lead cashier manager resume example with 10+ years of experience

(555) 432-1000,
, , 100 Montgomery St. 10th Floor
  • Production Assistant with expertise in managing extras, supporting film crews and finding effective solutions to problems. Creative professional capable of remaining calm and composed in all types of situations.
  • Promoting a positive attitude, great people skills and self-motivation.
  • I currently work as prep cook and busser and the Rainbow Bar and Grill on the famous Sunset Strip and have the same ambition to advance my career here in Hollywood. I also enjoy fine cuisine and culinary arts and have a strong background in the food industry.
  • Dedicated employee with strengths in customer service, sales and promotion strategies. Successful in teaching junior employees how to maximize performance.
  • My major objective is to be part of the film industry and a writer/producer.
  • Film deliveries, film crew and production support.
  • Crowd control, Escorting actors
  • Knowlegde of MacOSX and Microsoft OS , Avid Media Composer, Final Cut, After Effects, Microsoft Word, PIXEL, and Seamless Web
  • Customer service, ServSafe license, cash handling, friendly, fast worker/learner, busser, server, host,
  • Delivery, taking online and phone orders, cashier, dishwasher, food prep, cook, food runner
  • Capable of working long hours/over time. Team Worker.
  • After Effects/Avid Media Composer certification (Moviola - Hollywood)
  • Hot And Cold Foods, Fryers, Food Preparation, Cleaning, Stocking and Replenishing
Education and Training
Dutchess Community College Poughkeepsie, NY, Expected in Associate of Science (A.S : Communication and Media Studies - GPA :
State University of New York College Fredonia, NY, Expected in Bachelor of Arts (B.A : Radio, Television, and Digital Communication - GPA :
  • Graduated with 3.0 GPA
  • Thesis: Documentary, SABAH: Making a Difference
  • Awarded BEST DOCUMENTARY SHORT, WASHOUGAL INTERNATIONAL FILM FESTIVAL 2009 (Now Called Columbia Gorge International Film Festival)
Culvers Restaurant - Lead Cashier /Manager
Maricopa, AZ, 12/2020 - 03/2023
  • Lead Cashier responsible for open and closing all cashier stations, including printing sales report and cash drop. One-on-one customer service, serving over 300 customers daily.
  • Supervised counting cash drawers and made bank deposits as part of store opening and closing procedures.
  • Manager in Glendale, responsibilities include knowledge of FOH and BOH, such as grill, salad, prep and cashier stations. Overseeing productivity of crew and closing procedure. Managing weekly inventory.
  • Mentored employees in management of complicated sales, complex issues and difficult customers.
  • Assisted management with developing and managing employee improvement strategies to encourage exceptional performance from staff.
Culvers Restaurant - Kitchen Staff
Mason, OH, 05/2019 - 11/2022
  • Contributed to consistent customer satisfaction rating by producing high-quality food and providing timely service.
  • Inspected and cleaned food preparation areas to guarantee safe, sanitary food-handling practices.
  • Responsibilities included, but not limited to: Prep, Line Cook, Dishwasher, Barback and Busser for FOH.
  • Knowledge of FOH and BOH.
Doordash - Kitchen Staff
Big Pine Key, FL, 05/2013 - 05/2019
  • Pizza/Salads/Line cook.
  • I started working at the Salad station.
  • I work all the stations, including pizza station, and window station in the kitchen after being there for some time.
  • Oversaw and assisted with menu creation and promoted featured items to drive sales.
Quanex Building Products Corporation - Kitchen Staff
Luck, WI, 06/2012 - 01/2013
  • Salad Prep/Kitchen.
  • My responsibilities included but not limited to, cutting and prepping foods/vegetables, cooking duck, making dressings/aioli, and salad chef.
  • I am also very good at wielding and cutting with a knife.
  • Prepared variety of dishes, including soups, entrees, omelets, salads and appetizers for over 100 daily customers.
Quanex Building Products Corporation - Feature Extra
Richmond, IN, 05/2012 - 06/2012
  • Feature Extra on Disney's television program A.N.T.
  • Farm, episode 8, season 2 - "AmusemANT Park." I play the "Carnival Crook.".
  • Maintained excellent attendance record, consistently arriving to work on time.
  • Listened to director's notes to incorporate feedback into performances.
Sony Pictures Studios Inc. - Production Assistant
City, STATE, 08/2011 - 08/2011
  • For TV special "Comedy Central Roasts of Charlie Sheen.
  • OVERNIGHT PA. Assisted set design crew in studio 37 overnight. Responsibilities included: established security for studio as well as closing studio when crew was done.
A. Smith & Company - Production Assistant
City, STATE, 06/2011 - 07/2011
  • For Television series "Kitchen Nightmares" with Gordon Ramsay for episode #5.06 -"The Greek at the Harbor"
  • Reviewed activities for production team to complete tasks on time.
  • Documented production information via daily system logs and discussed non-conformance issues with management.

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Resume Overview

School Attended

  • Dutchess Community College
  • State University of New York College

Job Titles Held:

  • Lead Cashier /Manager
  • Kitchen Staff
  • Kitchen Staff
  • Kitchen Staff
  • Feature Extra
  • Production Assistant
  • Production Assistant


  • Associate of Science (A.S
  • Bachelor of Arts (B.A

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