(555) 432-1000,
Montgomery Street, San Francisco, CA 94105

Attentive and creative teacher passionate about helping young children develop emotional, social and educational skills to promote well-being. Familiar with developmentally appropriate activities and experienced in providing nurturing environments conducive to learning. Inspired to promote physical health, emotional and social health as complement to academic progress.

  • Group and individual instruction
  • Excellent classroom management
  • Progress reporting
  • Project organization
Education and Training
Medina Central School District Medina NY, Expected in 06/1983 High School Diploma : - GPA :
Niagara County Community College Sanborn, NY Expected in 06/2003 Associate of Arts : - GPA :
Niagara University Niagara Falls, NY Expected in 06/2005 Bachelor of Arts : Education/ Early Education - GPA :
Kaplan University Davenport, IA Expected in 08/2008 Master of Arts : Special Education/ Literacy - GPA :
  • ServSafe
Spring Education Group - Lead Toddler Teacher
Powell, OH, 02/2020 - 09/2020
  • Collaborated with parents to develop and maintain strong support networks and build rapport to foster seamless communication.
  • Organized and led activities to promote physical, mental and social development.
  • Identified children in need of extra support for emotional, health-related or developmental concerns and conceived improvement strategies.
  • Taught children foundational skills such as colors, shapes and letters.
Puc National - Bakery Worker
Burbank, CA, 09/2012 - 09/2020
  • Measured raw materials and finished products to document transactions produce accurate inventory data.
  • Monitored and examined pie, cookie and yeast products to verify adherence to quality standards and document non-conformance issues.
  • Troubleshot and resolved issues occurring at any point during production.
  • Documented output quantities, quality findings and relevant job data to inform crew members and supervisors.
  • Devised, implemented and managed promotions to enhance store profits and drive customer engagement.
  • Assisted bakery manager with coordinating product ordering, receiving and stocking.
  • Minimized cross-contamination and infection risks by consistently following safe food handling procedures.
  • Revamped bakery menus by suggesting new regular and seasonal product offerings.
  • Displayed freshly baked items, including cupcakes, cookies and cinnamon rolls on counters and tables to entice passersby to visit and make purchases at bakery.
  • Checked freshness of all bakery goods and food in bakery, removing and disposing of stale or outdated items.
  • Oversaw food preparation, production and presentation according to quality standards.
  • Planned and managed menus for weekly offerings and special events.
Presbyterian Sr Care Of WNY - Assistant Dietary Manager/Cook Manager
City, STATE, 08/2010 - 01/2020
  • Helped individuals manage chronic illnesses with dietary management strategies.
  • Created new dishes to develop healthier meal options for patients.
  • Selected foods appropriate for individual patients dietary needs.
  • Educated patients, families and medical practitioners on nutrition.
  • Notified registered dietician of individuals identified as high-risk.
  • Developed diets to meet nutritional requirements for people with special conditions.
  • Worked with food service personnel to update patient meal programs and public cafeteria menus.
  • Performed site evaluations, customer surveys and team audits.
  • Answered phone calls to answer customer questions.
  • Handled all delegated tasks.
  • Demonstrated self-reliance by meeting and exceeding workflow needs.
  • Collaborated with others to discuss new opportunities.
  • Worked closely with team members to deliver project requirements, develop solutions and meet deadlines.
  • Provided excellent service and attention to customers when face-to-face or through phone conversations.
  • Improved customer satisfaction by finding creative solutions to problems.
  • Created agendas and communication materials for team meetings.
  • Improved operations by working with team members and customers to find workable solutions.
ONBOCES - Teacher's Assistant
City, STATE, 09/2005 - 08/2011
  • Supervised students and maintained security throughout school buildings and on field trips.
  • Conducted special assessments and tutoring sessions to support individual student needs.
  • Marked homework assignments, tests and special projects to communicate grading.
  • Modeled and taught basic and advanced social skills, conflict management techniques and study approaches to students.
  • Prepared bulletin boards, classroom materials and individual student portfolios to support teacher plans.
  • Prepared lesson materials and visual aids to reinforce lesson concepts.
  • Assisted teachers with instruction and provided clerical support for diverse needs.
  • Cleaned and organized classrooms, materials and supplies to support maximum efficiency.
  • Promoted student learning by providing individualized and small group support to reinforce classroom topics.
  • Arranged and led activities for students,
Activities and Honors

Meals On Wheels Volunteer

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Resume Overview

School Attended

  • Medina Central School District
  • Niagara County Community College
  • Niagara University
  • Kaplan University

Job Titles Held:

  • Lead Toddler Teacher
  • Bakery Worker
  • Assistant Dietary Manager/Cook Manager
  • Teacher's Assistant


  • High School Diploma
  • Associate of Arts
  • Bachelor of Arts
  • Master of Arts

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