year
- Science
Physical Science, Freshman year
Biology ,Sophomore year
Chemistry, Junior year
- Social Studies
World geography , Freshman year
Civics, Sophomore year
World History, Junior year
U.S History, Junior year
- Electives
Intro to Business Computers, Freshman year
Agriculture 1: basics of Welding and Cutting with a torch, and the fundamentals of producing agriculture. Freshman year
Foreign Language 1: Spanish, Sophomore year
Art , Sophomore year
Foreign Language 2: Spanish , Junior year
Agriculture 2: Efficiency in Welds ,and Cuts from torches, Junior year
First responder: CPR certified, Senior year
Physiology, Senior year
By clicking Customize This Resume, you agree to our Terms of Use and Privacy Policy
Your data is safe with us
Any information uploaded, such as a resume, or input by the user is owned solely by the user, not LiveCareer. For further information, please visit our Terms of Use.
Resume Overview
School Attended
- Pine Prairie Highschool
Job Titles Held:
- Maintenance Worker
- Butcher
- Butcher
- Paintball Referee
Degrees
- High School Diploma
By clicking Customize This Resume, you agree to our Terms of Use and Privacy Policy
*As seen in:As seen in:![Forbes]()
![CNet]()
![Business Insider]()
![Mashable]()
![The New York Times]()