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custodian cook resume example with 17 years of experience

Jessica
Claire
resumesample@example.com
(555) 432-1000,
, , 100 Montgomery St. 10th Floor
:
Background, Objective

Reliable and hardworking  individual with more than 9 years of experience cleaning  and cooking in School buildings. Strong interpersonal, Energy and Handiness skills. Highly efficient in handling Job and Time.

Skills
  • Customer-oriented
  • Kennel cleaning and sanitizing methods
  • Organized
  • Restroom detailing
  • Hospitality background
  • Hardworking
  • Self-directed
  • Basic clerical knowledge
  • Valid Driver’s License
  • First Aid and CPR Certified
  • Reliable
  • Independent worker
  • Skillful kitchen staff trainer
  • Cash handling
  • Food handling knowledge
  • Knowledge of basic food preparation
Education
Chinle High School Chinle, AZ Expected in 1992 High School Diploma : High School Course - GPA :

Completed H.S. graduate course and 2.5 GPA.  Coursework in College general studies. 

Navajo Community College Tsaile, AZ Expected in 1992 Associate of Applied Science : General Studies - GPA :

Minor in General Studies.   

American Teller School Phoenix, AZ Expected in 1994 Associate of Applied Science : Bank Teller - GPA :

Minor in Bank Teller. Course on Financial Modeling Corporate Finance and Strategy coursework. Coursework in Business Administration and Organizational Development

San Juan College Farmington, NM Expected in 2004 Associate of Applied Science : Workshop - GPA : Workshop of Pathway of Employment on 12/14, 15, 16/2004. Continuing education in business.  Receive a Certificate of Completion.
Northern Pioneer College Hopi Center, AZ Expected in 2007 : General Studies - GPA : Coursework in Child Nutrition. Child Abuse Awareness training. Coursework in Emergency Preparedness. Emphasis in Child Development Elementary Education coursework. Continuing education in Early Childhood Education
Accomplishments
  • Communicated with kitchen staff, dietitians and doctors to assure compliance with complex and frequently changing dietary needs of students
  • Protective Services:  Applied safety procedures and policies as outlined in Department Safety Manual.
  • Restocked and organized items as necessary and as directed.
  • Performed routine maintenance on equipment on as-needed basis.
  • Reported and documented unsafe conditions, equipment and/or injury.
  • Checked temperatures of freezers, refrigerators, and heating equipment to ensure proper functioning.
  • Cleaned and inspected galley equipment, kitchen appliances, and work areas.
  • Cleaned and organized eating, service and kitchen areas.
  • Cleaned and sterilized equipment and facilities.
  • Cleaned garbage cans with water or steam. Filled beverage and ice dispensers.
  • Documentation Reported and documented unsafe conditions, equipment and/or injury.
Work Experience
Holbrook Indian School - Custodian/Cook
City, STATE, 09/2009 - 06/2021
  • Hand dusted and wiped clean office furniture, fixtures and window sills. Removed finger marks and smudges from vertical surfaces, including doors, frames and glass partitions. Dusted ceiling air conditioning diff-users. Maintained hotel locker rooms, lounges and back of house areas. Kept utility sink rooms in clean, neat and orderly condition. Spot cleaned carpets using industrial carpet cleaner.
  • Redirected children to encourage safe, positive behaviors. Physically and verbally interacted with children throughout the day. Modeled appropriate social behaviors and encouraged concern for others. Assisted co-workers. Developed variety of menu items catering to customers with food allergies and diet restrictions such as gluten-free and vegan items. Performed kitchen maintenance for a private facility. Prepared dishes following recipe or verbal instructions Stocked and rotated products, stocked supplies, and paper goods in a timely basis Washed, peeled, cut, and seeded fruits and vegetables Used all food handling standards Communicated with customers regarding orders, comments, and complaints Directed the operation and organization of kitchens and all food-related activities, including the presentation and serving of food Notified kitchen personnel of shortages or special orders Cleaned dormitories, athletic buildings, lab and research areas, academic buildings and office areas. Cleaned break rooms, including sinks, countertops, microwaves, coffeemakers, refrigerators, tables and chairs. Maintained all janitorial equipment in a clean, safe and operable condition. Washed and spot-cleaned furniture, blackboards, mirrors, wastebaskets and garbage cans, office machines and ashtrays. Polished furniture and metal fixtures.
PInon Bashas #17 - Courtesy Clerk/Deli Clerk
City, STATE, 03/2006 - 09/2009
Presented customers with bills and receipts and collected payments for goods delivered. Operated motor vehicles in a safe and efficient manner. Processed payments by accepting cash, checks and credit card payments. Handled merchandise in accordance with product handling standards. Took necessary steps to meet customer needs and effectively resolve food or service issues. Served fresh, hot food with a smile in a timely manner. Communicated clearly and positively with co-workers and management. Cut and chopped food items and cooked on a grill or in fryers. Packaged menu items into bags or trays and placed drink orders into carriers. Prepared and served beverages such as coffee, tea and fountain drinks. Properly portioned and packaged take-out foods for customers. Quickly and efficiently processed payments and made accurate change. Carefully maintained sanitation, health and safety standards in all work areas. Frequently washed and sanitized hands, food areas and food preparation tools. Cleaned food preparation areas, cooking surfaces, and utensils. Performed general maintenance duties, including mopping floors, washing dishes, wiping counter tops and emptying grease traps. Greeted all customers. Trained and mentored new cashiers. Counted and balanced cashier drawers. Cleaned and prepared various foods for cooking or serving Frequently switched between positions as Cold Food prep, Soup Station Chef and Relief Chef mid shift to support changing needs of large industrial kitchen. Instructed cooks and other workers in the preparation, cooking, garnishing, and presentation of food
Workforce-NDWD - Office Aide/Custodian
City, STATE, 08/2004 - 12/2005

Handled telephone inquiries. Organized meetings. Computed, recorded, and proofread data, records and reports. Communicated with customers, employees and other individuals to answer questions and explain information. Washed and spot-cleaned furniture, blackboards, mirrors, wastebaskets, garbage cans and office machines. Dusted and mopped all hard surfaces. Gathered and emptied trash and recycling bins.  Set up and took down chairs and tables. Dusted furniture, walls, machines and equipment. Cleaned public restrooms, including scrubbing sinks, toilets, counter-tops and mirrors. Maintained all janitorial equipment in a clean, safe and operable condition.

TANF - Volunteer as Office Aide/Custodian
City, STATE, 03/2004 - 08/2004
Cleaned break rooms, including sinks, countertops, microwaves, coffeemakers, refrigerators, tables and chairs. Emptied all trash cans and replaced liners. Maintained all janitorial equipment in a clean, safe and operable condition. Cleaned public restrooms, including scrubbing sinks, toilets, countertops and mirrors. Dusted furniture, walls, machines and equipment. Washed and spot-cleaned furniture, blackboards, mirrors, wastebaskets and garbage cans, office machines and ashtrays. Handled telephone inquiries. Planned and managed event logistics. Computed, recorded, and proofread data, records and reports. Operated office equipment such as copiers and fax machines. Looked up information with computer programs. Updated daily logs for tracking file movements.

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Resume Overview

School Attended

  • Chinle High School
  • Navajo Community College
  • American Teller School
  • San Juan College
  • Northern Pioneer College

Job Titles Held:

  • Custodian/Cook
  • Courtesy Clerk/Deli Clerk
  • Office Aide/Custodian
  • Volunteer as Office Aide/Custodian

Degrees

  • High School Diploma
  • Associate of Applied Science
  • Associate of Applied Science
  • Associate of Applied Science

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