Successfully Led a team to produce highest sales in region.
Achieved highest customer satisfaction in store.
Led an unmotivated team to become self motivated
Increased over all sales by as much as 12%
Increased commercial sales by as much as 18% with a combination of on time deliveries and friendly customer service
Led one of the most successful teams to win Diamond Club at Almeda Olive Garden as Service Manager.
Successfully opened new Pasadena Olive Garden under Brand Deliver requirements as a Culinary Manager.
Currently leading, with the help of the Culinary Team, the lowest AvsT percentage in the Houston Area.
Was chosen to train and teach a liaison, Veronica Ortiz with Corporacion Mexicana de Restaurantes (CMR), in Culinary systems and standards for the opening of Olive Gardens in Mexico.
Saul Gomez is a self driven andself motivated individual who has numerous times achieved the best results. Focused on not only achieving the results but also sharing the successes is part of his over all theory for being successful. Quickly maturing at an early age due to both parents being disabled, Saul is able to coach and lead any team of any age and background.
Saul has shown his passion for everything that he does not only at work but also outside of work. With a strong commitment to loving not only his family at home but also what he calls his "work family".
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