Floral Manager Resume Example Town & Country Market

FLORAL MANAGER

Summary

Enthusiastic individual with superior skills in working in both team-based and independent capacities. Bringing strong work ethic and excellent organizational skills to any setting. Excited to begin new challenge with successful team.

Skills

Floral displays
Vendor relationships
Business Operations
Customer Service
Team Management

Project Organization
Relationship Development
Communications
Operational Improvement
Quality assurance

Experience

Floral Manager, Town & Country Market, January 2019-CurrentCrown Point , IN

Ensured that flowers and decorative pieces were properly packed so that there was no damage during the delivery process.
Cut, arranged and produced flower bouquets and potted perennial plants according to customer specifications.
Participated in client consultations to discuss floral designs for special occasions, including christenings, weddings and funerals.
Shared details on how to properly care for purchased flowers and plants with customers.
Prepared and processed floral orders to customer specifications via phone or resulting from in-store consultations.
Stayed current on the latest floral trends and supplier products by conducting careful research.
Earned reputation for good attendance and hard work.
Worked closely with team members to deliver project requirements, develop solutions and meet deadlines.
Attended departmental meetings, providing feedback to enhance future performance.
Improved operations by working with team members and customers to find workable solutions.
Recognized by management for providing exceptional customer service.

Food Service Team Member, Raley's And Belair, March 2016-January 2017Antelope , CA

Controlled portion sizes and garnishing for optimal cost controls.
Kept food storage and preparation equipment in good working order to maximize safety and cost-efficiency of operations.
Maximized food quality by closely monitoring shipments, preparation and food handling by team members.
Sought out and implemented methods to improve service and team performance and boost business sustainability.
Established and enforced standards of personnel performance and service to provide customers with consistent and positive experiences.
Kept all utensils, dishes and glasses clean and ready for customer use.
Re-stocked, organized and arranged service and food stations.
Packaged and stored food products appropriately to ensure proper handling and preservation.
Followed recipes and customer request details to prepare high-quality, delicious meals.
Maintained clean and sanitized work area in accordance with food safety guidelines, avoiding cross-contamination of raw and prepared food products.
Removed trash and dropped food items regularly to keep workspaces neat and clean.
Monitored and recorded temperatures of food, storage, and service areas to maintain established, regulatory guidelines.
Provided excellent service and attention to customers when face-to-face or through phone conversations.
Recognized by management for providing exceptional customer service.
Attended departmental meetings, providing feedback to enhance future performance.
Worked closely with team members to deliver project requirements, develop solutions and meet deadlines.
Earned reputation for good attendance and hard work.

Paraprofessional Aide, Antioch Charter Academy, August 2006-October 2007Antioch , CA

Distributed classroom materials and supplies such as pencils, paper and art materials.
Assisted teachers with lesson preparation and curriculum implementation.
Graded assignments and tests using answer key, documented results and informed lead teacher of students' performance.
Prepared bulletin boards, classroom materials and individual student portfolios to support teacher plans.
Supervised a small group of students on field trips by performing head counts and maintaining group proximity to account for all children in busy, public environments.
Assisted teacher in monitoring students' progress using ABA method and by reviewing test scores and classwork.
Attended in-services, workshops and seminars.
Helped students master learning concepts through one-on-one and small group tutoring.
Conducted special assessments and tutoring sessions to support individual student needs.
Contributed to positive, educational setting by delivering gentle discipline and promoting student success.
Supervised students and maintained security throughout school buildings and on field trips.
Organized and distributed learning materials like homework, textbooks and classroom supplies.
Distributed and collected tests and homework to collate and prepare for grading.
Assisted teachers with instruction and provided clerical support for diverse needs.
Modeled and taught basic and advanced social skills, conflict management techniques and study approaches to students.
Prepared lesson materials and visual aids to reinforce lesson concepts.
Collaborated with teacher to devise and implement developmentally appropriate lessons aligning with school's philosophy and mission.
Drove social, emotional, intellectual, and physical development through age-appropriate enrichment activities.
Kept students safe inside and outside classrooms by proactively monitoring behaviors and tracking student movements, safety hazards and visitors.
Promoted student learning by providing individualized and small group support to reinforce classroom topics.
Marked homework assignments, tests and special projects.
Took attendance, graded assignments, and maintained routine student records.

Education and Training

High School DiplomaGilbert High School, , CityStateMay 2004

Resume Overview

School Attended

Gilbert High School

Job Titles Held:

Floral Manager
Food Service Team Member
Paraprofessional Aide

Degrees

High School Diploma

Floral Manager Resume Example

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