Montgomery Street, San Francisco, CA94105(555) 432-1000, resumesample@example.com
Professional Summary
Energetic Person offering outstanding skills in customer service, food safety and inventory restocking. Well-trained in operating Cooking equipment to prepare food and complete sales. Customer-focused food service worker devoted to meeting team and customer needs.I am also in school earning my High School diploma and My CNA Certification.
Skills
Guest Services
Inventory Restocking
Food Preparation and Safety
Ordering Procedures
Interactive Communication Skills
Menu Memorization
Cash Handling
Food running
Stocking and replenishing
Verbal and written communication
Product promotion
Customer engagement
Patient care
Hospital operations
Adaptability
Work History
09/2019 to 02/2020Crew MemberPlanet Fitness | Ballwin, MO,
Collaborated with team members to complete orders.
Prepared and cooked food orders for customers by noting customizations and portion sizes.
Prepared recipe ingredients by washing, peeling, cutting and measuring.
Checked completed orders for accuracy and bagged meals for easy carrying.
Maintained clean, sanitized and well-organized food preparation zones.
Performed shift change tasks each day to keep store efficient and neat.
Prepared cooking supplies, ingredients and workstations during opening and closing procedures to maximize efficiency.
Scanned shelves and product cases for expired stock and discarded outdated or spoiled items.
Distributed food to wait staff quickly during busy peak periods to drive customer satisfaction.
Wiped counters and sanitized equipment to maintain clean food prep and dining areas.
Prepared and expedited food orders to support waitstaff and other team members.
Kept pastry and dessert case stocked with fresh selections and arranged to entice orders.
Operated as full-service food provider in Type establishment by taking orders, preparing meals and collecting payments.
Replenished condiments, beverages and supplies while maintaining cleanliness of service areas.
Cooked batches of food according to standard recipes.
Washed, peeled and cut fruits and vegetables in advance to save time on food preparation.
Maintained excellent attendance record, consistently arriving to work on time.
Resolved conflicts and negotiated mutually beneficial agreements between parties.
10/2018 to 07/2019Team MemberCrh | South Sioux City, NE,
Kept work areas clean, organized and safe to promote efficiency and team safety.
Checked completed orders for accuracy and bagged meals for easy carrying.
Wiped counters and sanitized equipment to maintain clean food prep and dining areas.
Maintained effective supply levels by monitoring and reordering food stock and dry goods.
Cooked batches of food according to standard recipes.
Washed, peeled and cut fruits and vegetables in advance to save time on food preparation.
Prepared and expedited food orders to support waitstaff and other team members.
Distributed food to wait staff quickly during busy peak periods to drive customer satisfaction.
Operated as full-service food provider in Dunkin Donuts by taking orders, preparing meals and collecting payments.
Prepared cooking supplies, ingredients and workstations during opening and closing procedures to maximize efficiency.
Maintained clean, sanitized and well-organized food preparation zones.
Performed shift change tasks each day to keep store efficient and neat.
Replenished condiments, beverages and supplies while maintaining cleanliness of service areas.
Kept pastry and dessert case stocked with fresh selections and arranged to entice orders.
Increased customer satisfaction by resolving Any management issues.
Resolved conflicts and negotiated mutually beneficial agreements between parties.
10/2017 to 04/2018Crew MemberPlanet Fitness | Carmel, IN,
Collaborated with team members to complete orders.
Adhered to company safety standards, including Cleanliness and Saftey procedures.
Checked completed orders for accuracy and bagged meals for easy carrying.
Maintained clean, sanitized and well-organized food preparation zones.
Wiped counters and sanitized equipment to maintain clean food prep and dining areas.
Replenished condiments, beverages and supplies while maintaining cleanliness of service areas.
Cooked batches of food according to standard recipes.
Increased customer satisfaction by resolving any issues in my authority.
Started Manger training but moved before I could finish.
Prepared and cooked food orders for customers by noting customizations and portion sizes.
Prepared recipe ingredients by washing, peeling, cutting and measuring.
Education
Expected in | Thornton High School, Harvey, IL, GPA:
I Attended this school for 2 Years of my school.
Expected in | Thornridge High School , Dolton, IL, GPA:
I attended my Junior year of high school here.
Expected in | West Aurora High School , Aurora, IL, GPA:
Expected in 10/2020High School Diploma & CNA Certficate | Nursing AssistanceDenison Job Corps Center, Denison, IAGPA:
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