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crew team member resume example with 3+ years of experience

Jessica Claire
  • , , 609 Johnson Ave., 49204, Tulsa, OK 100 Montgomery St. 10th Floor
  • H: (555) 432-1000
  • C:
  • resumesample@example.com
  • Date of Birth:
  • India:
  • :
  • single:
  • :
Professional Summary

Talented Crew Team Member with 2 years preparing food items, maintaining kitchen and taking orders at cash register. Highly accurate when preparing orders with special requests and substitutions. Dedicated team player when communicating with others to meet customer needs. Energetic Crew Member offering outstanding skills in customer service, food safety and inventory restocking. Well-trained in operating kitchen equipment to prepare food and complete sales. Customer-focused food service worker devoted to meeting team and customer needs. Goal-oriented Crew Member with proven history of successful commercial fishing. Expert at finding fishable areas using Lowrance and effectively setting up net equipment. Focused, efficient and tough worker with training in equipment maintenance. Committed crew member with strong background in food service and customer satisfaction. Expert at taking food orders and preparing food. Focused on following food safety requirements and kitchen sanitization procedures. Effective Crew Member focused on delivering exceptional cleaning and maintenance services to customers. Dedicated, focused and knowledgeable regarding environmentally friendly cleaning products. Cautious Crew Member with several seasons of experience working with commercial fishing industries. Skilled at maintaining and setting up processing equipment with understanding of use and repair of nets. Quick-thinking and hardworking individual with commitment to effective communication. Driven crew member with expertise in operating long-line fishing equipment. Ready to work any shift and willing to take on new tasks. Team-oriented employee with skills in navigation and crew leadership.

Skills
  • Payment Processing
  • Handling Complaints
  • PPE Guideline Compliance
  • Food and Beverage Service
  • Multitasking and Organization
  • Customer Service
  • Attention to Detail
  • Coffee and Tea Service
  • Food Packaging and Labeling
  • Customer Relations
  • Covid Symptom Screening
  • Stocking and Replenishment
  • Adaptability and Flexibility
  • Special Orders and Dietary Restrictions
  • Cash Handling
  • Teamwork and Collaboration
  • Packaging and Labeling
  • Collaboration and Teamwork
  • Managing Orders and Deliveries
  • Dependable and Cooperative
  • Time Management and Prioritization
  • Serving and Bussing
  • Daily Food Preparation
  • Cleaning and Sanitizing
  • Workstation Setup and Breakdown
  • Ingredient and Food Preparation
  • Stocking and Replenishing
  • Safe Food Handling
  • Training and Motivation
  • Conflict Resolution
  • Food-Grade Sanitizers
  • Expo and Line Support
  • Quality Control
  • Sales and Promotions
  • Temperature Monitoring
  • Inventory Rotation
  • Coaching and Training
  • Seating and Table Management
  • Valid Food Handlers Certification
  • Server and Staff Support
  • Raw Materials Handling
  • Table and Dining Room Setup
  • Weighing and Measuring
  • Server Support
  • ServSafe Certified
  • Food Running
  • Team Player
  • Health and Safety Standards
  • Team Leadership
  • Detail-Oriented
  • Setup and Breakdown Procedures
  • Opening and Closing Procedures
  • Smoothie and Juice Preparation
  • Customer Needs Assessment
  • Drive Thru Operations
Work History
Crew Team Member, 02/2020 - Current
Mcdonald's - Hci Palm Bay, FL,
  • Assisted other team members to achieve goals.
  • Took orders, prepared meals and collected payments.
  • Trained new employees by demonstrating tasks and coaching during daily activities.
  • Monitored food temperatures and cooking equipment settings to maintain safety and prevent food-borne illness.
  • Cleared trays and removed trash from tables before sanitizing surfaces.
  • Greeted customers at drive-thru and took food orders.
  • Checked and restocked utensils and condiments in appropriate locations for guests.
  • Operated register to process payments and collect cash payment for order totals.
  • Worked well with teammates and accepted coaching from management team.
  • Kept food preparation area, equipment and utensils clean and sanitary.
  • Worked front counter, drive-thru and other areas as needed.
  • Collaborated with team members to complete orders.
  • Prepared products following restaurant, health, and safety standards and procedures.
  • Supported great dining and meal experiences for guests.
  • Became familiar with products to answer questions and make suggestions.
Cashier, 01/2019 - 02/2020
Kneaders Bakery & Cafe Tucson, AZ,
  • Helped customers complete purchases, locate items and join reward programs.
  • Restocked and organized merchandise in front lanes.
  • Answered questions about store policies and addressed customer concerns.
  • Monitored self-checkout systems and provided assistance or intervention where required.
  • Collected and authorized payments of guests.
  • Worked flexible schedule and extra shifts to meet business needs.
  • Maintained cash drawer of $200 or more per shift.
  • Operated cash register for cash, check and credit card transactions with excellent accuracy levels.
  • Replenished sales floor merchandise and organized shelves, racks and bins for optimal appearance.
Certified Nursing Assistant, 01/2017 - 01/2018
Valley Health Mount Jackson, VA,
  • Assisted with feeding and monitored intake to help patients achieve nutritional objectives.
  • Obtained client medical history, including medication information, symptoms and allergies.
  • Participated in fun group activities with patients to boost mood, improve overall memory and provide light entertainment.
  • Delivered individualized patient care by recording vital signs, documenting observations, administering treatments and evaluating patient needs.
  • Supported ambulation and physical therapy needs by conducting planned exercise routines.
  • Cared for residents in assisted living facility and delivered high-quality support to meet all needs.
  • Answered call lights and supported patient comfort and safety by adjusting bed rails and equipment.
  • Offered immediate assistance in emergency and routine paging situations to evaluate needs and deliver care.
  • Checked patient vitals such as temperature, blood pressure and blood sugar levels.
  • Oversaw and maintained patients' rooms, group living areas and nurse stations.
  • Cared for clients with diagnoses such as respiratory failure, diabetes, Parkinson's disease and muscular dystrophy.
  • Promoted good oral and personal hygiene by aiding patients with shaving, bathing and teeth brushing.
  • Provided care to patients throughout lifespan with consideration of aging processes, human development stages and culture.
  • Maintained patient stability by checking vital signs and weight and recording intake and outtake information.
  • Reduced risks of patient infection and cross-contamination by cleaning and sterilizing equipment.
  • Maintained best-in-class standards for individualized care in 20-bed unit by continuously checking in with patients and families and quickly providing care.
  • Transported patients between rooms and appointments or testing locations.
  • Facilitated activities of daily living, including personal hygiene management, feeding and ambulation.
  • Complied with all company-specific guidelines and performed hands-on nursing care to patients under RN supervision.
Education
Certificate: Medical Assisting, Expected in 01/2005
-
Bryman College - San Bernardino, CA,
GPA:
Status -
High School Diploma: , Expected in 06/2003
-
Pacific High School - San Bernardino, CA
GPA:
Status -

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Resume Overview

School Attended

  • Bryman College
  • Pacific High School

Job Titles Held:

  • Crew Team Member
  • Cashier
  • Certified Nursing Assistant

Degrees

  • Certificate
  • High School Diploma

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