clothes sorter resume example with 4+ years of experience
Jessica Claire
- Montgomery Street, San Francisco, CA 94105 609 Johnson Ave., 49204, Tulsa, OK
- (555) 432-1000
- resumesample@example.com
- Date of Birth:
- India:
- single:
- :
Summary
Knowledgeable [Job title] focused on high-quality, cost-effective ingredients as well as providing the best quality and most efficient service.
Capable [Job Title] offering over [Number] years of experience in food service and team management. Maintain cost controls and provide optimal coverage to meet business needs without sacrificing quality. Build relationships with community members and staff.
Ambitious Student pursuing completion of senior high school year and Culinary Arts program enrollment in [Year]. Eager to apply internship experiences toward full-time foodservice or catering role while advancing competencies in the Food and Beverage Industry.
Focused [Job Title] dedicated to developing new skills through learning opportunities. Strives for growth and offers phenomenal ambition to see projects through to completion and ultimate success.
Devoted [Job Title] with [Certification] Certification. Conscientiously handles food, proven by an accident-free history. Acknowledged for [Reason], sanitation tendencies, and dependability.
Skills
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Experience
Clothes Sorter, 10/2016 - 04/2018
Excela Health – North Huntingdon, PA
Excela Health – North Huntingdon, PA
- Cleaned and assisted with preventive maintenance of washers, dryers and other equipment.
- Transported soiled laundry to washers to be pre-treated and cleaned.
- Applied specific treatments to handle different types of stains.
- Adhered to safety practices to decrease laundry-related accidents.
- Demonstrated full store expertise on merchandise locations, enabling optimum service to inquiring customers.
- Planned and executed [project].
- Successfully led key projects which resulted in [positive outcome].
- Monitored multiple databases to keep track of all company inventory.
Hostess, 04/2018 - 05/2019
Marigold Catering – Cleveland, OH
Marigold Catering – Cleveland, OH
- Helped to plan and execute parties for more than [Number] guests, including coordinating menus and preparing tables.
- Walked through dining room during service to ensure guest satisfaction and advise servers and bussing staff of specific service needs.
- Set up and decorated menu marketing boards with current specials information and drink features.
- Worked within [Type] application to collect reservation information and communicate updates to guests.
- Maintained open communication with kitchen staff regarding cook times to prevent overloading workers and creating dissatisfied customers.
- Inspected restrooms for cleanliness and availability of supplies [Number] times per shift.
- Kept tables neat, cleared away dirty dishes, wiped down surfaces and refreshed glasses.
- Recommended daily specials, wine selections and desserts to guide patrons toward more profitable items.
- Delivered outstanding service and support from initial interaction to final departure, maintaining loyal clientele.
- Made special accommodations for customers by collaborating with front of house staff to move tables and adjust seating.
- Calculated charges, issued table checks and collected payments from customers.
- Transported all dirty glassware and utensils from dining room to dishwashing area for proper cleaning.
- Supervised activities of dining room staff to maintain service levels and support guest needs.
- Accommodated guests with special needs, including accommodations for child seats and wheelchairs.
- Managed guest expectations by relaying information regarding hours, wait times and specials.
- Placed reservations through phone and email into [Software].
- Answered phones politely and promptly, accurately recording and confirming reservations.
- Backed up serving staff, food runners and bussers to keep dining room presentable and ready for incoming guests.
- Stayed on top of server availability and table turnover to make accurate decisions about seating locations.
- Assisted kitchen staff with food counts by determining number of items required for complete service.
- Answered telephone to provide establishment information and take party reservations.
- Helped restaurant staff set up small and large events to coordinate smooth execution.
- Checked menus to verify current selection availability and cleanliness.
- Scheduled reservations, notified servers and managers of large groups in advance and prepared seating ahead of guests arrival.
- Explained preparation of various menu items, describing ingredients and cooking methods to customers.
- Educated guests on daily specials and menu offerings such as appetizers, entrees and desserts.
- Maintained knowledge of current menu items, garnishes, ingredients and preparation methods.
- Notified servers after seating parties in section for prompt service.
- Handled up to $[Amount] of card and cash transactions daily, accurately keeping payment records and investigating irregularities.
- Maintained table settings by removing courses, replacing utensils and refilling beverages promptly.
- Served plated dinners, buffet style dinners and passed hors d'ouevres for parties of [Number] to [Number].
- Answered questions about food and order statuses for waiting customers.
- Greeted guests entering restaurant and gathered information to seat groups or place on waitlist, distributing pagers to waiting guests.
- Guided guests to appropriate seating for party size, provided with menus and [Action].
- Enhanced guests' experiences by fulfilling special requests during visits.
Cashier, 07/2018 - 01/2019
Xpo Logistics Inc. – Groveport, OH
Xpo Logistics Inc. – Groveport, OH
- Served needs of as many as [Number] patrons per shift, including collecting payments, tracking rewards and handling customer service issues.
- Trained new team members in cash register operation, stock procedures and customer service.
- Worked closely with front-end staff to assist customers.
- Welcomed customers, offering assistance to help find necessary store items.
- Maximized customer satisfaction by providing assistance with purchases, locating items and signing up for rewards programs.
- Maintained high productivity by efficiently processing cash, credit, debit and voucher program payments for customers.
- Smoothly processed incoming orders, handling over [Number] transactions per day with exceptional accuracy.
- Monitored sidewalk sales events to protect products, added new merchandise and rang up purchases at outside registers.
- Processed customer payments quickly and returned exact change and receipts.
- Wrapped items and bagged purchases properly to prevent merchandise breakage.
- Helped customers find specific products, answering questions and offering advice.
- Assisted customers with account updates, new service additions and promotional offers.
- Wiped down counters and conveyor belt to remove debris and maintain cleanliness.
- Observed company return policy when processing refunds, including inspecting merchandise for wear or damage.
- Processed returned items in accordance with store policy.
- Resolved issues regarding customer complaints and escalated worsening concerns to [Job title] for remediation.
- Drove sales and add-on purchases by promoting specific item options to customers.
- Completed daily recovery tasks to keep areas clean and neat for maximum efficiency.
- Increased sales [Number]% by suggesting specific purchases to customers and [Action].
- Inspected items for damage and reported issues to supervisor to return unsalable merchandise and obtain replacements for customers.
- Trained new employees in cashiering procedures, offering assistance in resolving [Type] issues.
- Rectified discrepancies between accounting records and cash drawer by researching daily transactions to pinpoint issues.
Clerk, 07/2019 - Current
QuikTrip – City, STATE
QuikTrip – City, STATE
- Coordinated preparation of customer meals and monitored food handling for safety purposes.
- Kept facility and equipment in good working condition through regular preventive maintenance and repair schedules.
- Cleaned and inspected food preparation areas for safe and sanitary food-handling practices.
- Completed regular line checks to maximize quality assurance.
- Kept kitchen clean, neat and sanitized by implementing surface and equipment schedules and standards.
- Revamped and motivated kitchen staff to be highly efficient and produce consistent quality.
- Trained workers in every position, including food preparation, money handling and cleaning roles.
- Estimated supply requirements based on historical needs and projected business levels by accounting for special local events or sports games.
- Received, organized and rotated paper goods and food ingredients.
Education and Training
High School Diploma: , Expected in 05/2019
North Garland High School - Garland, TX
North Garland High School - Garland, TX
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Resume Overview
School Attended
- North Garland High School
Job Titles Held:
- Clothes Sorter
- Hostess
- Cashier
- Clerk
Degrees
- High School Diploma
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