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Crew Member Resume Example

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Jessica Claire
, , 100 Montgomery St. 10th Floor
Home: (555) 432-1000 - Cell: - resumesample@example.com - -
Summary

Hardworking Crew Member boasts solid understanding of operational practices and safety standards. Capably comprehends and follows detailed instructions to complete work tasks. Contributes to overall team success with field knowledge and dedication to going beyond to properly complete tasks. Exemplary Crew Member offers dynamic client engagement, food safety and inventory restocking. Can-do attitude toward completing tasks, exceeding expectations and maintaining satisfaction. Skilled ] successful at tracking requests, coordinating services, serving food and calculating amounts. Proficient in operations and adapting to new processes and requirements. Dedicated to project completion that provides full customer satisfaction.

Skills
  • Cooking procedures
  • Inventory restocking
  • Safety
  • Work ethic
Experience
04/2021 to Current
Crew Member Schlotzsky's Deli Fort Worth, TX,
  • Demonstrated proper food safety practices by accurately completing quality control checklist.
  • Performed cleaning duties, including wiping tables and equipment, sweeping and refilling stock.
  • Organized and restock and supplies to support operations and team productivity.
  • Entered orders into computer system to send order details to kitchen, mentioning customers' special requests and food allergies in person.
  • Observed safety precautions and practices when using heavy machinery and equipment.
  • Drove team success by completing assigned task quickly and accurately.
  • Prepared quality products while maintaining portion control and presentation within service goal times.
  • Identified unacceptable work or materials and independently corrected problems to keep operations on-target.
  • Packed all fast food products in approved containers, cups and bags.
  • Upheld high standards of productivity and quality in all areas of operations.
  • Kept restaurant lobby, front counter, drive-thru, kitchen and restrooms neat and clean throughout shift.
  • Prepared food items, following recipes to cut, chop and combine ingredients in correct amounts and with proper technique, cooking to perfection.
  • Portioned and packaged take-out foods for customers.
  • Stored food in designated areas following wrapping, dating, food safety and rotation procedures.
  • Served drinks and prepared specialty beverages.
  • Provided IT and software trouble-shooting support to rest of the organization.
  • Motivated and encouraged team members to communicate more openly and constructively with each other.
03/2021 to 05/2021
Food Champion Taco Bell Fort Worth, TX,
  • Accepted orders at counter and drive through, greeting customers enthusiastically and assembling orders with speed and accuracy.
  • Operated large-volume cooking equipment, including deep fat fryers, grills and griddles to prepare food in accordance with company standards.
  • Memorized food combo numbers and current specials, staying up-to-date on promotions and prices.
  • Guided customers through order selection process by offering advice on menu items and ingredients.
  • Operated cash register proficiently, including inputting discounts and changing and deleting orders when necessary.
  • Worked efficiently to handle high order volumes during rush periods, both at front counter and from drive-thru customers.
  • Helped prevent order errors by communicating with kitchen staff about special requests.
  • Attended to dining room and bathrooms multiple times per shift to remove messes, collect trash and replenish supplies.
  • Maintained clean dining area by clearing tables, emptying trash bins and mopping floors.
  • Kept drawer accurate by correctly processing cash, card and mobile payments.
  • Maintained clean and presentable front counter by using slower periods effectively to restock and wipe down surfaces.
  • Kept customer and food preparation areas clean and well-organized.
  • Processed transactions and made change for cash payments or accepted credit cards, debit cards and gift cards.
  • Served orders to customers at windows, counters and tables.
  • Entered requested menu items into POS terminal by modifying with substitutions and add-ons to customize orders.
  • Maintained neat, well-groomed appearance including impeccable personal hygiene, hair restraint and minimal jewelry to meet company standards.
  • Monitored and counted food stock and supplies to reorder on time.
  • Recorded customer orders and communicated clearly to confirm each order.
  • Made and served coffee, tea and fountain drinks.
  • Suggested additional menu items, beverages and desserts to increase sales.
  • Answered customer questions about food preparation, responding to ingredient and allergen concerns.
  • Organized food items on serving trays and in carry-out packages.
  • Operated large-volume cooking equipment such as grills, deep-fat fryers and griddles with caution and according to manufacturer directions.
  • Built brand loyalty and accomplished customer satisfaction by working well with other food service team members.
  • Completed side tasks by restocking condiments and cleaning refrigerators.
  • Measured ingredients required for specific food items to reduce waste.
02/2021 to 03/2021
Crew Member Schlotzsky's Deli Victoria, TX,
  • Demonstrated proper food safety practices by accurately completing quality control checklist.
  • Performed cleaning duties, including wiping tables and equipment, sweeping and refilling stock.
  • Organized and restocked and supplies to support operations and team productivity.
  • Entered orders into computer system to send order details to kitchen, mentioning customers' special requests and food allergies in person.
  • Observed safety precautions and practices when using heavy machinery and equipment.
  • Drove team success by completing assigned task quickly and accurately.
  • Prepared quality products while maintaining portion control and presentation within service goal times.
  • Identified unacceptable work or materials and independently corrected problems to keep operations on-target.
  • Packed all fast food products in approved containers, cups and bags.
  • Upheld high standards of productivity and quality in all areas of operations.
  • Kept restaurant lobby, front counter, drive-thru, kitchen and restrooms neat and clean throughout shift.
  • Prepare food items, following recipes to cut, chop and combine ingredients in correct amounts and with proper technique, cooking to perfection.
  • Portioned and packaged take-out foods for customers.
  • Stored food in designated areas following wrapping, dating, food safety and rotation procedures.
  • Served drinks and prepared specialty beverages.
  • Provided IT and software trouble-shooting support to rest of the organization.
  • Motivated and encouraged team members to communicate more openly and constructively with each other.
  • Achieved cost-savings by developing functional solutions to problems.
06/2020 to 01/2021
Team Member Olive U Grill Palm Beach Gardens, FL,
  • Completed skilled finishing work with excellent process knowledge and advanced manual dexterity.
  • Moved supplies and finished products using forklifts and overhead cranes.
  • Inspected production equipment, troubleshot problems and completed minor repairs to maintain functionality.
  • Supported office administrative needs with timely and knowledgeable clerical assistance to maximize team performance and efficiency.
  • Built and maintained working relationships with peers and upper management.
  • Contributed to team safety and productivity by removing safety hazards and keeping areas neat and well-stocked.
  • Unloaded trucks, moved containers to staging area and determined correct storage locations.
  • Drafted meeting agendas, supplied advance materials and executed follow-up for meetings and team conferences.
  • Worked hard to learn all required tasks quickly and maximize performance.
  • Packed and scanned completed orders for accurate shipment to final destinations.
  • Operated heavy industrial equipment to efficiently move heavy loads and maintain production schedules.
  • Looked for ways to go above and beyond job requirements.
  • Maintained excellent levels of workplace cleanliness around equipment to enhance safety and productivity.
  • Assisted newly hired team members by explaining company procedures and safety requirements.
Education and Training
Expected in 05/2022
High School Diploma:
Desert Rose Academy - Tucson, AZ,
GPA:

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83Good

Resume Strength

  • Formatting
  • Measurable Results
  • Personalization
  • Strong Summary
  • Target Job
  • Typos

Resume Overview

School Attended
  • Desert Rose Academy
Job Titles Held:
  • Crew Member
  • Food Champion
  • Crew Member
  • Team Member
Degrees
  • High School Diploma

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