Certified Forklift Operator who is energetic, outgoing and detail-oriented. Handles multiple responsibilities simultaneously while providing exceptional customer service. Reliable, friendly and quickly learns and masters new concepts and skills. Passionate about helping co-workers and customers as well as maintaining a satisfying work environment.
Instruct forklift training under the management of John Lantz, Cal-Osha certified representative. Carefully walking through safety procedures, and required safety checklist to begin operating forklift. Trainees watch training video and complete and pass test afterwards.
Processed shipments and maintained organized stock shelves.Unloaded trucks, and carried merchandise out on the floor for customers. Maintained 4 walk-in coolers and dry storage warehouse. Required heavy lifting on a daily basis, loading and unloading conveyor belt for downstairs storage. Work also required the use of power jacks and hand trucks.
Processed shipments and maintained organized stock shelves.Unloaded trucks, and carried merchandise out on the floor for customers.Informed customers about all product lines and services offered by the company.
Frequently stacking and unstacking pallets using the forklift. Pallets of lesser magnitude required power jacks and or breaking down pallets and wheeling it on hand trucks.
Organized walk-in(s) and freezers required daily rotation of meat and dairy products. Maintained full coolers by ordering appropriately for restaurants production. Knife skills required for cutting, chopping and cooking food as instructed in the kitchen. Practiced restaurants menus and recipes to further knowledge and kitchen skills. Constantly using machinery with blades and collecting and logging temperatures for health and safety requirements.
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