Fast food worker highly efficient at preparing food orders quickly while greeting all customers and managing the cash register accurately.
Recognized by peers and management for going above and beyond normal job functions.
Up-sold additional menu items, beverages and desserts to increase restaurant profits.Took necessary steps to meet customer needs and effectively resolve food or service issues.Recorded customer orders and repeated them back in a clear, understandable manner.Served fresh, hot food with a smile in a timely manner.Communicated clearly and positively with co-workers and management.
ROTC Program for 3 years
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