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Cashier Resume Example

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Jessica Claire
  • Montgomery Street, San Francisco, CA 94105
  • H: (555) 432-1000
  • C:
  • resumesample@example.com
  • Date of Birth:
  • India:
  • :
  • single:
Summary

Versatile team member able to take on any required task and adapt to changing conditions with resourceful and hardworking mindset. Dedicated to business success and costumer service, eager to learn more about managing skills and to advance professionally.

Skills
  • Payment processing
  • Customer greeting
  • Safe food handling
  • Team contribution
  • Team building
  • Customer service
Experience
Cashier, 03/2019 to 12/2019
Raley's And Belair Elk Grove, CA,
  • Assisted with purchases, locating items and signing up for rewards programs.
  • Helped customers find specific products, answered questions and offered advice.
  • Trained new employees in cashiering procedures, offering assistance in resolving issues.
  • Assisted customers with account updates, new service additions and promotional offers.
  • Wrapped items and bagged purchases properly to prevent merchandise breakage.
  • Completed daily recovery tasks to keep areas clean and neat for maximum efficiency.
  • Processed all sales transactions accurately and promptly to prevent long customer wait times.
  • Welcomed customers, offering assistance to help find necessary store items.
  • Trained new team members in cash register operation, stock procedures and customer service.
  • Maintained high productivity by efficiently processing cash, credit, debit and voucher program payments for customers.
  • Received payments and issued receipts.
  • Resolved issues with cash registers, card scanners and printers.
  • Worked closely with front-end staff to assist customers.
  • Processed customer payments quickly and returned exact change and receipts.
  • Wiped down counters to remove debris and maintain cleanliness.
  • Assisted managers with completing end-of-day counts and securing funds to prevent loss or theft.
  • Completed efficient store opening and closing procedures each day.
  • Organized food preparation stations and replenished supplies regularly.
  • Prepared food items such as deli and hot sandwiches to meet customer specifications.
  • Stored food in designated containers and proper storage locations to prevent spoilage, cross-contamination and illnesses.
  • Organized food items on serving trays and in carry-out packages.
  • Answered guest questions, delivering most accurate and updated information available.
  • Cleaned food preparation equipment, work areas and counters to maintain hygienic, sanitary establishment.
  • Delivered superior customer service focused on quality and meeting customer needs quickly and efficiently.
  • Used system and cash register to receive payments by cash, check, credit card and voucher.
  • Completed opening, closing and shift change tasks to promote store efficiency.
  • Cleaned and maintained all food preparation stations.
  • Assisted in preparing food by cutting, chopping and marinating meats, vegetables and fruits.
  • Discussed menu options with customers and offered proactive suggestions to meet individual needs and drive sales.
  • Maximized time by restocking counter supplies and condiment stations, cleaning windows and emptying trash cans during slow periods.
  • Monitored dining area and quickly cleaned up spills, reset tables and removed trash to keep area presentable and ready for use.
  • Trained sandwich artists to apply attention to detail and commitment to quality.
  • Assisted customers, including answering questions and preparing orders.
  • Maintained clean, well-organized and properly sanitized front counter area to greet customers.
  • Verified orders and bagged items for easy transport.
Baker/Kitchen Prep Cook, 06/2018 to 08/2019
Maxeon Solar Technologies, Ltd. Anaheim, CA,
  • Measured, mixed and prepped raw materials according to company specifications and recipes.
  • Rolled, cut and shaped dough to form bread, rolls, cookies, cupcakes, pie crusts and other baked goods.
  • Followed code dating procedures and adhered to legal regulations governing product labeling and packaging.
  • Placed dough in pans, molds and sheets, monitoring products during baking and adjusting temperatures as needed.
  • Monitored cooking completion times for efficient use of ovens and other equipment.
  • Maintained temperature, sweep and sanitation logs.
  • Adhered to all regulatory standards regarding safe and sanitary food prep.
  • Maintained clean and orderly appearance throughout kitchen and dining area.
  • Kept stations stocked and ready for use to maximize productivity.
  • Sliced meats to prepare for cooking and assembly of menu items.
  • Prepped vegetables and ingredients by washing, chopping and dicing.
Fellow, 03/2015 to 08/2018
The Urbano Project City, STATE,
  • Attended staff meetings on weekly basis to collaborate on research results.
  • Discussed effective research protocols and procedures to minimize errors.
  • Handled artwork, including sculptures, paintings and clothing with extreme care and caution, following all Urbano's requirements.
  • Tracked attendance, supervised volunteers and greeted guests at all gallery events.
  • Conducted promotions via social media, email and other communication methods to encourage gallery attendance.
  • Worked closely with team members to deliver project requirements, develop solutions and meet deadlines.
  • Earned reputation for good attendance and hard work.
  • Cleaned and disinfected all surfaces, including mirrors, counters, furnishings and floors.
  • Readied surfaces and surrounding areas for painting using sandpaper, tape and other materials.
  • Assisted with exhibition set up in event spaces, displaying art pieces to be aesthetically pleasing and well-lit for best viewing.
Education and Training
High School Diploma: , Expected in 06/2018
to
Boston Latin Academy - Boston, MA
GPA:

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Resume Strength

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  • Length
  • Measurable Results
  • Personalization
  • Strong Summary
  • Target Job
  • Word Choice

Resume Overview

School Attended
  • Boston Latin Academy
Job Titles Held:
  • Cashier
  • Baker/Kitchen Prep Cook
  • Fellow
Degrees
  • High School Diploma