Debone Line Worker Resume Example
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DEBONE LINE WORKER
Summary
Enthusiastic individual with superior skills in working in both team-based and independent capacities. Bringing strong work ethic and excellent organizational skills to any setting. Excited to begin new challenge with successful team. Competent [Job Title] with over [Number] years of experience in food industry. Skilled in processing and packaging meat products according to company policies and customer orders. Able to work well in fast-paced environments while providing exceptional service. Motivated to apply education and [Type] abilities to enhance [Type] operations. Eager to learn new skills and advance knowledge with hands-on experience. Proficient in [Software] and [Software] with advanced interpersonal abilities.
Skills
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Experience
Debone Line Worker|Mountaire Farms - Frankford , DE|12/2019 - Current
- Earned reputation for good attendance and hard work.
- Improved operations by working with team members and customers to find workable solutions.
- Achieved cost-savings by developing functional solutions to production problems.
- Worked closely with team members to deliver production requirements, develop solutions and meet deadlines.
- Handled all delegated tasks, including d-boning and stack off.
- Performed physically demanding work, including lifting, carrying and moving heavy objects.
- Maintained safety by adhering to regulations and plant procedures.
Grading|My Back Office Llc - Southlake , TX|08/2019 - 09/2019
- Earned reputation for good attendance and hard work.
- Improved operations by working with team members and customers to find workable solutions.
- Handled all delegated tasks, including grading and stack off.
- Worked closely with team members to deliver project requirements, develop solutions and meet deadlines.
- Performed physically demanding work, including lifting, carrying and moving heavy objects.
- Maintained safety by adhering to regulations and plant procedures.
Crew Worker|Craftworks - Broomfield , CO|07/2019 - 09/2019
- Maintained order of customer and crew member work areas.
- Deployed sprinkler systems to give grass, flowers and other landscaping adequate water for growth needs.
- Pruned trees and bushes to improve visibility and shapes.
- Implemented regular landscaping schedule to promote optimal growth and maintain attractive appearance of lawns and facility grounds.
- Operated company vehicles and equipment safely and according to good practices.
- Maintained green spaces by using hand-held tools, including hedge clippers and shovels.
- Prepared soil and gardens for planting with mulch and sod.
- Increased company business by maintaining strong relationships with customers and expertly solving service issues.
- Safely operated lawn and garden equipment to maintain grounds and to remove weeds tree limbs.
- Fertilized, cultivated and weeded soil.
Line Cook|HQ Southern BBQ - City , STATE|04/2013 - 08/2014
- Maintained consistent quality and high accuracy when preparing identical dishes every day.
- Kept stations stocked and ready for use to maximize productivity.
- Followed proper food handling methods and maintained correct temperature of food products resulting in consistently high scores on health inspections.
- Grilled and deep fried various foods, including meats, potatoes and fish.
- Interacted effectively with wait staff regarding special orders for customers, including those with food allergies and gluten intolerance.
- Assisted in preparation of menu items such as steaks, burgers and sandwiches.
- Marinated food items according to corporate-provided instructions and recipes.
- Set up and performed initial prep work for food items such as soups, sauces and salads.
- Operated fryers and grills according to instructions to maintain safety and food quality.
- Placed frequently used food such as [Type] and [Type] in proper storage containers and placed perishable items in refrigerator.
- Sanitized food preparation areas, grills and equipment to avoid cross-contamination from raw items.
- Operated all kitchen equipment safely to avoid injuries.
- Restocked all food items throughout shift to guarantee cooks had all necessary ingredients needed for service.
- Precooked certain items during slow periods to reduce wait times at lunch and dinner rush.
- Developed new recipes based on knowledge of consumer tastes, ideal nutritional needs and budgetary considerations.
- Maintained hygienic kitchen by regularly mopping, disinfecting workspace and washing all utensils and glassware.
- Precooked garnishes such as bacon pieces for later use to top off fresh dishes.
- Washed and peeled ingredients to prepare for use in different meals and recipes.
Education and Training
Western Wyoming Community College||City, State|10/2012GED
Douglass High School, Douglass, Al||City|2010High School Diploma
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Resume Strength
- Completeness
- Strong summary
Resume Overview
School Attended
- Western Wyoming Community College
- Douglass High School, Douglass, Al
Job Titles Held:
- Debone Line Worker
- Grading
- Crew Worker
- Line Cook
Degrees
- GED
High School Diploma
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