I am a very fast learner and always keep a clean work area. I am very friendly and have amazing customer service skills
Hardworking and reliable [Job Title] with strong ability in [Task] and [Task]. Offering [Soft skill], [Soft skill] and [Soft skill]. Highly organized, proactive and punctual with team-oriented mentality.
Results-focused [Industry] professional with strength in [Skill], [Task] and [Task]. Proactive leader with strengths in communication and collaboration. Proficient in leveraging [Area of expertise] and [Area of expertise] knowledge to promote [Result]. Adept at managing concurrent objectives to promote efficiency and influence positive outcomes.
Skills
Inventory replenishment
Product displays
Loss prevention
Merchandise stocking
Store planning and display design
Supervision
Skilled in [Type of Equipment]
Operational improvement
Team building
Business operations
Team management
Communications
Process improvement
Relationship development
Customer service
Organization
Invoice generation
Problem resolution
Project organization
Inventory management
First Aid/CPR
Planning and coordination
Safety methods
Experience
07/2018 to Current
Eden Fresh MarketKindercare – Blue Ash, OH,
Secured products when transporting to different areas of store to prevent merchandise damage.
Explained store policies to customers during checkout, which resulted in fewer complaints to customer service desk.
Replenished inventory with focus on addressing customer needs.
Updated signage to reflect current prices and help promote target merchandise.
Observed strict safety measures while stocking shelves to prevent falls and mishaps.
Assisted customers based on currently available product, promotional and policy information.
Used [Software] system to locate merchandise in inventory for shelf restocking.
Carried out duties within fast-paced retail environment, providing organized stocking methods and plans.
Organized storage of articles in bins, floor, shelves and assigned areas according to product categories.
Prepared products for sales floor by adding tags and readying pallets or restocking.
Bent, lifted, opened, and moved [Type] products weighing up to [Number] pounds.
Verified invoices against delivered merchandise to check shipment accuracy.
Reviewed current planograms and end cap placements to properly merchandise items.
Pleasantly helped customers by finding requested items, boosting store revenues and improving retention rates.
Cross-sold [Type] items by using persuasion skills, increasing retail revenues [Number]%.
Communicated effectively with members of public in often crowded and noisy environments.
Readied merchandise for sales floor by marking items with identifying codes and accurate pricing.
Assessed floor displays to determine which merchandise required restocking.
Notified [Job title] immediately of any spills or [Type] issue, enabling quick clean-up and remediation.
Removed outdated and overripe items from stock to eliminate health risks.
Used [Type] and [Type] equipment to pull items from stock and add to store shelves and bins.
Checked shelves in [Type] department to ascertain which merchandise required replenishment.
Maintained clear aisles during restocking to avoid hazards and promote guest convenience.
01/2017 to 06/2018
Arctic Catering Arctic Catering – City, STATE,
Supported chefs in managing food preparation to achieve precise plating and presentation.
Utilized kitchen equipment according to manufacturer's instructions and company safety protocols.
Kept customer and food preparation areas clean and well-organized for maximum efficiency.
Prepared [Type] food items, following recipes to cut, chop and combine ingredients in correct amounts and with proper technique, cooking to perfection.
Maximized customer satisfaction by quickly addressing and resolving complaints with food or service.
Built brand loyalty and accomplished customer satisfaction by working well with other food service team members.
Monitored and counted food stock and supplies to reorder on time.
Took orders, prepared foods and processed payments in full-service [Type] establishment.
Maintained cleanliness and organization of kitchen stations and storage areas.
Prepared dishes for catering events or during high-volume shifts.
Cleaned utensils, dishes and glasses for customer use.
Employed knowledge of cutlery and culinary tools to prepare [Type] foods.
Maintained clean and sanitized work area in accordance with food safety guidelines, avoiding cross-contamination of raw and prepared food products.
Stored perishable food items in freezer or refrigerator to protect food from spoilage.
Cross-trained in other kitchen positions to support team and meet customer needs.
Organized ingredients and restocked supplies to prepare for busy periods.
Checked and recorded temperatures of refrigerator and freezer daily to verify proper working conditions.
Re-stocked, organized and arranged service and food stations.
Monitored and recorded temperatures of food, storage, and service areas to maintain established, regulatory guidelines.
Followed recipes and customer requests to prepare high-quality, delicious meals.
Packaged and stored food products appropriately to ensure proper handling and preservation.
09/2016 to 01/2017
Pre K Assistant Teacher Apple Tree Prep – City, STATE,
Organized [Type] activities for classroom of [Number] students to teach [Skill].
Implemented hands-on, play-based strategies such as games and crafts for experiential learning.
Created and implemented developmentally appropriate curriculum addressing all learning styles.
Taught children foundational skills such as colors, shapes and letters.
Developed professional relationships with parents, teachers, directors and therapists.
Supervised up to [Number] children on field trips to local parks, fire stations and zoos.
Kept records of over [Number] students' progress, detailing behavioral, emotional, academic and social growth.
Enhanced sensory abilities by giving children access to numerous textures and shapes.
Planned, budgeted for and executed [Number] trips to [Type] locations.
Encouraged children to be understanding of others, show good manners and instructed in other social development behaviors.
Established indoor and outdoor safe play environments for toddler-age children.
Implemented [Technique] into daily teaching routines, resulting in [Result].
Promoted good behaviors by using positive reinforcement methods.
Collaborated with parents to develop and maintain strong support networks and build rapport to foster seamless communication.
Organized and led activities to promote physical, mental and social development.
Controlled classroom environments with clearly outlined rules and positive reinforcement techniques.
Communicated with parents regularly to maintain student progress, schedule meetings and increase overall student happiness.
Identified children in need of extra support for emotional, health-related or developmental concerns and conceived improvement strategies.
Maintained daily records of individual activities, behaviors, meals and naps.
Distributed quarterly progress assessments and milestone reports to each parent.
Updated rules, safety and behavioral guidelines and disciplinary protocols to clarify and share with [Number]-year-old students.
Education and Training
Expected in 05/2006
High School Diploma: Spalding High School - Griffin, GA GPA:
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