LiveCareer-Resume

Chief Executive Officer resume example with 13+ years of experience

Jessica
Claire
resumesample@example.com
(555) 432-1000,
, , 100 Montgomery St. 10th Floor
:
Summary

SKILLS OBJECTIVE: Laboratory research position in biotechnology using critical thinking and communication/teamwork skills plus the ability to work independently.

Skills
  • TECHNICAL SKILLS:
  • Efficiently conduct independent or group laboratory research and accurately record
  • Data
  • Ability to thoroughly research literature and identify pertinent publications using the
  • Internet
  • Proficiency with
  • Microsoft Word, Excel, Access, AMBIS, Sigma Plot and Cricket II
Education and Training
CLAYTON STATE UNIVERSITY Morrow, Expected in 01/0001 Bachelor of Science Degree : Biology, Chemistry - GPA : GPA: 3.1/4.0, GPA: 3.4/4.0
Clayton State Univeristy Morrow, ga Expected in Bachelor of Science : Microbiology - GPA :
Experience
Redwood Community - Chief Executive Officer
Petaluma, CA, 06/2019 - Current
  • As CEO I was responsible for overseeing all operations.
  • Managed the organization's resources.
  • Book and manage all logistics, including drivers, shipping and recieving loads, current weather for logistics.
  • Managed all annual and quarterly filings such as BOC-3, UCR, IFTA, IRP, STATE OF SECRETARY etc.
  • Submit Bill of Lading and Rate Confirmations to brokers and factoring companies.
Raising Canes Chicken - Front of House Manager
Bossier City, LA, 02/2015 - 02/2019
  • As the front of house manager I was responsible for overseeing all operations at Mary
  • Macs Tea Room (except for the kitchen)
  • I shaped a restaurant-goer's experience by maintaining the dining room's appearance, hiring and training quality staff, and ensuring great customer service
  • As a front of house manager I have strong organizational and leadership skills
  • I also possess a talent for conflict resolution which is important for addressing customer complaints and handling staff disputes
  • My position was full-time and often demanded long hours with nights, weekends, and holiday shifts
  • I was personally responsible for overseeing the establishment's dining room and customer experience
  • My specific responsibilities varied due to staff, budget, and the general manager's preferences
  • The following responsibilities were designated to me, job interviews and hiring staff, bar, hosts, to go specialists, food runners, bussers, servers, silverware rollers and food expos
  • Hiring the right people for these roles was critical to a
  • Mary Mac's Tea Room's success and reputation
  • I developed a specialized hiring process to meet Mary Mac's specific needs
  • During my duration as Front of House Manager at
  • Mary Mac's Tea Room I managed all front of house staff training
  • Even experienced servers, bartenders, hosts, and bussers needed training to meet the specific demands
  • Mary Mac's Tea Room
  • Due to the specific needs of Mary Mac's Tea Room I scheduled and directed training sessions
  • These training sessions are still implimented in the training process currently used today
  • I was personally responsible to ensure each shift was properly staffed based on anticipated demands, which is essential to running a successful restaurant
  • At the end of every shift managers keep a daily log of all shifts and any incidents that may have occured
  • I was personally responsible for counting and depositing daily cash transactions.
Raising Canes Chicken - Front Of House Manager
Brooklyn Park, MN, 12/2008 - 02/2015
  • As the Front of House Manager I was responsible for the day-to-day operation and management of the main restaurant, Mellow Mushroom, as well as help in catering operations
  • I was responsible for supervising front of house staff
  • I personally managed a team of front of house staff including scheduling, training, and general supervision
  • I oversaw all opening and closing duties of Mellow Mushroom to ensure all tasks were completed and completed correctly
  • I also oversaw the cleanliness and maintenance of
  • KR the facility as a whole
  • I was responsible for daily deposits, and the correct operation of the POS systems
  • I balanced all daily and nightly cash drawers and POS
  • I was also responsible for inventory and the maintenance of par levels for front of house items and those used within Mellow Mushroom
  • I providied excellent customer service to guests and excellent leadership to employees
  • I enforced and monitored all health, safety, and sanitation standards in their area
  • I assisted with catering function management, which was very high considering we were located in the heart of downtown Atlanta
  • I handled guest complaints according to provided guidelines
  • I worked closely with the Back of House Manager to provide a seamless experience as communication between the front of house and back of house is key to running a smooth shift
  • I was responsible for the quality assurance of all food and products leaving Mellow
  • Mushroom.
Additional Information
  • “DNA Topological Modifications after Gyrase Inhibition” independent study in Genetics Explored DNA modifications in E. Coli and Salmonella 12/20xx-05/20xx Separated DNA fragments with pulsed gel electrophoresis Applied Lowry assays and used spectrophotometry, digital photography, and AMBIS density quantification software Prepared written report summarizing data analysis and conclusions Advanced our understanding of the activation of the DNA repair system in E. Coli by demonstrating that both of the subunits of the topoisomerase enzyme possess a DNA binding specificity Molecular Biology Lab Student Assistant, MARQUETTE UNIVERSITY Fall 20xx Conducted DNA cloning, sequencing, and mapping of the Vibrio fisheri lux operon using PCR and gel electrophoresis Assistant Laboratory Technician, THE BLOOD CENTER OF SOUTHEASTERN WISCONSIN Maintained proper records and documentation of blood products 20xx-20xx Conducted troubleshooting and determination of appropriate or suspect products Trained department lab aides on procedures and requirements

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Resume Overview

School Attended

  • CLAYTON STATE UNIVERSITY
  • Clayton State Univeristy

Job Titles Held:

  • Chief Executive Officer
  • Front of House Manager
  • Front Of House Manager

Degrees

  • Bachelor of Science Degree
  • Bachelor of Science

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