SEARCH

Hostess, Busser, Dishwasher, Prepcook Resume Example

Resume Score: 80%

Love this resume?Build Your Own Now
HOSTESS, BUSSER, DISHWASHER, PREPCOOK
Summary

Motivated educator with deep passion for helping babies to school age students excel by supporting teachers and enhancing classroom environments. Proficient in organizing supplies, cleaning rooms and planning fun activities. Good tutoring, recordkeeping and time management skills. I've been working with kids sense I was 10, I've worked as a teacher assistant before. Watching kids, and helping them when they need it, showing them the right things to do, and show them why what they were doing, is wrong.

Skills
  • Sanitizing protocols
  • Special dietary requirements
  • Dining customer service
  • Effective problem solving
  • Table setting arrangements
  • Time management
  • Equipment operation
  • Safety awareness
  • Mentoring
  • Organizational skills
  • Troubleshooting skills
  • Strong client relations
  • Conflict mediation
  • Hazardous chemical handling
Experience
05/2018 to 08/2020
Hostess, Busser, Dishwasher, PrepcookRodneys － Hamburg, NY
  • Verified adequate levels of supplies such as linens and trays and restocked low items.
  • Scraped and pre-rinsed food from dirty dishes and placed items in dishwashing machine.
  • Washed work area tables, walls, refrigerator equipment, cooking equipment and floors to keep sanitized kitchen.
  • Restocked condiments and drink station supplies to maintain customer satisfaction.
  • Washed pots, pans and trays by hand and using industrial washing machine.
  • Maintained and repaired dishwashing machine to keep dishes clean and kitchen running smoothly.
  • Maintained clean and well-organized kitchen areas to promote efficiency.
  • Kept dishware, glasses and utensils ready for all customer needs by quickly scraping, washing and restacking items.
  • Replenished stations throughout restaurant, including cupboards, serving areas and salad bars to meet employee and customer demands.
  • Unboxed, stored and organized incoming kitchen supplies with every delivery.
  • Monitored customer movements and quickly cleared empty tables for future customers.
  • Restocked main kitchen areas with items from shelves, coolers and freezers to help food preparation staff stay focused on customer orders.
  • Cleared tables efficiently to maintain high turnover rate and minimize wait times.
  • Delivered outstanding service and support from initial interaction to final departure, maintaining loyal clientele.
  • Served plated dinners, buffet-style dinners and passed hors d'oeuvres for parties.
  • Managed closing duties, including restocking items and reconciling cash drawer.
  • Set up and decorated menu marketing boards with current specials information and drink features.
  • Managed guest expectations by relaying information regarding hours, wait times and specials.
  • Answered phone inquiries to schedule and confirm reservations, record takeout orders and respond to service questions.
  • Minimized customer wait times by efficiently taking and filling large volume of orders each day.
  • Made special accommodations for customers by collaborating with front of house staff to move tables and adjust seating.
  • Cleaned and stacked dishes, glassware and utensils to wash and organize enough dishes to serve guests, even during busiest hours.
  • Sanitized counters and wiped down surfaces following food preparation to prevent cross-contamination from raw meats.
  • Educated guests on daily specials and menu offerings such as appetizers, entrees and desserts.
  • Enhanced guests' experiences by fulfilling special requests during visits.
  • Stayed on top of server availability and table turnover to make accurate decisions about seating locations.
  • Handled glassware, crystal and other fragile items with exceptional care to prevent breakage.
  • Greeted guests entering restaurant and gathered information to seat groups or place on waitlist, distributing pagers to waiting guests.
  • Assisted kitchen staff with food counts by determining number of items required for complete service.
  • Answered telephone to provide establishment information and take party reservations.
  • Maintained knowledge of current menu items, garnishes, ingredients and preparation methods.
  • Monitored dining area to assess server capacity and accurately estimate wait times.
