- , , 100 Montgomery St. 10th Floor
- H: (555) 432-1000
- C:
- resumesample@example.com
- Date of Birth:
- India:
- :
- single:
Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
- Analytical Thinking
- Reliable and Responsible
- Cleaning and Sanitizing
- Multitasking and Prioritization
- Social and Emotional Development
- Planning and Leading Activities
- Activity Station Maintenance
- Communication and Cooperation
- Organization and Attention to Detail
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- Relationship Building
- Special Needs Care
- Observing and Monitoring Behavior
- Coordination and Teamwork
- Verbal and Written Communication
- Decision Making
- Time Management
- Conflict Resolution
- Group Discipline
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Child Caregiver, 01/2022 - Current
On Lok Senior Health Service – Fremont, CA,
- Created and implemented diverse educational strategies to boost development.
- Maintained effective schedule balance between rest periods, active play and instruction.
- Enforced rules and managed behavior through developmentally appropriate discipline.
- Monitored entrances and exits to maintain safety and organized environments.
- Met with parents about daily activities, positive developments and issues.
- Kept notes of behavior issues, food served and medications administered to children.
- Sanitized dishes, tabletops, toys and frequently touched surfaces to prevent spreading of germs.
- Prepared healthy foods and beverages for children based on optimal dietary guidelines and individual restrictions.
- Taught children to organize toys, wash hands and share by leading by example.
- Applied positive behavior management techniques to enhance social interactions and emotional development.
- Observed play activities to identify positive behaviors and areas in need of improvement, implementing behavior redirection where appropriate.
- Introduced children to educational games and activities to boost learning.
- Led children in creative, athletic and educational activities while maintaining safe and orderly group.
- Distributed food, napkins and beverages in preparation for snack time.
- Maintained group discipline through positive reinforcement, behavior modeling and collaboration with parents.
- Kept areas clean, organized and stocked, and sanitized surfaces and toys.
- Created safe and engaging learning environment for groups of diverse children with various learning styles.
- Selected appropriate stories based on ages of children and teachable moments, read to groups and promoted discussions based on content.
Caregiver, 07/2021 - Current
Jea Senior Living – Cinco Ranch, TX,
- Monitored client vital signs, administered medications and tracked behaviors to keep healthcare supervisor well-informed.
- Helped clients manage money, pay bills and shop for groceries or personal items.
- Helped patients care for themselves by teaching proper, safe use of ambulation assistive devices such as canes or walkers.
- Provided safe mobility support to help patients move around personal and public spaces.
- Supported clients with mental support and physical activities to accomplish quality of life and sustain needs.
- Maintained clean personal areas and prepared healthy meals to support client nutritional needs.
- Monitored, tracked and conveyed important patient information to healthcare staff to help optimize treatment planning and care delivery.
- Cleaned house, ran errands, managed laundry and completed weekly grocery shopping.
- Turned and positioned bedbound patients to prevent bedsores and maintain comfort levels.
- Recognized and reported abnormalities or changes in patients' health status to case manager.
- Assisted with feeding and monitored intake to help patients achieve nutritional objectives.
- Entertained, conversed and read aloud to keep patients mentally alert.
- Shopped for groceries regularly in order to keep house stocked with necessities.
- Documented residents' mental status, sleep and eating patterns in medical record books.
- Assisted with dressing guidance, grooming, meal preparation and medication reminders.
- Conferred with supervisor to discuss patient condition and medical care.
- Changed dressings, bandages and binders to maintain proper healing and sanitary measures.
- Built strong relationships with clients to deliver emotional support and companionship.
- Planned healthy meals, purchased ingredients and cooked meals to provide adequate nutrition for client wellbeing.
- Assisted patients with self-administered medications.
- Maintained frequent supervision of residents unable to call for assistance.
Dishwasher, 09/2021 - 11/2021
Homewood Retirement Centers – Mountain View, MD,
- Stepped into additional roles during busy times to boost coverage of important stations.
- Helped team meet expected demands by restocking work areas throughout restaurant such as server stations, salad bars and supply cupboards.
- Efficiently loaded and unloaded dishwashers, cleaning by hand large pots or items used often by kitchen staff.
- Kept work area clean, dry and free of debris to prevent incidents and accidents.
- Troubleshot equipment malfunctions and completed minor repairs to keep equipment functioning.
- Washed equipment, surfaces, refrigerators and other areas and applied sanitizing chemicals.
- Kept kitchen areas neat and clean by removing trash and organizing supplies.
- Maintained proper temperatures, behaviors and controls to meet or exceed health department standards.
- Assisted with kitchen prep work to help operations run smoothly and meet customer needs.
- Cleared, washed and stacked all plates, dining utensils and trays quickly and without breaking.
- Paid close attention to instructions from supervisor to complete tasks on time.
- Oversaw incoming deliveries, unboxing supplies, shelving stock and rotating items.
- Scraped, washed and efficiently restacked dishware, utensils and glassware to keep kitchen ready for customer demands.
- Gently moved glassware, crystal and other delicate items to prevent breakage.
- Kept dishes, utensils and glassware clean and rotated following safety standards set by restaurant.
- Worked with chemicals such as detergent, rinse agents and sanitizers to protect customer health.
- Moved items from main storage areas to easily accessible small fridge, freezers and containers to support kitchen staff efficiency.
- Increased machine efficiency by scraping and pre-washing dishes.
- Completed extra cleaning work on garbage cans, racks, dry storage areas and other fixtures to keep kitchen spotless.
- Disinfected counters and wiped down food prep surfaces to prevent illness and cross-contamination from raw meats.
GED: , Expected in 02/2023
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Houston Community College - Houston, TX
GPA:
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