Jessica Claire
, , 100 Montgomery St. 10th Floor (555) 432-1000,
Expected in 06/2024 Bachelor of Arts | Agroecology, Art Studio University of Vermont, Burlington, VT GPA:
Expected in 06/2019 High School Diploma | Burr And Burton Academy , Manchester Center, VT, GPA:
Professional Summary

Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.


    New Plant and Tree Introduction

  • Decision Making
  • Work Organization and Prioritization
  • Litter Removal
  • Flower Bed Cleaning
  • Seed and Bulb Planting
  • Weeding and Grubbing
  • Analytical Thinking
  • Attention to Detail
  • Goal Driven
  • Creative Thinking
  • Reliable and Dependable
  • Adaptable and Flexible
Work History
04/2021 to 08/2021 Gardening Assistant Simmzys | Long Beach, CA,
  • Laid down and spread loam and garden soil to prepare spaces for vegetable gardens, planted seeds and cultivated vegetables.
  • Provided expert lawn care, mulching, aerating and trimming around walks, walls and flower beds.
  • Attended continuing education seminars and workshops to adopt latest techniques in gardening and horticulture.
  • Provided soil aeration, seeding, fertilization and weed control.
  • Identified and removed invasive plants and noxious weeds for garden aesthetics and ecosystem health.
  • Maintained routine landscaping schedules to boost lawn health.
  • Worked with residential clients to design flower beds and container gardens.
  • Applied mulch to garden beds for protection against weeds and unwanted growth.
  • Performed fall and spring cleanup to clear brush and debris from landscaped areas.
  • Used shears, pruners and chainsaws to prune and trim hedges and shrubs.
08/2020 to 10/2020 Food Runner Equinox Terrace | City, STATE,
  • Maintained speed of service for food orders while minimizing errors and complaints.
  • Cleared tables immediately after guests left in preparation for next party.
  • Garnished dishes and quickly delivered items to customers, minimizing wait times.
  • Refilled condiments on each table between guests or during slow periods.
  • Assisted servers with table settings and beverage refills to support high-volume shifts.
  • Answered questions from restaurant patrons regarding menu items.
  • Maintained kitchen productivity, guaranteeing timely preparation and serving of dishes in alignment with customer specifications.
  • Enhanced dining room operations by removing empty dishes, glassware and silverware to shorten bussing times.
  • Selected food items from serving or storage areas and placed in dishes, on serving trays or in takeout bags
  • Organized and replenished supplies at food stations to optimize team performance.
  • Backed up dishwashing staff by cleaning dishes, glasses and cutlery during busy periods.
  • Replenished food items, paper products and canned goods to keep pantry well-stocked during busy periods.
  • Cultivated warm relationships with regular customers.
01/2018 to 01/2019 Restaurant Hostess/server Bob's Diner | City, STATE,
  • Watched dining area staff to evaluate server loads and calculate accurate wait times.
  • Maintained highly loyal clientele by delivering unparalleled service at every stage of restaurant dining experience.
  • Cultivated positive guest relations by managing information and orchestrating speedy seating.
  • Collected information from arriving customers to seat groups or place them on waitlist.
  • Monitored front entrance for new guests while assisting servers by taking and delivering drink orders.
  • Answered customer questions about hours, seating and menu information.
  • Supervised server balance and monitored table turnover to accurately seat customers.
  • Prepared artistic menu boards highlighting current specials and promotions using eye-catching decorative techniques.
06/2017 to 08/2018 Ice Cream Server/Ice Cream Scooper Scoops | City, STATE,
  • Explained ice cream flavors, toppings, sundaes and other frozen concoctions to customers.
  • Monitored amounts of each ice cream flavor and replaced when depleted.
  • Helped patrons decide which flavor to choose according to preferences and tastes.
  • Provided details on seasonal flavor availability, ice cream source, allergens and specials.
  • Delivered orders to customers at tables promptly after ice cream was scooped to avoid melting.
  • Prepared specialty desserts for customers for special occasions.
  • Demonstrated continuous knowledge of menu and service offerings, promotional products and new flavors.
  • Kept work area tidy and sanitary, promptly addressing spills and other messes.
  • Served customers with speed and detail orientation, keeping team running smoothly throughout service fluctuations.
  • Introduced new menu items, sundae toppings and cone varieties to encourage upselling and add-on purchases.
  • Maintained separation between general use utensils and those used to dispense nuts and other food items known to cause allergic reactions.
  • Observed health code regulations and internal policies for cleaning and sanitizing.
  • Maintained cleanliness and organization in establishment.
  • Processed sales transactions for cash, debit and credit purchases.
  • Shared knowledge of menu items and flavors, enabling customers to make personal decisions based on taste and interest.
  • Displayed enthusiasm and promoted excellent service to customers, successfully increasing referrals and walk-in business.
  • Scooped ice cream into cones and dishes while remaining mindful of portion sizes.
  • Carried out cash and card transactions quickly and thoughtfully.
  • Operated cash register, taking payments and issuing customer receipts.
  • Offered samples of new ice cream flavors to customers.
  • Maintained menu knowledge to provide recommendations and answers to customer questions.
  • Notified supervisor and peers of low product inventory and customer complaints.

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Resume Overview

School Attended

  • University of Vermont
  • Burr And Burton Academy

Job Titles Held:

  • Gardening Assistant
  • Food Runner
  • Restaurant Hostess/server
  • Ice Cream Server/Ice Cream Scooper


  • Bachelor of Arts
  • High School Diploma

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