Accomplished Non-Commissioned Officer with strong leadership abilities honed as food inspector in the USARMY. Strong abilities in team leadership and project management backed by adaptability and problem solver. Known for completing the mission and commitment to achieving goals. Demonstrated success in training team members, conducting evaluations and reviewing records. Excellent attention to detail and strong organizational skills. Safety-driven and disciplined with a remarkable work ethic. To seek and maintain a full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills.
Certificate of Achievements-13 earned (throughout my career)
Installation Food Vulnerable Course-2017
Basic Leader Course-2017
Combat Life Savers course-2017
Field Sanitation Team-2016
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