Graduate Research Assistant Resume Example
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GRADUATE RESEARCH ASSISTANT
Links
- *****linkedin link****
- ****Orcid link*****
- ****researchgate link?*****
Education
Master of Science: Nutrition SciencesNorth Carolina State University - City, StateExpected in 05/2021
- Graduate Student (Interdepartmental Nutrition Program) in the Department of Food, Bioprocessing, and Nutrition Sciences (Raleigh, NC) & Graduate Research Assistant at the Plants for Human Health Institute located on the North Carolina Research Campus (Kannapolis, NC).
- Coursework: Comparative Nutrition, Exercise Nutrition, Maternal & Infant Nutrition, Nutrition & Metabolism, Principles of Human Nutrition, Seminar in Food Science, Amino Acid Metabolism, Energy Metabolism, Mineral Metabolism, Regulation of Metabolism, Vitamin Metabolism, Biochemistry of Gene Expression, Experimental Statistics for Biological Sciences, Immunology, Supervised/Dissertation Research.
- Thesis: Anthocyanin Structural Diversity and Gut Microbiota Interactions Contribute to Divergent Metabolic Health Outcomes after Berry Nutritional Interventions in Diet-Induced Obesity.
- Graduated with 3.375 GPA.
Bachelor of Science: BiologyDavidson College - City, State05/2015
- Coursework in Animal and Human Physiology, Cell Biology and Signaling, Topics in Human Nutrition, Organic and Medicinal Chemistry, Neuroscience of Exercise, Behavioral Pharmacology, Clinical Psychopharmacology, Vertebrate Zoology, Conservation Biology & Environments and Ecosystems.
- Member of Sigma Phi Epsilon Fraternity (NC Epsilon Chapter). Elected to serve as Representative for Sustainability in 2014.
High School DiplomaBullis School - City
- Established the Health and Fitness Club in 2010 and served as Club President until graduating in 2011. Led more than 20 members in weekly educational activities to promote knowledge of key health concepts in nutrition, exercise & physical performance.
Professional Summary
***THIS IS GENERIC AND NEEDS TO BE WRITTEN LATER BLAH BLAH (Detail-oriented Research Assistant with hands-on experience performing clerical and laboratory work to advance research goals. Highly proficient in conducting comprehensive literature reviews, providing computational research support and preparing samples and specimens for testing. Currently pursuing degree in Nutrition.) ********
Skills
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Work History
Graduate Research AssistantPurdue University - Mount Vernon , IN08/2016 - 05/2020
****** NEED TO ADD THIS ******
Assistant VolunteerUniversity Of Massachusetts Amherst - Amherst , MA11/2014 - 04/2015
- Volunteered with the Ada Jenkins Center LEARN Works program tutoring elementary school students from economically disadvantaged backgrounds. Led students through planned activities in reading, writing, and math in a small classroom setting. Served as a mentor and role model for students.
Research FellowMagnolia Bakery - Los Angeles , CA05/2014 - 08/2014
- Conducted ecological research at the Tyson Research Center in Eureka, MO as part of a team investigating the effects of disturbance on invertebrate biodiversity in freshwater pond communities. Assisted with experimental design and set-up and contributed to theoretical discussion with research team. Collected experimental data in the field and performed multivariate analyses of results using Excel and other programs.
CashierFlagship Carwash - City , STATE05/2012 - 09/2012
- Handled customer transactions and relations, assisted managers with various day-to-day tasks, and performed odd jobs including vacuuming and drying off cars and shining tires; entrusted with close up responsibility.
Peer-Reviewed Publications
- Overall, J., Lila, M.A., and Komarnytsky, S. (2017). "Anthocyanins in metabolic health and disease," in Nutrigenomics and Proteomics in Health and Disease, eds. M. Kussmann & P.J. Stover. Second ed: John Wiley & Sons Ltd.).
