Expo Employee Resume Example
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EXPO EMPLOYEE
Professional Summary
Experienced expo with a year of experience in the food industry. Excellent reputation for resolving problems, improving customer satisfaction, and driving overall operational improvements. Consistently saved costs while increasing profits.
Work History
American Dining Creations - Expo EmployeeReading , PA08/2019 - Current
- Used downtimes to prepare ingredients and restock supplies for expected busy periods.
- Replenished condiments, beverages and supplies while maintaining cleanliness of service areas.
- Maintained clean, trash-free workspaces to maximize productivity and safety.
- Cleaned surfaces and equipment, removed trash and verified kitchen tools were in working order.
- Cleaned and sanitized work areas throughout hours of operation and at close of business.
- Circulated kitchen area to receive work assignments from [Job title] and identify support tasks.
- Maintained high personal grooming standards and uniform presentation.
- Maintained composure and work quality while under stress.
- Distributed food to wait staff quickly to provide excellent customer satisfaction.
- Supported waitstaff and other team members in completing tasks.
- Washed, peeled and cut various fruits and vegetables to prepare for serving.
- Promoted customer satisfaction by preparing food according to standard recipes with modifications based on individual customer requirements.
Krispy Kreme - Casher/Food Production WorkerCity , STATE06/2019 - 08/2019
- Helped customers complete purchases, locate items and join reward programs to promote loyalty, satisfaction and sales numbers.
- Counted cash in register drawer at beginning and end of shift.
- Processed POS transactions, including checks, cash and credit purchases or refunds.
- Reconciled cash drawer at start and end of each shift, accounting for errors and resolving discrepancies.
- Maintained clean, trash-free workspaces to maximize productivity and safety.
- Frosted, iced, and decorated doughnuts.
Adventure Park - CookCity , STATE02/2019 - 05/2019
- Operated fryers and grills by pouring oil and placing food items on surface to fry or grill.
- Cleaned counters, food preparation areas and equipment with sanitizing spray to reduce risk of cross-contamination.
- Stored food in designated containers and storage areas to prevent spoilage.
- Operated large-volume cooking equipment such as grills, deep-fat fryers or griddles.
- Prepared food items such as meats, poultry and fish for frying purposes.
- Cleaned kitchen floors by sweeping, mopping and scrubbing.
- Cleaned and maintained fryers and grills to keep appliances in working condition.
- Maintained clean kitchen by wiping down counters and sinks, taking out trash and recycling and sweeping and mopping floors.
- Marinated food items according to provided instructions and recipes.
- Prepared items like bacon ahead of time to promote efficiency in dish garnishing.
- Oversaw inventory and restocked ingredients following First-In First Out (FIFO) method to minimize spoilage.
- Maintained well-stocked stations with supplies and spices for maximum productivity.
- Prepared identical dishes numerous times daily with consistent care, attention to detail and quality.
- Assisted guests, including offering personable greetings and taking orders.
- Safely operated pizza oven and other kitchen equipment to protect all team members from harm and equipment from damage.
Walmart - Toy AssociateCity , STATE11/2018 - 03/2019
- Helped customers complete purchases, locate items and join reward programs to promote loyalty, satisfaction and sales numbers.
- Assisted customers with signing up for store loyalty programs and provided details about key benefits.
- Listened to customer needs and desires to identify and recommend optimal products.
- Maintained up-to-date knowledge of store sales, payment policies and security standards.
- Greeted customers and helped with product questions, selections, and purchases including in-store and e-service transactions.
- Answered questions about store policies and concerns to support positive customer experiences.
- Promoted customer loyalty and consistent sales by delivering friendly service and knowledgeable assistance.
- Organized store merchandise racks and displays to promote and maintain visually appealing environments.
- Assisted customers with locating and choosing merchandise in any store department.
- Checked prices for customers and processed items sold by scanning barcodes.
- Opened, shelved and merchandised new products in visually appealing and organized displays for optimal sales promotions.
- Monitored customers for signs of security concerns and escalated issues to management.
- Replenished sales floor merchandise and organized shelves, racks and bins for optimal appearance.
Skills
- Ability to train employees
- Employee presentations
- Employee relations
- Employee Development
- Employee performance assessment
- Employee feedback
- Employee guidance
- Employee Safety
- Employee motivation
- Exposure determination
Education
Expected in 05/2020South Plains CollegeCity, StateAssociate of Arts: Culinary Arts
Certifications
- ServSafe Food Handlers
- Certified in Bar and Beverage Management
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Resume Strength
- Completeness
- Measurable results
Resume Overview
School Attended
- South Plains College
Job Titles Held:
- Expo Employee
- Casher/Food Production Worker
- Cook
- Toy Associate
Degrees
- Associate of Arts : Culinary Arts
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