  • Answered customers' questions about hours, seating, current wait time and other information.
  • Answered front of house phone to inform customers of wait times, take reservations and record to-go orders.
  • Washed buffet, restaurant and banquet items, including silverware, dishes, cooking utensils, equipment and displays.
09/2019 to 03/2020
Daycare AssistantEdukids Early Childhood Learning Centers － Hamburg, NY
  • Helped prepare meals, snacks and refreshments for children, accounting for individual dietary needs and restrictions.
  • Improved group and individual behavior with positive management strategies.
  • Balanced schedules to provide optimal rest, play and educational periods.
  • Secured indoor and outdoor premises to protect children under care.
  • Enhanced academic, social and emotional learning with use of structured playtime and unstructured free play.
  • Observed and monitored play to identify developmental strengths and target areas for enrichment activities.
  • Managed crafts and other hands-on activities to engage kids and promote development.
  • Cleaned toys, play equipment, dishes and other surfaces to keep facility sanitary.
  • Cared for up to 20 children ranging in age from 6 months to 5th grade.
  • Enforced rules to teach manners and maintain safe environment.
  • Discussed new developments, misbehavior and concerns with parents or guardians.
  • Led children in tidying up, handwashing and passing out food to teach responsibility.
  • Cleaned and organized student and employee areas.
  • Attended to lunch periods to help children open food packages and monitor activities
06/2018 to 09/2019
Dishwasher, PrepcookArmour inn － Hamburg, NY
  • Maintained clean and well-organized kitchen areas to promote efficiency.
  • Kept dishware, glasses and utensils ready for all customer needs by quickly scraping, washing and restacking items.
  • Restocked main kitchen areas with items from shelves, coolers and freezers to help food preparation staff stay focused on customer orders.
  • Scraped and pre-rinsed food from dirty dishes and placed items in dishwashing machine.
  • Washed pots, pans and trays by hand and using industrial washing machine.
  • Maintained and repaired dishwashing machine to keep dishes clean and kitchen running smoothly.
  • Sanitized counters and wiped down surfaces following food preparation to prevent cross-contamination from raw meats.
  • Washed buffet, restaurant and banquet items, including silverware, dishes, cooking utensils, equipment and displays.
  • Washed and placed clean utensils in storage bins, enabling servers to grab forks, knives and spoons quickly.
  • Cleaned and sanitized various kitchen surfaces using specific cleaning supplies.
  • Cleaned and stacked dishes, glassware and utensils to wash and organize enough dishes to serve guests, even during busiest hours.
  • Loaded and unloaded dishwashers, washing by hand large pots or items used on continuous basis.
  • Unloaded trucks to move food and supplies from delivery trucks to storage areas.
  • Organized clean utensils in storage bins for servers to access easily.
  • Handled glassware, crystal and other fragile items with exceptional care to prevent breakage.
  • Operated and maintained cleaning equipment and tools, including dishwasher, hand wash stations, pot-scrubbing station and trash compactor.
  • Developed great team spirit with other personnel by pitching in and helping with task completion.
Education and Training
06/2018
High School DiplomaLake Shore Senior High School － Angola, NY
Bachelor of ScienceHoughton College － Houghton, NY
Build Your Own Now

DISCLAIMER

Resumes, and other information uploaded or provided by the user, are considered User Content governed by our Terms & Conditions. As such, it is not owned by us, and it is the user who retains ownership over such content.

Resume Overview

Companies Worked For:

  • Rodneys
  • Edukids Early Childhood Learning Centers
  • Armour inn

School Attended

  • Lake Shore Senior High School
  • Houghton College

Job Titles Held:

  • Hostess, Busser, Dishwasher, Prepcook
  • Daycare Assistant
  • Dishwasher, Prepcook

Degrees

  • High School Diploma
    Bachelor of Science

Similar Resumes

View All
Busser,-Dishwasher,-Salad-Maker,-Cashier-resume-sample

Busser, Dishwasher, Salad Maker, Cashier

Woodstock, Vermont