- Overall, J., Bonney, S.A., Wilson, M., Beermann, A., Grace, M.H., Esposito, D., et al. (2017). Metabolic Effects of Berries with Structurally Diverse Anthocyanins. Int J Mol Sci 18(2). doi: 10.3390/ijms18020422
- Skates, E., Overall, J., DeZego, K., Wilson, M., Esposito, D., Lila, M.A., et al. (2018). Berries containing anthocyanins with enhanced methylation profiles are more effective at ameliorating high fat diet-induced metabolic damage. Food Chem Toxicol 111, 445-453. doi: 10.1016/j.fct.2017.11.032
- Van de Velde, F., Esposito, D., Overall, J., Méndez-Galarraga, M. P., Grace, M., Élida Pirovani, M., & Lila, M. A. (2019). Changes in the bioactive properties of strawberries caused by the storage in oxygen- and carbon dioxide-enriched atmospheres. Food science & nutrition, 7(8), 2527–2536. doi:10.1002/fsn3.1099
- Esposito, D., Overall, J., Grace, M. H., Komarnytsky, S., & Lila, M. A. (2019). Alaskan Berry Extracts Promote Dermal Wound Repair Through Modulation of Bioenergetics and Integrin Signaling. Frontiers in pharmacology, 10, 1058. doi:10.3389/fphar.2019.01058
- Komarnytsky S, Overall J, Wilson M, Esposito D (2016) Diverse bioenergetic profiles of M1/M2 macrophages exposed to anthocyanins and their phenolic metabolites. FASEB J April 30: 1169.9
Scientific Conference Talks & Poster Presentations
- JIA XIONG1,2, John Overall1,3, Slavko Komarnytsky1,3, and Debora Esposito1,2.Promotes Healthy Muscle Development Gene Expression Profiles in Diet-induced Obese Mice. 1Plants for Human Health Institute, North Carolina State University, North Carolina Research Campus, 600 Laureate Way, Kannapolis, NC 28081; 2Department of Animal Science, NC State University, 120 Broughton Drive, Raleigh, NC 27695; and 3Department of Food, Bioprocessing & Nutrition Sciences, North Carolina State University, 400 Dan Allen Drive, Raleigh, NC 27695. (June 10, 2019; In Vitro Biology Meeting, Tampa, FL)
- OVERALL, J., Komarnytsky, S. "Whole Berries with a High Malvidin or Delphinidin to Low Cyanidin Anthocyanin Ratios Are Most Effective at Improving Metabolic Health”. June 14, 2017 (in: In Vitro Biology Meeting, Raleigh, NC
- JOHN OVERALL1,3, Debora Esposito1,2, Mary H. Grace1,3, Slavko Komarnytsky1,3, and Mary Ann Lila1,3. Alaskan Wild Berry Extracts Promote Skin Repair and Attenuate Inflammatory Response In Vitro. 1Plants for Human Health Institute, North Carolina Research Campus, Department of Food, Bioprocessing, and Nutrition Sciences, North Carolina State University, Kannapolis, NC; 2Department of Animal Science, North Carolina State University, Raleigh, NC; and 3Department of Food, Bioprocessing, and Nutrition Sciences, North Carolina State University, Raleigh, NC. (June 10, 2019; In Vitro Biology Meeting, Tampa, FL)
Affiliations
SIVB, Society for In Vitro Biology (2018-2019)
Certifications
Inclusion in the Modern Workplace, Managing Bias, Laboratory Biological Safety Training, Bloodborne Pathogens Training, Hazard Communication Training For Non-Laboratories, Chemical Hygiene Plan, Hazardous Waste Management, ******IACUC / Animal Welfare Training *******
References
- Jonathan Allen
- Debora Esposito
- Jia Xiong
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Resume Overview
School Attended
- North Carolina State University
- Davidson College
- Bullis School
Job Titles Held:
- Graduate Research Assistant
- Assistant Volunteer
- Research Fellow
- Cashier
Degrees
- Master of Science : Nutrition Sciences
Bachelor of Science : Biology
High School Diploma
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